37 Teban Garden
#01-302/303
Singapore 600037

(open in Google Maps)

Friday:
11:30am - 02:30pm
04:00pm - 10:00pm

Saturday:
11:30am - 02:30pm
04:00pm - 10:00pm

Sunday:
11:30am - 02:30pm
04:00pm - 10:00pm

Monday:
11:30am - 02:30pm
04:00pm - 10:00pm

Tuesday:
11:30am - 02:30pm
04:00pm - 10:00pm

Wednesday:
11:30am - 02:30pm
04:00pm - 10:00pm

Thursday:
11:30am - 02:30pm
04:00pm - 10:00pm

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Reviews

From the Burpple community

The soup was really good. Very flavourful.

Had the XO fish Pao Fan as didn't want to get my hands dirty with the crab pao fan.

Was not expecting fried fish to be honest. Fish was fresh, but fried fish just not palate. Quite a decent amount of fried fish inside this pot.

Soup is refillable.

Too filling for 2 pax, I would recommend this for 3 pax and above.

1 Like

<<17th Edition Food & Beverage Fair 美食与饮料展2023>>
Venue 🛖 : Singapore Expo Hall 6, 1 Expo Drive, Singapore 🇸🇬 486 150
Open 🕰️ :
16 to 19 March 2023
11am to 10pm
Website 🕸️ : https://singaporefoodshows.com.sg/
MRT 🚇 : Expo (CG1) East West Line / (DT35) Downtown Line
Note 📝 : Admission is free

Lala Bee Hoon Soup (S$9.90) - must try! Shiok!
Ginseng Chicken PaoFan (S$9.90)
Chilli Lala Bee Hoon (S$9.90)
Available at PaoFan Paradise (Booth J03) @t.k_kitchen

PaoFan Paradise 泡饭天
Address 🛖 : Blk 37 Teban Garden # 01-302/303 Singapore 🇸🇬 600 037

1 Like

Previously awarded 3⭐️ on @foodkingnoc, @t.k_kitchen has recently opened their flagship outlet at Jalan Besar. Known for their signature paofan, they also serve a variety of yummy tze char dishes. Do check out their beautiful neon lights and vintage antiques when you’re there!😍

Featured are some of their signature dishes we tasted…🤤
👉Flower Crab Paofan (L) - SGD42
👉Ginseng Chicken Paofan (L) - SGD40
👉White Pepper Pig Stomach Chicken Paofan - SGD13
👉Crabmeat Seafood Paofan - SGD13
👉Chicken & Spice 辣子鸡 - SGD14
👉Salted Egg Chicken - SGD14
👉Chilli Beancurd w Shrimp - SGD18
👉Cai Pu Beancurd - SGD12
👉Red Wine Pork Ribs - SGD16
👉Fried Enoki Mushroom - SGD8
👉Toasted Bread w Butter & Maple Syrup - SGD5.50

The best family moments are always enjoyed over a satisfying meal. Comforting paofan and tasty tze char dishes for the win!👍

💌Thank you @laoniangagency for the invite and @t.k_kitchen for having me!😊

📍T.K Kitchen - Paofan Paradise 泡饭天
1️⃣107/109 Rowell Rd, S208033
☎️9164 1448
2️⃣37 Teban Gardens Rd 01-303, S600037
☎️8330 7554

1 Like

The famous Pao Fan Paradise (泡饭天) by T.K Kitchen has now opened a second new outlet at 107 Rowell Road! 🎉

For easties, you no longer need to travel all the way to the west side Teban Gardens to enjoy the most delicious pao fan in Singapore!

What is different about the outlet at 107 Rowell Road is that they now serve single portion of the paofan for 1 pax! So you no longer need to jio your whole big group down to dine together to enjoy it! Perfect for the current dining season where dine-in is still capped at 2 pax.

Here are the dishes which I tried:

🐥Ginseng Chicken Pao Fan: During my last visit to the Teban Gardens outlet, the ginseng chicken was sold out by the time we visited. Hence we were super excited to try it this time! One whole chicken leg is given for this dish with many different kind of mushrooms! In case you are fretting that the ginseng taste will be too strong, fret not as this soup broth is more of the herbal kind, and the ginseng isnt too overpowering.

🦀Crabmeat Pao Fan: This dish has all the seafood items all in one - crabmeat, sliced fish, scallops, clams and fresh prawns! Very convenient to eat as well as the crabmeat are already peeled. So if you are lazy to peel the flower crabs, get this! Also, special shoutout to this soup base which was bursting in umami!

🐖Red Wine Pork Ribs: Similar to the Teban Gardens Outlet, this dish will be served with a fireshow! Very tender juicy pork ribs! This dish never disappoint!

🍄Fried enoki mushrooms: The batter used for this fried enoki mushrooms is well marinated, with red chilli pepper powder to spice things up!

Besides their signature pao fan dishes and red wine pork ribs, they also serve Partea bubbletea drinks here as well! Perfect refreshing cooling drinks to complete your meal!
🌹Rose Pu’er Fruit Tea: Very fragrant drink with many big pieces of mangoes and pineapple with passion fruit pulp!
🍑Winter Peach Green Tea: Comes with the white chewy pearls!

📍Head on down to 107 Rowell Road to try these dishes now!
11am-3pm; 5-11pm
Closed on tuesdays

Kitchen.
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Formerly known as Tong Kian Kitchen, then Tong Kian Seafood, this heartland Chinese Zi Char has grown to 2 outlets now, and re-branded as T.K. Kitchen.
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They serve delicious, hearty meals at wallet-friendly prices, catering to elderly residents and labourers, in the West of Singapore.
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This features a fresh, whole crab, stir-fried in white pepper, tender caramelised white onions, and crunchy spring onions.
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The gravy is rich and spicy peppery, complementing the sweet flavour of the crab meat. Very addictive with a good kick.
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Unlike elsewhere, the crab here is a fixed price, no matter what the size / weight is, because they're making it affordable for the elderly / labourers.
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Invited tasting.
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T.K. Kitchen
More details in profile & blog

Kitchen.
.
Formerly known as Tong Kian Kitchen, then Tong Kian Seafood, this heartland Chinese Zi Char has grown to 2 outlets now, and re-branded as T.K. Kitchen.
.
They serve delicious, hearty meals at wallet-friendly prices, catering to elderly residents and labourers, in the West of Singapore.
.
This is unique, due to the garnish of whole prawns / shrimp on top.
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The crisp, deep-fried yam / taro ring holds a medley of tender vegetables (green bell pepper / capsicum, carrots, shiitake mushrooms, straw mushrooms, brown beech mushrooms, cauliflower, shallots), along with juicy moist chicken chunks.
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Lovely vegetal sweet salty flavours here.
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T.K. Kitchen
More details in profile & blog

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