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We returned to The Bagel Stop for lunch today. It is where we had our first meal in Toronto. This time, my choice was an enormous cheese bagel filled with corned beef, ham and turkey, along with crisp lettuce and tomatoes.
I see my sis-in-law’s point why the bagels here are especially ideal as bagelwiches. They aren’t too dense or overly chewy, and possess a lightness that lends itself to complementing whatever filling very well.
