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The Replacement Lodge & Kitchen

72 Wishlisted
A nook in the cityscape to celebrate good food, and for the wanderlust to rest between wanders.

33-34, Jalan Dhoby
Johor Bahru 80000

(open in Google Maps)

Sunday:
Closed

Monday:
10:00am - 07:00pm

Tuesday:
10:00am - 07:00pm

Wednesday:
10:00am - 07:00pm

Thursday:
10:00am - 07:00pm

Friday:
10:00am - 12:00am
10:00am - 07:00pm

Saturday:
Closed

View Address & Details

Reviews

From the Burpple community

There was a new menu, with items like a cai bowl and other delicious sounding stuff. I went for the pesto pasta and it was pretty good. Can be jelak after awhile as they are very generous with the cheese, so share with a friend :)

Jot this one down for catch-up sessions over brunch classics. The Egg Benny (RM26.90) sees beautifully poached eggs paired with flaky croissants. This dish is best acommpanied by a sweet cup of Mocha (RM12). Can't get enough of the pink neon lights and white minimalistic interiors? This place doubles up as a bed-and-breakfast too, so come packed to stay the night! *Take a 7-min walk along Jalan Wong Ah Fook OR Grab from City Square, ~SGD2, ~2-min ride (Psst. On the way back, stop by Restoran Ya Wang for killer duck rice!)
Photo by Burppler Calie Tang

The toast was loveably chewy, and it had slightly savoury yet incredibly malleable cheese which refused to snap, and which would instead stretch when pulled.

Not because the portion was small (it wasn't) but because the bread was fresh, and all the bits (fluffy scrambled eggs, beef bacon, baked beans, chicken sausage) went so well with each other. #jbfoodies #brekkie

This cafe is super popular with Singapore due to its close proximity to the customs. So be prepared to queue here !!

Food wise, we didn’t really like the honeycomb butter but we enjoyed the crispy churros served with dark chocolate sauce. The eggs benny was also quite delightful

Had the B&B French Toast (~$7.60 sgd) which was done well! French toast wasn’t too oily or eggy, and moist on the inside. Caramelised Bananas weren’t too sweet which I appreciated SO MUCH and the ice cream was vanilla bean ice cream (so much better than normal vanilla ice cream tbh). But one thing I didn’t really like about this was that it was both parts sweet AND savoury, a little weird since it didn’t come together as a whole.
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Eggs benny (~$9 sgd) was one of the better eggs benedict’s I’ve tasted, and I’ve had eggs benedict at almost every brunch spot I go to 😂 Eggs were very flowy, croissant was toasted perfectly flaky and the salmon roe was unexpected but added another layer of depth to the dish? 😍
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Churros (~$3 sgd) honestly wasn’t good, was super fried with not much substance? Super crispy with no real cinnamon taste/ sugar texture like other churros I’ve had. Pass on this! Though the dark chocolate dip was good. 🍫🍫

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