30 Seng Poh Road
#02-74 Tiong Bahru Market
Singapore 168898

(open in Google Maps)

Tuesday:
07:30am - 08:00pm

Wednesday:
07:30am - 08:00pm

Thursday:
07:30am - 08:00pm

Friday:
07:30am - 08:00pm

Saturday:
07:30am - 08:00pm

Sunday:
07:30am - 08:00pm

Monday:
Closed

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Reviews

From the Burpple community

This was a great dish to have for lunch on a rainy day. Porridge was cooked wonderfully, and served smooth to the point where you cannot taste the individual rice grains in the dish. The sesame oil provided a wonderful taste and aroma to the dish. Fish portion was generous, although I thought the fish still had a slightly fishy taste. šŸ˜… Overall still an exceptional dish nonetheless!

We ordered the Fried Intestine Porridge ($5/7) and the porridge is really smooth and flavourful. The paper-thin fried intestines are crispy and fragrant, and they add a nice crunch to the velvety porridge.

Probably a master. They cook a large pot as a base for whatever you order. It also had that strong flavour unique to Cantonese congee. Meat was decent. The negativity came in the form of the stallholder, who blamed me after mishearing my order. For that I don't think I'll eat it again. That should emphasise how important service is.

1 Like

Porridge was flavourful and healthy. Costs $3 with shredded chicken and $4 for pork slice.

1 Like

I generally dislike porridge and only eat it when Iā€™m sick. But this is the only one I will eat when Iā€™m well.

It looked plain and unappetizing, but the taste was top notch. Lovely sesame oil aroma. The porridge was smooth and well seasoned. Lots of shredded chicken meat inside. I think it was thigh meat.

1 Like

Tried their raw fish slices since I was there, it was thinly sliced and came with some garnishing. I don't usually have raw food but it was acceptable after mixing the lime and chili padi into it.

6 Likes
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