190 Lorong 6 Toa Payoh
#01-518 Food Alley
Singapore 310190

(open in Google Maps)

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

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Reviews

From the Burpple community

Okay portion, pork was thinly sliced.

The sauce is quite mild and is a very basic blend. Passable but gf loved it.

Btw their biang biang mian is exactly as iris said, decent noodles but very bland otherwise

Finally tried this BIANG BIANG NOODLES 🍜✨ absolutely love the noodlesssss, so chunky and Aqq Chewy!💕 just so addictive to bite and nimble through sheet by sheet😊⭐️ would love it if the sauces were better paired and flavoured. It’s not as spicy and salty as i expected - but on the bland side and bit bland. Got to add the side condiments to balance and bring out the flavour and spices. I will still recommend this place for casual Chinese noodles cravings as the noodles are really one of the best👍 ( bring my own chilli oil or something lol)

My goes to Biang Biang Mian despite the distance. The noodle springy texture is what lures me there again and again. Be sure to add on heaps of the oil chilli for enhanced fragrance.

Ordered biang biang (added $1 for meat), which I will try without the meat next time as it was nothing fancy. Also had bo mian (spicy) and it was tasty and also cheaper than biang. Love how chewy their noodles are

Pork Belly with Minced Garlic 蒜泥白肉 ($6.80) consists of thinly sliced pork belly and cucumber drizzled in garlic sauce and chilli oil. The pork slices are very soft and they go very well with the aromatic and savoury sauce - great appetiser!

2 Likes

The 3-in-1 Signature Biang Biang Noodles ($6) is surprisingly mild (compared to 麻辣) but nonetheless, tasty. I like the chewy texture of the thick and broad noodles, which are tossed with tomato omelette and diced pork in a delicious sauce. Note that this is hardly spicy on its own and I had to add a generous amount of fried chilli to spice things up. Although the fried chilli is not very spicy as well, the chilli oil adds a nice fragrance which elevates the noodles. A pretty homely and comforting bowl of noodles I must say!

2 Likes
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