38 Seah Street
Singapore 188394

(open in Google Maps)

Monday:
12:00pm - 01:00am

Tuesday:
12:00pm - 01:00am

Wednesday:
12:00pm - 01:00am

Thursday:
12:00pm - 01:00am

Friday:
12:00pm - 02:00am

Saturday:
05:00pm - 02:00am

Sunday:
Closed

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Reviews

From the Burpple community

I saw this on Tess Bar & Kitchen’s delivery menu and I knew I had to have it.

The whole lobster tail tagliatelle wasn’t just a treat for the eyes but for the palate as well.

It was wonderfully balanced: the saltiness of the trout roe, the sweetness of the vodka rose sauce as well as the tartness of cherry tomatoes, just made this an incredibly appetising dish.

Extra points as they packed the roe and additional sauce separately to keep the texture on point!

1 Like

Recommending the Oven Baked Camembert ($18) bcos this was the surprise fav dish of the night! It was divinely paired with summer truffle n garlic toast 🥺 the other dishes (roasted pork, grilled lamb ribs, truffle risotto, roasted veggies) definitely delivered too! We ordered their butterfly pea, choc mint n le prince martinis that were delicious to drink. Had a great time : )

Sweet notes of coffee, caramel, mocha, rum. And even the candy bits at the side of the glass add a different dimension to the cocktail.

First bite was wow! Very good blend of flavour espcially if you like mushrooms and a creamy texture.

There was a weird smell. But the food tasted good. The sauce had a slight spiciness in the aftertaste. Worth to try if you like seafood.

Overall taste was good - tender beef, al denté pasta, and good blend of tomato and beef in the sauce. But not a dish that stands out in Tess Bar & Kitchen.

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