229 Upper Thomson Road
Singapore 574361

(open in Google Maps)

Friday:
07:00am - 09:00pm

Saturday:
07:00am - 09:00pm

Sunday:
07:00am - 09:00pm

Monday:
07:00am - 09:00pm

Tuesday:
07:00am - 09:00pm

Wednesday:
07:00am - 09:00pm

Thursday:
07:00am - 09:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

A good fluffy rendition, not sure why there was orange flavouring in this, might be a slip of the baker who misplaced orange extract instead of vanilla in the batter. Regardless the texture and buttercream was delightful.

The ๐œ๐จ๐œ๐จ๐ง๐ฎ๐ญ ๐›๐ฎ๐ง ($1.50) was generously filled with fragrant desiccated coconut but leaned towards the sweeter side. We were less fans of the ๐‰๐š๐ฉ๐š๐ง๐ž๐ฌ๐ž ๐ซ๐ž๐ ๐›๐ž๐š๐ง ๐›๐ฎ๐ง ($1.60) that we found too sweet for our palettes.

Insta: cafehoppingkids

1 Like

Love traditional breads and popped by Yi Jia for our first dine-in since HA. They offer a wide range of breads, cakes, and pastries in a retro, quaint cafe space. Generally, their freshly baked breads are soft, fluffy, and with good ratio of fragrant fillings. We also like that they arenโ€™t overly greasy or sweet, and additive/ preservative free.

Our favourites were the ๐œ๐ฎ๐ซ๐ซ๐ฒ ๐›๐ฎ๐ง ($1.50) and ๐ญ๐ฎ๐ง๐š ๐›๐ฎ๐ง ($1.50). The former had flavourful curry potato filling with a good level of spicy kick and the bun was topped with addictive crisp crumbs. The latter was hearty with its savory tuna and corn fillings. Pro tip: toast these savory buns if youโ€™d like added textural contrast of a crisp outer layer while retaining a soft and fluffy interior.

Insta: cafehoppingkids

1 Like

Saw some reviews of Yi Jia bakery on Facebook so popped in to try.

Other than the hot tea , everything was bad , right down to the service .

The toast was stale so when you chew on it , it tastes like a dried out sponge .

The egg tart which I didnโ€™t bother to feature was so sweet and the pastry was limp . Asked for it to be warmed up but no such service available even though this was clearly a bakery .

Just come for the drinks - Kopi and tea.
Skip the breads and cakes ( which are made with margarine not real butter ) . Not worth it .

1 Like

I think the standard of the cream puffs has dropped SEVERELY from the last time I've been here 2 years ago. The rum ball was dry and required all my post-workout energy to break apart. Do not recommend either anymore, sadly. Breads are still decent though! It's a pity cos this used to be my favorite bakery ever when I was schooling nearby in JC.

Light, fluffy & (kinda melts in your mouth) kaya toast is so good. Never had I felt this kind of texture in my mouth before. Kaya & butter just enough for the chunks of bread. $1.10/pc

ADVERTISE WITH US