Lot C3.10.02, Level 3, Pavilion Kuala Lumpur
168, Jalan Bukit Bintang
Kuala Lumpur 55100

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Friday:
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Saturday:
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Sunday:
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Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Reviews

From the Burpple community

Coq au Vin (RM38++): slow cooked chicken, seasonal mushroom, and potato puree along with sourdough toast. (In the sauce plate...) Smoked duck breast served with red wine sauce. So tender, so aromatic!

Braised beef cheeks that is perfectly cooked.. Tender meat that melts in your mouth.. Heavenly lunch!!

2 Likes

Definition of a weekend getaway! Frozen margarita, Shanghai mojito and an Asahi beer

Round 2! Strawberry mojito, Savanna dry cider and an apple mojito ☺

@isabella1928 @lih_chyi @berrylim_makeup 

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