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30 Raffles Place
#01-42 Chevron House
Singapore 048622

(open in Google Maps)

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

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From the Burpple community

Salmon is rather fresh and combining it with truffle is a really good idea. The rice is not so awesome though, I prefer it to be slightly more moist and chewy.
In frame: Truffle Salmon Don [$16.80]

Got an indulgent treat of mentaiko salmon bowl, and was first greeted by the whiff of seared mentaiko. The salmon was a thicc slab of well cooked tenderness and when mixed with the lemon and gooey onsen egg is a heavenly combination. ($18.90). The black pepper chicken is slightly too pepperish (maybe it's good for pepper fans) for my liking though very generous in serving! ($12.90)

One word: SHIOKKK
The beef slices are so tender and juicy, portion was pretty generous too!


All this goodness for just $16.80! These fatty salmon slices were damn shiok when they melts in your mouth.


Level up from their Short Rib bowl by adding some foie gras. A generous portion of beef slices, with a gorgeous onsen egg in the middle and a pretty decent portion of foie gras as well! Felt the marinade of the beef slices was nicer at Waa Cow. Guess it is inevitable to compare the two since they’re so close to each other.


Newly opened place for rice bowls, there are so many around nowadays that you’ll be spoilt for choice! Though it cost a pretty penny, I was happy to pay the price for a generous slab of salmon that was fork-tender, with a perfectly wobbly onsen egg on the side. Quite similar to Waa Cow, though I would say that the portion here is bigger, while I preferred the doneness of the salmon at the former. Guess it depends on what you’re going for!