The Providore (Raffles Place)

$19.50 | Wholemeal sourdough was well toasted with butter. Runny poached egg with a generous portion of smashed avocado and sheep’s feta. Tomato was juicy and fresh as well! Drizzled with olive oil, it was a well balanced meal. Although price is on the steeper side, it’s actually worth it as it’s pretty filling.

This lobster mac and cheese was awesome.
Though it could get abit gelat if you eat it on your own. Pair it with another main to share and it should hit the spot.
Also got the handmade pasta with eggplant and ricotta cheese but the mac & cheese was a definite winner to me.
FYI, don't order these two together. Both had cheese in them and was super filling towards the end.
Price wise both was on the high side ~$27/28.
Still a nice place to catch up and had great chill vibes.

The choc lace ice cream was out of stock. This was recommended and indeed it was good. The milky latte flavor was not too sweet. Very nice. The server offered to cut it in half for me, which was very helpful when sharing.

Pretty sweet but the choc taste was nice. Very quiet on a weekend night. Very relaxing atmosphere.

We loved our Breakfast Board of Parma ham, ricotta cheese and avocado; pieced together with some sautéed mushrooms and bacons for a wholesome treat.

Hot latte $5, Deep berry smoothie $9.5
Go-to for a weekend brunch in the Raffles Place ares on the weekend, especially after a workout.
The window seats are great for people watching on a lazy day too.