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176 Orchard Road
#01-101 The Centrepoint
Singapore 238843

(open in Google Maps)

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

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Reviews

From the Burpple community

Tsujiri is my go-to place for matcha and hojicha things!! Both are delicious and I’m always spoilt for choice. Usually like getting their cone but cups are easier for sharing the joy πŸ˜‹ Generous portion too!
(~$5)

I got 20% discount for hot drinks from 8 may to 10 may. I decided to try on o-matcha latte since I got houjicha latte on previously. Its one of common latte selection from the customers. The temperature of o-matcha just nice and good to have during cold weather. Its bitter aftertaste probably I didn't stirred matcha before consuming.

Mix Warabi mochi Plate ($6.20 / 6 pieces) include Kinako (Soy Bean) and O-matcha (Matcha) with a jar of kuromitsu syrup. We almost added kuromitsu syrup after we started to eat kinako flavour. It have enhanced flavour adding with kuromitsu syrup. Its able to cut warabi mochi down in half without struggle. Its such a great experience to eat the warabi mochi plate.

Hojicha Latte
Its one of popular latte selection from the customers. The temperature of Hojicha just nice and good to have during cold weather. Its bitter aftertaste probably I didn't stirred hojicha before consuming.

3 Likes

O-matcha Float ($6.80) is interesting concept for adding float into matcha beverages. Its quite nice to drink for mixing matcha + float. Worth it trying out for first time when you do not know what you want to order.

Tsujiri O-matcha Parfait ($7.70) consist of matcha ice cream, sweet beans, cornflakes, jelly, chocolate roll biscuit and topped with cherry. I find the matcha ice cream to be not that sweet taste. I just like their standard serving and price for matcha remain the same when they started at 313 Somerset Basement from couple of years back ago until moving to current location - Centrepoint.

1 Like

Has this little mini icecream as the final dish at the Michelin Guide Street Food Festival over the weekend. Took the Hokkaido milk flavour because all the other flavour they had were apparently β€œbitter”. This flavour was simple and not over the top sweet, which is good. I likes the smooth, soft texture of the dessert! 🍦

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