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Tanuki Raw (Orchard Central)

1904 Wishlisted
A playful, modern take on Japanese food along with a cocktail bar serving one of Singapore's best happy hours and oyster hours.

181 Orchard Road
#04-01 Orchard Central
Singapore 238896

(open in Google Maps)

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

This features a chilled blend of whisky, Angostura bitters, white sugar, water, and Thai tea clarified with milk.
With a smooth velvety texture, and bold earthy milky sweet flavour, it actually tastes somewhat like Thai milk tea although it looks nothing like it. Garnished with chewy tapioca boba pearls.
Interesting taste.
Tanuki Raw
More details in profile & blog

Yuzu Pepper Katsu Don ($18.00) filled of crispy deep fried pork loin (its a lot of batter to be honest) For katsu's taste otherwise, it like a mix of salty and spicy due to yakiniku sauce, marinated yuzu pepper and grated radish. Good thing about Katsu Don, I really like how Tanuki Raw's signature mixed rice mixed with egg, onion and yakiniku sauce. Crispy deep fried pork loin can be dipping into yuzu kosho mayonnaise for adding flavour.

1 Like

19 Jan’19, Sat🌦
📍Tanuki Raw (Orchard Central)
- Chirashi Don🍱
- Superstar Roll🍣

Needless to say, their sashimi is really fresh and definitely worth the queue and $...

Like the tempura flakes on top of the Superstar roll, the mentaiko sauce seared salmon is just so yum!!!

Super satisfying meal indeed!

Note: Go for their lunch for it’s cheaper than you order the same thing during dinner time...

Damage: $26.80 (Chirashi Don + Superstar Roll shared by 3 pax)

Went to Tanuki Raw for dinner today and ordered:
- Instagram this Maki($14.90)
- 6 slices of sashimi(4 salmon, 1 tuna, 1 yellowtail) 🍣($1/slice during happy hr, but must purchase a drink)
- 2 fresh oysters($4)
- Dry Strawberry non-alcoholic drink?($10)🍸
- Foie Gras Truffle Yakiniku ($23)🍱

Firstly, the instagrammable maki was worth it omg😍 it tastes damn good and for that portion, im amazed!

The sashimi is $1/slice which is pretty affordable, but happy hour is only between 5-8pm and a drink must be bought to order this side😄

Dry strawberry drink was a 😕 as it tastes more like sourplum than strawberry

Lastly Foie Gras Truffle Yakiniku was not bad, but portion wise was a little small and not filling for me😅

Overall would rate this an 8/10 for freshness, quality of the food and staff service☺️👍🏻

1 Like

Fresh Oyster ($2.00/pcs)
- It’s happy hour (5pm-8pm) & enjoy the fresh shucked oyster at a super worthy price.

Sashimi ($1.00/pcs)
- Happy hour is even happier with big sliced & real fresh sashimi.

Foie Gras Truffle Yakiniku ($23.00)
- Generous portion of pan-seared foie gras, fresh truffle(+$7.00), tender Black Angus short rib & onsen egg on top of Tanuki Raw’s signature rice. Perfectly transformed luxurious & savoury on food into the form of donburi.

Tanuki Kaisen Chirasi ($24.90)
- Switched to hearty salad base (+$1.00). Crunchy & fresh veggies topped with refreshing ginger dressing covered by tamago yaki, assorted fresh sashimi & uni. Eating healthy can be atas too.

Got the honey sake ($10), which was sweet and delicious so that we could order the sashimi ($1 per piece, minimum 5 pieces) and oysters ($2 per oyster)! Definitely worth it. The sweet potato truffle fries were pretty good, and we enjoyed the maki as well.