65 Maude Road
#01-01
Singapore 208347

(open in Google Maps)

Saturday:
11:30am - 02:30pm
05:00pm - 10:30pm

Sunday:
11:30am - 02:30pm
05:00pm - 10:30pm

Monday:
11:30am - 02:30pm
05:00pm - 10:30pm

Tuesday:
11:30am - 02:30pm
05:00pm - 10:30pm

Wednesday:
11:30am - 02:30pm
05:00pm - 10:30pm

Thursday:
11:30am - 02:30pm
05:00pm - 10:30pm

Friday:
11:30am - 02:30pm
05:00pm - 10:30pm

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Reviews

From the Burpple community

Make a mental note of this spot in Jalan Besar for comforting lobster porridge with the fam. Raved about by many, get a taste of their umami-licious Teochew-style Lobster Porridge with their Set for 2 ($128++). Included in the set would be their Twin Appetizer Platter (Abalone & Gyoza), Pork Chop with Black Truffle Sesame Sauce, Steamed Empurau Fish and Ice Plant with Cherry Tomatoes for a refreshing palate cleanser! End off the meal with their Dessert of the Day.
Photo by Burppler Cassie Ong

4 Likes

I’ve always been a huge fan of the food from Wan He Lou, especially their signature award-winning Lobster Porridge. Now, during this heightened alert period, I’m still able to enjoy their food via delivery at home and I ordered recently for me and my family!

I’ve gotta say, the overall quality of the food wasn’t compromised at all despite being delivered. The Lobster Porridge was simply delicious, with its rich, umami broth paired with firm and juicy lobster meat! Whetting our appetites further was the Ice Plant w/ Cherry Tomatoes tossed in sesame sauce that made it so savoury. Completing our delectable meal were two other complementing sides: the flavourful Pan Fried Kurobuta Pork and the dangerously addictive Crispy Lotus Root w/ Salted Egg that are must-tries for me on the menu.

With a minimum order of $50, you can use the promo code ‘STAYSAFE’ to waive off the delivery fee. Wan He Lou is available for both self-collection and delivery. Order now at https://order.wanhelou.com/.

1 Like

This is Wan He Lou's signature dish and it is absolutely delicious. The star of the dish is the rich yellow broth – I've no idea what is in it but I couldn't get enough of it. The two small lobsters were firm and fresh. There's lots of rice in this too, and I reckon it could feed 2-3 people.

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But apart from that, we highly recommend that you order their signature honey kurobuta pork chops and salted egg lotus root chips! It will surely be a feast that will put you in a long food coma haha but totally worth it! The salted egg lotus root chips are superrrr addictive!! We think it’s actually more satisfying than salted egg fish skins! Ok on the flip side, we do think the portions are better suited for 3 people. Sorry la we don’t know how to eat in moderation and have portion control issues okay.

Make a mental note of this spot for casual group dinners in Jalan Besar. Raved about by many is their umami-licious Teochew-style Lobster Porridge ($29.90 for 2 halves, $55 per lobster). Unless you're really craving a lobster feast, the $29.90 option will satisfy. Add on the tender and chewy Pan Fried Kurobuta Pork (from $14.90) coated in an addictive sweet sauce, and get your snack on with their Crispy Lotus Root With Salted Egg ($11.90) for crunchy deep fried renkon chips drizzled in a creamy salted egg yolk sauce.
Photo by Burppler Yan Fang Lim

When this plate of Kurobuta Pork (S) was served, it left our jaws dropping! The portion looked so fine (in other words, pathetic)! BUT, IT TASTED SO GOOD! The red meat is tender yet has a bite to it. It has that wok hei/grilled aroma. Pieces of really well cooked meat that sent pleasures to my palate.

The honey chicken drumlets were yummy too but the sweetness was cloying. Do try their Salted Egg Yolk (SEY) Lotus Chips! Every slice is evenly coated with that slightly creamy yet sandy SEY! Perfect for beer pairing.

Wan He Lou's signature is actually their lobster porridge! The lobster is about 700g (as advised by the staff) and is served in a huge pot of broth. The porridge + broth is good for sharing among 4 pax! The soup isn't overwhelming with the sweetness of the crustacean. It certainly didnt blow me away but I found myself getting 3 bowls of it! Addictive! The texture of the broth with rice was pretty one dimensional. Perhaps they could top it off with some rice crisps..

Both meat were ordered in small sizes, except the SEY Lotus Chips that was in medium. We also got a small plate of stir fried long beans. Together with 1 lobster porridge and using Beyond's 1 for 1 (for the meat dishes), the bill came up to about $120. Not the cheapest for zichar but hey, you get atas food like lobster and kurobuta pork! Also, the place is airconditioned (gst &svc charge applies).

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