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Tiong Bahru Hainanese Boneless Chicken Rice (Smith Street)

29 Wishlisted
~$5/pax
Celebrity Chef Anthony Bourdain's Travel Tips for Singapore recommended to have Hainanese Chicken Rice at our restaurant at Changi Village. Our restaurant is frequented by celebrities from all over the world.

56 Smith Street
Singapore 058961

(open in Google Maps)

Tuesday:
10:30am - 11:00pm

Wednesday:
10:30am - 11:00pm

Thursday:
10:30am - 11:00pm

Friday:
10:30am - 11:00pm

Saturday:
10:30am - 11:00pm

Sunday:
10:30am - 11:00pm

Monday:
10:30am - 11:00pm

View Address & Details

Reviews

From the Burpple community

If you’re looking for a cheap & good option for hainanese chicken rice in the Chinatown area, this is a good choice. The rice is fragrant, while the chicken tender & smooth.

2 Likes

$3 ; my usual order whenever i hit smith street; lovin the chili too

1 Like

I super duper love curry rice, so I was mad stoked when @ccher told me there's a Hainanese chicken rice and curry rice shop just minutes away from our office. The eatery is located further from the heart of Raffles Place, which is a great boon because it wasn't that crowded even during the peak lunch hour.

I opted for the Set A, which is so affordably-priced at just $4, complete with crispy slices of fried pork, a fried egg and soft wads of cabbage. The Hainanese curry itself wasn't the thickest I've had, but it's scrumptious nonetheless and I've no complaints about it. NOMS.

It is definitely not the best chicken rice, but it will do for a cheap meal. There are also other options such as Lemon Chicken and vegetable dishes. Please read my review at www.hungryghost.sg

This is my must buy when i am at chinatown. Affordable and really awesome chilli that blow ur tastebud away :)

Hainanese chicken rice is a Singaporean and Malaysian colonial dish that was created by the Hainanese community who use to be caretakers of the British colonial era. This dish consists of boiled chicken known as white cut chicken 白切鸡, and is served with a side of dark soy sauce, ginger and chilli sauce.
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The rice was flavourful and rich in flavour, with the chicken cooked tender, especially for the lean meat. The pickled vegetables on the side added a nice sweet salty punch. Add a portion of the liver which was cooked perfectly and served warm, while the gizzards are also cooked soft. You can see why this hawker stall earned a Michelin Bib Gourmand.
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💵 SGD4.00 (RM12.00) / portion
💫 5 / 5
#TiongBharuHainaneseBonelessChickenRice
#ChickenRice #HainaneseChickenRice #Singapore#ChickenRice
#鸡饭 #海南鸡饭 #雞飯 #海南雞飯 #白切鸡
🍽 #ChineseFood #SingaporeanFood #PeranakanFood #MalaysianFood #StreetFood
👨🏻‍🍳 #Michelin #MichelinBibGourmand #MichelinSingapore
📷 #GoodFood #Burpple #BurppleSG

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