[CLOSED] The Catch Seafood Restaurant & Bar

110 Wishlisted
~$20/pax
* This place has closed :( Please try somewhere else. *

106 Clementi Street 12
#01-54/56
Singapore 120106

(open in Google Maps)

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

Friday:
Closed

Saturday:
Closed

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

When it comes to eating at this Sunset Way restaurant, it’s best to pre-plan your orders the night before making reservations as most of their popular items require advance notice. Start your meal with the Brinjal with Salted Egg Yolk Sauce ($8) — golden medallions coated with a dry salted egg yolk sauce that are crispy on the outside and dreamily creamy on the inside. If you’re in a group of 10 or more, share the Pig Stomach Black Chicken Soup ($98, order one day in advance). The service staff will snip open the puffed up pig stomach with a pair of scissors tableside, revealing a stuffed whole black chicken. The soup itself is peppery, super tasty and definitely worth having seconds! The Champagne Ribs ($6.90 per piece) here are also thick, very meaty and slathered with a finger-licking good glaze that will keep you busy for a while.
Avg Price: $20 per person
Photo by Burppler Hwans Lim

11 Likes

Crispy on the outside, soft & creamy on the inside! Coated w just the right amount of salted egg yolk (that doesn't make you feel like you'll get a sore throat after) sauce, this dish makes a really good appetizer to kick start your mea! 👍🏻👍🏻

We ordered their seasonal fish & today was grouper! Freshly steamed w tomatoes (YASSS❤️), tofu & other condiments. Upon eating the flesh, you can definitely tell that their fish is super fresh as the meat is soft & bouncy. ✨ Paired w their tangy (they used sour plum) umami sauce, it'll definitely go well with white rice 🍚🍴
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😎Pro tip: Go during lunch time & enjoy 10% off EVERY ALA CARTE item! Not entire bill but individual discount for each ala carte item ordered! Sucha steal! (Doesn't apply to set courses)

3 Likes

Having it being our first time here, we weren't quite sure what to order & the waitress recommended the champagne pork ribs & specifically recommended 1 each. We wondered if it'll be enough but reckoned it'll be a wise choice to try it first before considering seconds. When the ribs arrived, we realized why she said 1 each. These babies were thick! Not long like those you get at BKT stalls & not those full of fat kinds but thick & pack w meat! Perfectly glazed w champagne & probably honey that made it nice & sweet. You can taste the kiss of the grill on them too. It's easy to overcook ribs but these weren't. Nice & crunchy, you'll find yourself sucking on the bones even after you're done! 👅💦💦

This was our preferred method of cooking the sweet crustaceans. #yummy #sgfood #burpple

Spicy and crunchy mee pok with seafood and brinjal. Nice.

3 Likes
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