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The spread came with pork belly, pig skin, intestines, tofu puffs, fish cake and eggs all braised in a rich soy‑based sauce. The flat rice noodles (kway) were smooth and easy to slurp, soaking up that same savoury broth. I liked how clean and tender the ingredients were. The intestines were well‑prepared and enjoyable. Ordering the large kway made the meal feel generous and satisfying, with enough to share. It may not be the very best kway chap around but as a neighbourhood option it’s sufficiently good, hearty and comforting 》$11 / 2 Pax Portion with 2 Large Kway
📍SK Kway Chap
Nothing fancy, just old-school comfort. The noodles are springy and smooth, without that alkaline taste. Tossed in dark soy and paired with char siew, greens and soup. It’s straightforward, hearty and full of nostalgia 》$4.50
📍Li Fatt Wanton Noodle
2 veggie + 1 curry chicken @ $3.90
Cheap and good. Caifan is always reliable.
I was pleasantly surprised that my neighbourhood had a stall selling excellent fried hokkien mee. The noodles were well fried; very fragrant with strong wok hei taste & the portion huge as well.
Stall Name: Seng Hock Fried Hokkien Mee
Operating Hours: 4.30pm till late
This one is recommeded by @ahbengfoodie. Located at the Coffee Shop at Hougang Blk 681. Looking at the Video on FB that @ahbengfoodie Recommended it look damn good man. The Hokkien Mee is more to the Wet type Version. Yes with the extra Fragrance of the Lard it really make the noodle more shiok. Yes pls Don"t forget to add the chilli also it really go well with the noodle
Name: SengHock Fried Hokkien Mee
Address:Blk 681 Hougang Ave 4 #01-811 Yi huat Coffee Shop Singapore 530684
Operating Hours:1630 to 2300hrs
closed on Sundays
The kway chap from this stall (SK 粿汁) is one of the more popular makan options in the Hougang Ave 8 area. Cheap & good, plus the uncle is also very friendly.
#BurppleMajulahMakan
