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They’re famous for coffee too so I decided to get an Ibrik Milk. It’s like coffee with milk just done the Turkish way. It was good, just that it was quite sweet.
We got spicy tofu and it was really spicy but the chilli was fragrant.
I love the Pisang goreng here because it has crispy batter, served with brown sugar which adds that extra crunch and flavour to it 😍
One of their local specialties is Seupan Campur steamed banana, sweet potato and peanut dipped in brown sugar. I liked this because it’s brown sugar and it was really fragrant!
The nasi liwet komplit is a local specialty. It’s rice cooked with a mix of spices served with chicken, beancurd and tempe. It’s like a different version of Singapore’s nasi lemak.
The regular chicken wings were flavourful and very crispy.
