925 Yishun Central 1
Singapore 760925

(open in Google Maps)

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

10:30am - 08:00pm

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From the Burpple community

Many Singaporeans consider the hainanese chicken rice here (the original branch at Yishun) to be among the best you can get in Singapore. Having recently tried it myself for the very first time (I’m late to the party i know), i do agree that they are definitely one of the better ones around.

Tender succulent boneless chicken drenched in tasty sauce accompanied with fragrant moist rice, it was a delightful meal.

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Having been raised on this, I'm honestly disappointed by the slip in quality and consistency of this Yishun classic. When it's good, the chicken is tender and the rice is moist, but not too greasy, and incredibly fragrant. But it's pretty hit-or-miss nowadays.

Got the medium sized chicken rice ( $5.00 ) with liver. ( $1.00 )

Definitely one of the higher quality hawker stall chicken rice out there :) Notably, the soup was opaque rather than clear, reflecting the boiling of chicken bones for long hours. I could definitely taste the tonkotsu like thickness of the soup! Also, the chicken had vegtable acar with it, a nice and simple differentiation from other stalls. The chicken breast was surprisingly smooth while the liver was extremely creamy without any 'meaty' smell. While $6 might be pricey for hawker center chicken rice, I'd say it's worth your money considering the quality!


Chicken πŸ“ Rice 🍚 (S$5)
Eating at my all time favourite chicken πŸ“ rice 🍚 stall.
Tender boneless meat, accompanied with well oiled moist rice.
Down side : getting more expensive over the years.
Yishun 925 Chicken Rice δΉ‰ι‘Ί925 ιΈ‘ι₯­.火锅
Address 🏠 : Yishun 81 Food Court, Blk 925 Yishun Central 1, # 01-249, Singapore πŸ‡ΈπŸ‡¬ 760 925
Open ⏰ : 10.30am - 8pm
MRT πŸš‡ : Yishun (NS13)

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Very fragrant and flavourful, totally edible on its own. Nice plump and fluffy grains

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Gizzards were really crunchy but it's a bit unfortunate that their chili is q watery and doesn't really have heat to go along with the liver