The RiceTable

It’s nice to revisit rice table again after a hiatus for 10 years .

It’s the same cosy place and food is still good.

The Tahu Telor alone is worth coming back for time and time again.

Crispy egg with toufu and then drenched with an aromatic peanut sweet sauce .

I was craving ricetable’s luxurious homemade peanut sauce that they use on their chicken satay so made a trip down and was Glad to get seats without much hassle .

The Javanese style chicken soup ,tahu telor , Sayur lodeh , Chicken satay In homemade peanut sauce, beef rendang and their homemade fruit salad in a sweet and sour vinaigrette were exceptionally good .

For a fuss free meal and for a free flow alar carts buffet at 18.95 NETT ( mind you 😝) in town , this was really value for money .

The restaurant had a nice ambience and is newly renovated so perfect for small gatherings and birthday / full month celebrations 😊

The warm fragrant crispy egg and airy soft tofu are drizzled with special sweet sauce, delivering an out of the world taste and texture. One can only repeatedly order this. This is part of the buffet spread at Rice table which is Super value for money at $19 nett (weekend lunch). It's like Tambuah Mas but buffet style at the same price.