181 Orchard Road
#B1-01 Orchard Central
Singapore 249724

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

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From the Burpple community

Got 1 tendon set and 1 premium tendon set, and they are both so good! The tempuras (even the vegetables) were so flavourful and nice! We chose a hot soba and a hot udon too which is included in the set, and it made the meal so comforting.

Only around $17 per pax, which is so worth it! Will definitely come back again 👍🏻

With the new 50-seater store located ION food hall, Tenya offers a quality, and value-for-money Tendon bowls and set meals.

Feature :
💕 Salmon Tendon.
Masshigura rice topped with deep fried Tempura salmon fillet, Hiroshima oyster, Camembert cheese, local mashed potato mixed with carrot, Ohba, ikura and Tenya's tare sauce.

💕Spicy Cold Udon.
The cooked udon is served chilled in tsuyu; accompanied by Sakura ebi, fine strips of Japanese cucumber, Japanese leeks, tanuki (crispy fried tempura batter) and Taberu Layu (red pepper and garlic seasoning)
Recommend to try this, The spicy level is manageable (for me not spicy), refreshing with many textures.
💰only available as part of the set meals ($11.9 – $18.9).

A traditional Japanese dessert consisting of agar jelly, azuki, Shiratama (mochi) from Japan, red Maraschino cherry, and canned peach and Mandarin orange slices; served with Hokkaido soft serve and Kuromitsu (cane sugar).

📍Tenya ION Orchard
2 Orchard Turn #B4-56.
ION Orchard


With this new store, that can accommodate 50 pax, comes new exciting additions to the menu such as the Salmon Tendon ($14.90), an exclusive item to the ION Orchard store during the first week of its launch, which comes packed with a perfectly deep fried tempura salmon fillet with accompanying ingredients such as Hiroshima oyster, Camembert cheese, mashed potato, ohba and ikura on a bed of Masshigura rice with the finishing drizzle of the Tenya’s signature umami tare glazing sauce. Other new mains include the Spicy Cold Udon ($11.90-$18.90), sides like Truffle Chawanmushi ($4), Kawa Ebi or deep-fried river shrimps ($7.50), Caesar Salad with tempura egg ($5.80) and desserts of Daifuku ($3.40) and Anmitsu ($5.80), the latter is a smooth agar jelly served with a medley of ingredients like azuki beans, mandarin orange, peach slices, red Maraschino cherry, Shiratama mochi, Hokkaido soft serve and sweetened with Kuromitsu.

The other favourites such as the signature Tenya Tendon ($8.50), Premium Tendon ($10.90) and Tori Tendon ($9.90) will still be mainstays in the permanent menu, with upgrade options to hot/cold soba or udon.
✨ Tenya
📍 2 Orchard Turn, ION Orchard, Unit B4-56, Singapore 238801
🌐 www.tenya.com.sg/order
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1 Like

Premium Tendon
with tempura soft-boiled egg, prawns, squid, kani kama, pumpkin, lotus root and french beans

Had the Tenya Don ($8.50). You can have the option of more or less rice at +-$0.50. All the tempera is cooked to order and it is not bad. I felt that the rice is a little dry and should have some sauce in it to complement the dryness from the tempera.

Overall, great dish for a $8.50 meal at orchard

Hokkaido soft serve (ice-cream made with Hokkaido milk) instead of regular vanilla ice-cream was served. It has a milker taste and added more creaminess to the drink.

Definitely worth trying!