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Reviews

From the Burpple community

From Xin Heng Feng Guo Tiao Tang 01-178.
Braised Chinese mushroom, minced meat and cut spring onion covered the noodle dry with signature sauce.
Clear broth bowl included sliced fish cake, wanton and fishballs.
Yummy!

1 Like

From 宝宝素食摊.
A simple plate of vegetarian fried noodles.
Variety on beehoon, noodles or flat kway teow.
With sliced mock meat, deep fried bead curd skin and crunchy cabbage.
Wallet friendly prices.

1 Like

I never regret queueing for this. The kway was swimming in a good aromatic broth that has spice notes. You have to go early as the stall closes just before noon.

Tasty classic typical plate of fried beehoon with fried egg and savoury fish cake slice.
($2.60)
Brisk queue.

2 Likes

Crispy fried sesame ball 煎堆 with red bean fillings.
Also my favourite fried mung bean fritters (kuih kasturi), really satisfying for once a while craving.
From Xi De Li.

1 Like

From Xi De Li, #01-157, fried carrot (cake) sticks 9 for $1.50, enjoy it when it’s fresh.

2 Likes
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