50 Tagore Lane
#B1-03 Entrepreneur Centre
Singapore 787494

(open in Google Maps)

Thursday:
11:00am - 07:00pm

Friday:
11:00am - 07:00pm

Saturday:
11:00am - 07:00pm

Sunday:
11:00am - 07:00pm

Monday:
Closed

Tuesday:
11:00am - 07:00pm

Wednesday:
11:00am - 07:00pm

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Reviews

From the Burpple community

Creamy textured, and surprisingly mild with a little bit of goat pungence. It's quite salty

When you melt it, it becomes curd-like and the goat stench is much stronger

After searing there's a decent crisp and a strong chew but it turns hard after a while, so eat it quickly.

1 Like

It's said to be a dry mozz but it's pretty different from what u expect. The chew is concentrated and the smokiness is reminiscent of ham

1 Like

This was not very good. There's an unpleasant cheesiness to it and the rest want to throw it away. No brie taste too, no creaminess.

1 Like

Very flavourful and pretty salty, there's a porky stench tho which works well with strong cheeses that can overpower the porky smell. Texture is on point too

1 Like

Brie style cheese that's truly melty, even at room temp the exterior is alr melted and the interior is very soft. No need to bake just let it rest to room temp and enjoy

This is super strong and there's a bit of acidity. There's a bit of goaty pungence. Enjoy it in small amounts with something sweet, it's really delightful when you don't heap on and get overwhelmed by it

1 Like
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