3 Park Lane
Singapore 798387

(open in Google Maps)

Saturday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Sunday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
06:00pm - 10:00pm

Thursday:
06:00pm - 10:00pm

Friday:
06:00pm - 10:00pm

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Reviews

From the Burpple community

This is my tiny foie gras, the size or two ten cent and cost $26, no other comment.

Although I went to eat lunch at The Summerhouse many weeks back, this beauty never left my mind. I must admit I’m not a huge dessert person but this - this light and refreshing palette cleanser won my heart.
The unassuming elderflower sorbet on a bed of mint jelly with edible flowers, yogurt and honeycomb bits and the fresh strawberries all in a mouthful transported me to the garden of Eden. What a work of art!

Love the short ribs! The short ribs almost had that melt in your mouth tenderness that leaves you craving for more🌟

I like it that the short ribs were in cubes and they were sooo tender, succulent and flavorful😌 The roasted potatoes and short rib cubes were topped with a perfectly done sunny-side up egg, making it a suitable brunch item.

The toasted rye bread was fresh and crisp. It has an earthy flavor and has a pretty strong burnt charcoal taste, which boost the robustness of the overall flavor.

Most miso dishes tend to be on the salty end, however, this plate of Miso Shiitake Linguine from @thesummerhousesg has just the right amount of saltiness!

Love the miso cream! It’s so creamy yet light and tasty! The light and savory creamy miso sauce coated every strand of the al-dente linguine adequately, making each mouthful enjoyable and flavorful. It doesn’t get jelat at all! Topped with a perfectly cooked poached egg and baby corns to add a touch of sweetness into the dish.

Not sure if it’s because of lesser crowd, but another commendable point is that our food was served pretty quickly! Had such a pleasant experience dining in there.

First dine-in after months of being cooped up at home. Just in time for Father’s Day celebration🥳 This party bundle is a collaboration between @thesummerhousesg and @wildseedsg , which consists of a meat platter, pizza, jim beam taster kit and a piece of cake.

Meat Platter 🥩
The meat platter was delightfully tasty! It consists of the following:

Jim Bean Marinated Wagyu Flank
Jim Bean Marinated Lamb T-bone
Iberico Pork Collar

Love how flavorful and tender the meat were!! Highly recommend getting this meat platter for sharing!

Kelong Prawn and Scallop Pizza 🍕
I like how the crust is suitably thick and the scallops and prawns were really fresh. Love the cheese!

Chocolate Moka Fudge with Hazelnut Crunchy 🍰
Love how rich and moist the chocolate cake was! Can’t really taste the coffee but it’s definitely chocolatey. There are small pieces of the “hazelnut crunchy” but will be sooo much better if there’s more of it!

Gotta praise the staff as they were really very nice, polite and attentive! The ambience at The SummerHouse was really good - away from the hustle and bustle, with comfortable seating in the openness. Will definitely be back for more🌟

Just apply for a credit card, travel insurance or personal loan on SingSaver's Unlock Love campaign, and you might be walking away with dinner for four at The Summerhouse.

And this is just amongst one of the many mystery gifts worth S$50,000 to be won! Head over to SingSaver website for more details.

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