Tiong Bahru Bakery Diner (Raffles City)

From Tiong Bahru Bakery
Smooth dark roasted hot brewed coffee.
Sipped slowly.

From Tiong Bahru Bakery
Simple brunch of french butter on miso rye toast.
Couple of soft boiled eggs.
All day breakfast.
Indulgence.

National Day Special
.
Part of TBB Stronger Together SG’ National Day Bundle
.
Kouign Amann with a local twist
.
The kouign amann had a crispy buttery texture and caramelised sugar glaze while bits of bak kwa and white sesame added a nice touch of savoury and nutty flavour
.
Highly recommended!
.

National Day Special
.
Part of TBB Stronger Together SG’ National Day Bundle
.
Using house-made kaya
.
The croissant was nice and flaky while the kaya had a strong pandan paste and not too sweet which compliments the croissant
.

couldn’t resist walking in and getting a kouigh amann after dinner; tbb’s kouigh amann truly never disappoints! it is a deceptively simple pastry — probably just mainly sugar, flour and butter — but it is really delicious. the exterior is crisp and caramelised and the interior is chewy, with the many layers adding a lovely texture. it is quite big but very addictive and tasty. a must-try :-)

$4.50++ | 10/10 🤩

The kouign amann is SO GOOD. Buttery, sugary, with crispy sides and a moist chewy centre! Surprisingly the green tea almond croissant paled in comparison. The raisin danish tasted more like a brioche than a puff pastry. I’m rly excited to try their other selections soon!! 🤩