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22 Cross Street
#01-64 China Square Central
Singapore 048421

(open in Google Maps)

Wednesday:
11:30am - 02:30pm
05:30pm - 10:30pm

Thursday:
11:30am - 02:30pm
05:30pm - 10:30pm

Friday:
11:30am - 02:30pm
05:30pm - 10:30pm

Saturday:
11:30am - 02:30pm
05:30pm - 10:30pm

Sunday:
Closed

Monday:
11:30am - 02:30pm
05:30pm - 10:30pm

Tuesday:
11:30am - 02:30pm
05:30pm - 10:30pm

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Reviews

From the Burpple community

I have recently taken quite a liking to Korean food and flavors. πŸ€” And I was so super impressed by this new Korean joint in the CBD!

The 2 pax set ($48) comes with pork belly, prime rib, pork shoulder and marinated chicken. It was the perfect portion for two people. The meats were all really good especially wrapped in a lettuce leaf with a piece of kimchi (my favorite was hands-down the marinated chicken thigh; incredibly juicy and flavorful!!) The fact that they provided a charcoal grill resulted in a nice smoky char imparted on the meats.

Among the banchan my favorites had to be the chuka wakame (cold and refreshing), sweet beancurd skin and some gochujang-marinated beansprouts. The silken tofu was really nice too. In addition I really appreciated the ring of refillable egg (with crabstick) around the sides of the grill. Provided that extra protein kick. 😜 I had it refilled thrice! Oh there's also self-service ice cream ;) chocolate and mango flavor when I made my visit

Definitely value for money especially when shared out among 2 people!! :)

9.5/10

1 Like

Their BBQ meats were as good as some others we have eaten at. The free-flow egg around the BBQ plate was a nice touch. Their menu also offered a pretty good variety of Korean dishes (but not my favourite Jajangmyeon).
Undisputedly, the star of the meal was their Korean pancake served in a straw basket. Larger than any of our faces, it was alluringly golden brown and amazingly tasty. The best pancake we had in SG by far. The order allowed half-half combination for kimchi and seafood which was great for trying both flavours. So yes, their pancakes would be the reason for us to visit this over other Korean BBQ places.

Part of the soulmeat set. (3-4 pax.)

Sliced pork, marinated pork collar and spicy chicken.

Loved the Korean salad too.

Mashisoyo!

3 Likes

It's one of the best Korean BBQ in SG and use charcoal instead of electric grill. Ordered set meal A (marinated chicken, pork shoulder, pork belly and prime rib) which is just right for both of us. I loved their free flow of grilled egg too. πŸ˜‹
#WangDaeBak #Burpple

Ok for a set lunch. Even tough the best gamja tang is still on korea :)
Better service than my last time here

Koreans will wrap that in a huge lettuce and add some Banchan with it and send that huge goodness in the mouth. While you're there, you can also order dishes such as Korean kimchi pancake and spicy rice cake with cheese! Lastly, Grilling your food on top of the charcoal fire gives the food a distinct smoky flavor!

4 Likes
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