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Reviews

From the Burpple community

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A super old school fish and chips hidden in the neighborhood. Just look at the “garden” salad, It looked like a pot of plant. .
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Until I had this, then I understand why “ang mo” love to eat fish and chips. The batter completed wrapped the fillet and kept all its moisture within. Super crispy and juicy. .
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Because of the freezing weather, this seafood chowder was my ultimate favorite. Thick like congee and packed with the taste of the sea. .
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You can call them to pre order as the waiting time might be long. .
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Westshore Fish Cafe .
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🏠: 112 Charles St, Westshore, Napier 4110, New Zealand .
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⏰: Tuesday and Wednesday 5pm to 8pm. Thursday to Sunday 1130am to 2pm, 430pm to 8pm. Closed on Monday. .
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☎️: +64 68340227

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