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4th Floor, The Table, Isetan The Japan Store KL, Lot 10
50 Jalan Sultan Ismail
Kuala Lumpur 50250

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Friday:
11:00am - 11:00pm

Saturday:
11:00am - 11:00pm

Sunday:
11:00am - 11:00pm

Monday:
11:00am - 11:00pm

Tuesday:
11:00am - 11:00pm

Wednesday:
11:00am - 11:00pm

Thursday:
11:00am - 11:00pm

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Reviews

From the Burpple community

As the title it’s one of the best tonkatsu in town that I’ve tried. Even many Japanese came to this spot for their tonkatsu so you know it can’t go that wrong. Checkout for their seasonal produce. I had the oyster from Japan and it’s so good. Pork quality is very good with many variety to choose from.

Deep fried breaded pork loin and cabbage roll set served with cabbage salad, brown rice, miso soup, pickled and their housemade Kiriboshi daikon. Asides from the bland miso soup, others was fine. RM45.90 per serving.

1 Like

Best tonkatsu in KL dare I say. Pork is tender, thick, juicy and the breaded crust is crispy. The bottom side of the tonkatsu came a bit soggy, but that’s a small price to pay for good tonkatsu.
Come during lunch time for their limited lunch tonkatsu set (RM30+) meal which features a little bit of everything - soba noodles, chawanmushi, saba, tonkatsu prawn and pork, chicken and steamed vegetables. Quite worth it IMO!
The meals also come with hot tea, pickled vegetable, soup and shredded cabbage.

1 Like

My first time trying coffee pudding and it was good. Though some may find the price quite expensive (RM11.30), at least it's something different.

3 Likes

Worth the price you're paying for (RM28.30), the portion is big and comes with sides beforehand. The breaded crust pork is yummy. Would recommended to try to get a general idea of what they serve. Do note it's only limited to 20 sets daily on weekdays.

3 Likes

It’s a creamy and refreshing end of the Anzu set which comprises of the starter, main and dessert for a reasonable price of RM44 which is an amazing deal! Well this is Anzu set is actually their version of a surf and turf as they have the fried pork cutlet and the silky tofu which enveloped the interior of the seafood like a second skin! So you will get the best of both world in a plate! Love the succulent and juicy pork cutlet that was fried perfectly with a crispy exterior skin.. The almond jelly as the dessert was a great end for this set as it brought out a refreshing taste with slight nutty and creamy notes! A must try set!

1 Like
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