Burpple Beyond: Love good food? Enjoy even more with 1-for-1 deals at 500+ restaurants >


From the Burpple community

A must try dish, if itโ€™s on the menu when you go, would definitely be the ๐˜€๐˜๐—ฒ๐˜„๐—ฒ๐—ฑ ๐—ฐ๐—น๐—ฎ๐—บ๐˜€. The fresh clams are stewed in a sake broth and itโ€™s absolutely divine ๐Ÿ˜ญ

10/10, really.

Plus for their skewers they use good quality ingredients and meats, and donโ€™t even need to rely on sauces because the meat itself is so perfectly done ๐Ÿ˜ซ

IG: @eggeatsbread

No joke, Yakitori Yatagarasu is probably the best Japanese restaurant in SG that Iโ€™ve been to. An unassuming restaurant from the outside, but the food, experience and ambience were nothing short of incredible.

We all got a the ๐’๐ญ๐š๐ซ๐ญ๐ž๐ซ ๐’๐ž๐ญ ($๐Ÿ๐Ÿ—) each!
[๐˜ค๐˜ฐ๐˜ฎ๐˜ฆ๐˜ด ๐˜ธ๐˜ช๐˜ต๐˜ฉ 6 ๐˜ด๐˜ฌ๐˜ฆ๐˜ธ๐˜ฆ๐˜ณ๐˜ด ๐˜ฐ๐˜ง ๐˜ต๐˜ฉ๐˜ฆ ๐˜ค๐˜ฉ๐˜ฆ๐˜งโ€™๐˜ด ๐˜ค๐˜ฉ๐˜ฐ๐˜ช๐˜ค๐˜ฆ, ๐˜ข๐˜ญ๐˜ฐ๐˜ฏ๐˜จ ๐˜ธ๐˜ช๐˜ต๐˜ฉ ๐˜บ๐˜ฐ๐˜ถ๐˜ณ ๐˜ค๐˜ฉ๐˜ฐ๐˜ช๐˜ค๐˜ฆ ๐˜ฐ๐˜ง ๐˜ข ๐˜ด๐˜ข๐˜ญ๐˜ข๐˜ฅ ๐˜ข๐˜ฏ๐˜ฅ ๐˜ข๐˜ฏ ๐˜ข๐˜ญ๐˜ค๐˜ฐ๐˜ฉ๐˜ฐ๐˜ญ๐˜ช๐˜ค ๐˜ฅ๐˜ณ๐˜ช๐˜ฏ๐˜ฌ]
The skewer possibilities can get a little wild, including ๐—ฐ๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐—ต๐—ฒ๐—ฎ๐—ฟ๐˜, ๐—น๐—ถ๐˜ƒ๐—ฒ๐—ฟ and ๐—ด๐—ฎ๐—ฟ๐—น๐—ถ๐—ฐ ๐˜„๐—ฟ๐—ฎ๐—ฝ๐—ฝ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐—ฝ๐—ผ๐—ฟ๐—ธ ๐—ฏ๐—ฒ๐—น๐—น๐˜†. You can opt to not get any innards, but even the โ€˜weirdโ€™ ones were still pretty enjoyable! The ๐˜€๐—ฎ๐—น๐—ฎ๐—ฑ was strangely a highlight for me HAHA it was surprisingly so delicious, the mystery sauce added really went a long way.

You could also get ala carte skewers instead, and we chose to order some on top of the set! The ๐—ฑ๐˜‚๐—บ๐—ฝ๐—น๐—ถ๐—ป๐—ด ๐˜€๐—ธ๐—ฒ๐˜„๐—ฒ๐—ฟ was so good, and I LOVED the ๐—ฐ๐˜‚๐—ฟ๐—ฟ๐˜† ๐—ฟ๐—ถ๐—ฐ๐—ฒ ๐—ฎ๐—ป๐—ฑ ๐˜๐—ต๐—ฒ ๐—ณ๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—ป๐—ผ๐—ผ๐—ฑ๐—น๐—ฒ๐˜€ ๐˜€๐—ธ๐—ฒ๐˜„๐—ฒ๐—ฟ๐˜€, both as interesting and delicious as they sound, wrapped in a thin pork layer.

IG: @eggeatsbread

Usually not avail for dinner, but it's the special today(is it lucky or did they not manage to sell the lunch portions lol)

Probably the best oyako don I've had, though I haven't had too many. It's v creamy from the raw egg yolk and the barely set scrambled eggs, perhaps abit too creamy. Not v greasy obv but abit jelak. Perfect for those who love creamy raw eggs.


Not recommended at all, the eryngii mushroom doesn't pair well w pork. Go for the classic combo of pork+enoki

Burst of herbal aroma with the pork, it's v strong but the herbal aroma wasn't jarring at all. Must try!!

Unbelievably unctuous. It's so creamy inside, MUST ORDER for liver enthusiasts. It's served medium rare by default, do let them know otherwise if you want it to be cooked more