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Victor's Kitchen (Sunshine Plaza)

650 Wishlisted
We serve Hong Kong style dimsum and the best custard buns in Singapore at Sunshine Plaza on Bencoolen Street.

91 Bencoolen Street
#01-49 Sunshine Plaza
Singapore 189652

(open in Google Maps)

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 09:00pm

10:30am - 09:00pm

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

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From the Burpple community

I tried a few items like siau mai (fill with generous prawn),steamed carrot cake with xo sauce (interesting dish, I never try pair it with xo sauce), XLB (quite big size), porridge, phoenix claw and salted egg custard bun.
💰$42 (with drinks).
📍Victor's Kitchen.
133 New Bridge Road.

Iced Milk Tea $3.20
2 Egg Tarts $4.70
香脆鲜虾腐皮卷 $4.80
腊味蒸萝卜糕 $4.80
2 菠萝叉烧包 $5.20
腊味珍珠鸡 $5.80

1 Like

My childhood lunch place when I was studying in NAFA arts✨ it used to have long queues and tables only along the corridor👍 a very unique shopping centre experience, now they have a shopfront but lesser business due to inconsistent quality of dimsum🤷‍♀️ but after 2 years, I’m back and wow the standard is back and better!!!! 👍 love their XO steam carrot cake and custard buns💕 it’s time to support them again😂

Its been a while since we visited Victor's kitchen, so we decided to get the classic dim sum--- like har gao, siew mai, liu sha custard bun and char siew chee cheong fun. The xiao long bao, our first time trying, is pretty delicious too. The hot piping gravy from the meat filling was heavenly. My favourite dim sum is the har gao:fresh succulent marinated prawns in a thin crystal layer. I wished there were more char siew bits in the rice rolls. Overall, i am glad to be back again after so many years.


Standard dimsum place to satisfy your dimsum craving. Always like the Siew mai and har gao from here.

Do take note that meal timings might be full so do come early!

The waiter asked if I want the fresh out of the oven egg tart. It was piping hot and have to say that it's good luh.