Located at Satay by the Bay and owned by local artiste Felicia Chin, Wholly Crab is an affordable, casual seafood joint which sells and serves their seafood by the bucket. Customise your preferred fusion of Louisiana-style seafood with popular local flavours such as Kung Pow and Laksa, or go for an interesting twist like Marmite. There are two options — Love Bucket ($60) for 2-3 pax and Wholly Bucket ($120) for 5-6 pax. For add-ons, go for their signature Nori Tempura Soft Shell Crab ($12) for that added crunch!
