9 Raffles Boulevard
#02-06 Millenia Walk Japanese Food Street
Singapore 039596

(open in Google Maps)

Saturday:
11:30am - 12:00am

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 10:30pm

Tuesday:
11:30am - 10:30pm

Wednesday:
11:30am - 10:30pm

Thursday:
11:30am - 10:30pm

Friday:
11:30am - 12:00am

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Reviews

From the Burpple community

The Original 1938 Sanmaro Ramen
A light broth made by boiling chicken & pork bones for 4-6 hours, served with thin Hakata noodles, chasiu & spring onions

Not much kick to this though. The broth is made from pork bones and they are cooked over high heat for between 10 to 12 hours to unlock the flavours held in the bones into the broth. This method gives the soup its characteristic richness, just the way it is in Japan! They are also famous for their yakitori but we ordered the Mentaiko dashi maki Tamago with features rolled omelette with Mentaiko in the centre. The omelette is not overly cooked and has this soft pillowy texture.

Ramen is one of my favourite kind of food when it comes to Japanese cuisine, that feeling of comfort when eating a bowl of ramen on a rainy day is irresistible. Torimon consists of chicken thigh, lemon slices, sesame seeds, an egg and topped with spring onions. The lemon slices added a citrusy touch to the overall dish, balancing the flavour.

1 Like

1/2 portion is just perfect if you want to have a light meal. 🙆🏻‍♀️ They are so generous in giving the chasiu! And it tastes really nice!🐷

White Truffle Ramen (S$38++)
Served dry
Topped with shavings of Alba white truffle
Available at @umaumasg in @milleniawalk
Smell not bad of truffle but the mixture was kind of too dense and the truffle seemed to be lost in the mist.
.
Uma Uma Ramen
Address 🏠 : 9 Raffles Boulevard, # 02-06 Millenia Walk, Singapore 🇸🇬 039 596
Tel ☎️ : 6837 0827
Open ⏰ :
Mon - Sat : 11.30am - 10pm
Sun : 11.30am - 9.30pm
Website 🌐 : http://www.umaumaramen.com
MRT 🚇 : Promenade (DT15/ CC4)

1 Like

Zero resistance against dry ramen. Sub-zero resistance when paired with mentaiko🤤

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