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Tom's Palette

961 Wishlisted
Tom’s Palette homemade ice cream parlour has been serving ice cream since September 2005! A traditional way of making creative and crazy flavour *Closed on last Sunday of the month.
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100 Beach Road
#01-25 Shaw Leisure Gallery
Singapore 189702

(open in Google Maps)
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12:00pm - 10:00pm

12:00pm - 10:00pm

01:00pm - 07:00pm

12:00pm - 09:30pm

12:00pm - 09:30pm

12:00pm - 09:30pm

12:00pm - 09:30pm

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Enjoy 1-for-1 Deals

at Tom's Palette
4oz Cup
SAVE ~$5
4oz Cup
SAVE ~$5
Waffles & Double Scoop
SAVE ~$13.50
Takeaway Tub (650ml)
SAVE ~$18

Top Dishes

What you should order based on community favourites


From the Burpple community

1-for-1 with #burpplebeyond!

Each visit to @tomspalettesg reminds me of the university days when @ntudac occasionally hang out at the cozy shop and I enjoyed myself each time with their quirky ice cream flavours. There’s probably no other ice cream parlour as bold in flavour creation as them.

Apple pie and rum and raisin have always been my comfort flavours. Though I stuck to rum and raisin which was still as consistent over the years, I decided to give their pistachio a try. Not overly nutty, but lusciously rich and creamy. The boy had hazelnut latte and peanut butter brownie. Coffee lovers would surely be delighted by the hazelnut latte. The intense roasted note well complemented by the hint of nuttiness, as if sipping from a cup of hazelnut latte itself. We didn’t quite like the peanut butter brownie on the other hand, somehow tasted like a moon cake with egg yolk. Each set comes with 2 slices of waffles, a small jar of honey and strawberry sauce.

Thanks to #burpplebeyond, 2 sets of waffles with double scoops only at the price of 1! Join me by signing up for a 20% off all-day Burpple Beyond membership and access 1-for-1 deals at over 400 curated restaurants!

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Trust this 15-year Shaw Tower resident for some of the tastiest gelato around. You're in for a treat with the wacky and unapologetic flavours here, like the White Chocolate Nori ($3.60) – think nori (Japanese seaweed) infused into a creamy milk based ice cream with white chocolate-coated almond chunks tossed in. The Parmesan Cheese ($3.60), made with parmigiano reggiano and cream crackers, is another fun flavour to try.
Photo by Burppler D & N

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Surprised to really enjoy the Pulut hitam as I initially thought the combination was really weird. The mango blends in well with the thick texture and richness of the black glutinous. Typically love all the diary flavors they come up with like Kinako, Soy bean etc and this is no exception!! Ceylon tea (also diary free) is good too!

Quite saddened to hear that the building will be torn down mid of next year and there are no plans yet to relocate at the moment. Devastating news in fact. Tom’s palette has been around for 15 years, taking us on so many innovative and adventurous ice cream journeys one can only dream of.

Where will you ever find bold ice cream flavors like Pi Pa Gao, Rojak, Lei ca (Thunder tea rice), Tau Cheong Rocky Road, Chee Cheong Fun 😢

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