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[CLOSED] Hong Kong Street Chun Tat Kee (Joo Chiat)

38 Wishlisted
~$15/pax
* This place has closed :( Please try somewhere else. * 香港街珍達記
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263 Joo Chiat Place
Singapore 427945

(open in Google Maps)
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Thursday:
Closed

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

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Reviews

From the Burpple community

It seems like every country and culture has a version of fried chicken: The Koreans created the crispest of sweet and spicy wings, the Americans love their Southern-style fried chicken with biscuits and gravy, the Japanese munch on "karaage"... We Chinese folks here in Singapore? We have the "Har Cheong Gai" or prawn paste chicken, a good ol' "zi char" classic. I have never eaten any that I disliked but there have been a few exceptionally yummy stand-outs. This is one of them. Very fragrant, very crunchy (with bits of wispy batter still clinging on for dear life), very, very addictive.

San Lou hor fun to die for! @ironsage now I know why you love this so much! 😜

Ku lu yuk(sweet and sour pork). Another classic tze char dish not to be missed 😊

1 Like