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Reviews

From the Burpple community

Private dining has changed the food scene quite drastically over the last year and we believe that this trend will continue through 2019. One of the best we had so far, at @1CattynAPinch! That is if you love Peranakan food.

Private dining with our food lovers and we are so spoilt tonight by @PasirPanjangBoy, Tinoq and Dylan. So much delicious food on our table tonight, especially the Bakwang Kepiting, Ngor Hiang and Rendang!

I was kinda of surprise dish by Tinoq during our visit. Thank you.
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Find out more at https://www.sgfoodonfoot.com/2018/09/tinoq-private-dining-tiong-bahru-our.html

These homemade Ngoh Hiang, deep fried to a delectable crispy exterior, is stuffed with minced pork, prawn chestnut and even sweet melon. This is one of the better ngoh hiang I have eaten for a long time.
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Find out more at https://www.sgfoodonfoot.com/2018/09/tinoq-private-dining-tiong-bahru-our.html

The combination is quite new to me but it works wonderfully. Totalyl enjoyed it.
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Find out more at https://www.sgfoodonfoot.com/2018/09/tinoq-private-dining-tiong-bahru-our.html

2 Likes

I thought a little more heat can help to perk up the dish.
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Find out more at https://www.sgfoodonfoot.com/2018/09/tinoq-private-dining-tiong-bahru-our.html
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Tinoq Private Dining
Blk 30 Jalan Klink
Singapore 160030
Nearest MRT: Tiong Bahru (EW Line)
For reservations, e-mail pasirpanjangboy@gmail.com or SMS 9338-6439

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