YAYOI is a JAPANESE TEISHOKU RESTAURANT. We serve “TEISHOKU” which includes a good balance of steamed rice (Japanese’s staple food), miso soup, main dish, side dish and other items on a tray. YAYOI will pass down Japan’s delicious food to the future and spread it to the world
map
Address

100 Tras Street
#03-12 100AM
Singapore 079027

Wednesday:
11:00am - 09:30pm

Thursday:
11:00am - 09:30pm

Friday:
11:00am - 09:30pm

Saturday:
11:00am - 09:30pm

Sunday:
11:00am - 09:30pm

Monday:
11:00am - 09:30pm

Tuesday:
11:00am - 09:30pm

Phone
Price

~$20/pax

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Reviews at YAYOI (100AM)

Reviews of good food at YAYOI (100AM)

Salmon don ($16.50) came with miso soup and a small dish of pickled vegetables. Yayoi’s rice was softer and fluffier than most others, and served warm. Don’t miss out on the $5++ Asahi mugs! Great value for the price, a reliable but vanilla place for Japanese cuisine.

  • 1 Like

This is Yayoi’s unagi menu called Unjayu, with a smaller unagi portion than the one my friend had in their Millenia Walk branch. The grilled eel is not too charred and is very fragrant 🙃
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💲: $20.90++

Looks totally different from the menu. Salmon, veggies and rice. Staple Japanese meal. Simple and tasty, and pretty affordable!

  • 1 Like

Hot-pot of chicken, pork, and chicken meatballs stewed in dashi broth, topped with grated yam 》$22.50 + $3.50 Sashimi

The slice of millecrepe cake is very delicious with the perfect sweetness and milkiness. Admittedly, it is a little small but paired with the generous scoop of matcha ice cream and some Azuki beans, the combination becomes a right sized dessert for one. For SGD 5.90++, I'm not complaining ^_−☆ The ice cream is also of pretty good standard with the added bonus that you can choose your own flavor from Matcha, Vanilla, Black Sesame and Yuzu Sherbet. Matcha was bitter sweet and not too milky. ❤️

  • 5 Likes

Though today I'm just hungry. Evaluating #burpple's website is as good as starving & drooling 24/7, but at least I'm eating with my eyes 😪

  • 1 Like

Cheese Pork Hamburg Set 🐷- Double Pork Hamburg steaks topped with cheese + clam miso soup. 芝士豬肉漢堡套餐. 😋🍴

  • 5 Likes

Lunch - buta on hot plate. After that checking into Quincy Hotel ✌️😁

Was attracted by the photo and description. However I was less than impressed with the meal. If something is fried, it should be crispy. Rather than be mushy and soft because of the gravy. I like how the egg was done though.

Tekka Don for lunch. I would prefer salmon over tuna.

  • 1 Like

Zaru Udon 🍜 I prefer it cold than hot!

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Feel like eating rice, but craves for noodles! Can't make up my mind, so I decided to have both! 🍱🍜

  • 1 Like

I have to say Yayoi's standard dropped. Either that it's just this outlet... #eatigolove @eatigo_sg #yayoiken #yayoikensg #yayoi #yayoisg #100am #japanesefood #eatigo #eatigosg #sgcafe #instasg #igsg #sgig #sgfoodies #sgigfoodies #8dayseat #whati8today #burpple #burppleSG #openricesg #iweeklyfood #hungrygowhere #swweats #fatclayfood #thegrowingbelly #onthetable #foodphotography #foodstagram #STFoodTrending

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