Tapas Club (Orchard Central)

660 Wishlisted
~$25/pax
A premium spanish tapas restaurant chain serving cuisine that remains true to its Spanish roots.

181 Orchard Road
#02-13/14/15 Orchard Central
Singapore 238896

(open in Google Maps)

Saturday:
12:00pm - 12:00am

Sunday:
12:00pm - 11:00pm

Monday:
12:00pm - 03:00pm
05:00pm - 11:00pm

Tuesday:
12:00pm - 03:00pm
05:00pm - 11:00pm

Wednesday:
12:00pm - 03:00pm
05:00pm - 11:00pm

Thursday:
12:00pm - 03:00pm
05:00pm - 11:00pm

Friday:
12:00pm - 03:00pm
05:00pm - 12:00am

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Reviews

From the Burpple community

squid ink seafood paella ($34.00): tbh this was q underwhelming bc the squid ink flavour was not v prominent. there were q a lot of ingredients but some of the mussels were kinda fishy so not the best. the portion is small so probs need to order sth else if you’re sharing between 2 ppl bc the layer of rice is v flat

pork quesadilla ($18.00): rly enjoyed this!

an ok option for spanish food in sg but nothing to scream about and i’ve had better elsewhere so i probs wouldn’t be returning any time soon

Ah I know the potoato is a simple humble food but gosh it's surprised me by tasty like a yummy comfort Mac and cheese kind of food. If you love your carbs and potatoes, I highly recommend it.

2 Likes

It's a decent dish. The prawn pretty large and the cod is grilled. I know it's their star dish but I didn't get swept off my feet. It tastes exactly like how cod would taste when grilled. No surprises. The sauce is pretty nice though. Can order if you are really in need of satisfying a cod fish craving. Otherwise I recommend trying the other dishes.

1 Like

Ooh this Burrata is really creamy. I really love. If you love Burrata you gotta order it. This is my first time tasting heirloom tomatoes. Maybe I don't know how to appreciate it. This just tastes slightly better than the average tomatoes.

2 Likes

The prawns are crunchy and fresh. Some might find it abit salty but I think it tastes quite ok when eaten with the bread. The bread tastes normal

1 Like

Deep fried eggplant chips served with honey. First time trying this combination and it definitely left a deep impression. Skin is very thinly crispy fried, like tempura. Honey adds sweetness to the saltiness. We ordered it for a side for two, and it was perfect portion.

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