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Zaffron Kitchen (East Coast)

193 Wishlisted
~$30/pax
Zaffron Kitchen is a casual dining, a cosmopolitan-style Indian restaurant that serves traditional North Indian cuisine at a moderate price. The fit-out of the restaurant provides a welcoming and relaxed ambience with its stylish post-industrial design. It has a children's play corner where young children can play while their parents dine in peace nearby. Zaffron Kitchen East Coast is a past winner of World Gourmet Summit ā€“ Best Asian Restaurant of the Year in 2015 and Epicurean Star Awards in 2013, 2014 and 2017. It was also listed in Michelin Guide Bib Gourmand for three consecutive years, 2016, 2017 and 2018.

135/137 East Coast Road
Singapore 428820

(open in Google Maps)

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 11:00pm

Sunday:
11:00am - 11:00pm

Monday:
11:00am - 10:00pm

View Address & Details

Reviews

From the Burpple community

Presented like a treasure chest, the briyani was served in a cavernous deep dish and sealed with a thin layer of baked prata. Buried inside was a large chicken thigh, a hard-boiled egg and filled with colourful basmati rice. The chicken was a tad dry but the basmati rice was fluffy, flavourful and fragrant as the spices sifted through the long grains. A good companion with all the curry and masala dishes. šŸ‘

This rustic-furnished establishment serves up authentic contemporary North Indian cuisine and is crowned the BIB GOURMAND by the Michelin Guide Singapore. Ideal for group sharing, the specially curated sampler platter of meat kebabs came with Malai Kebab, Chicken Tikka, Mutton Seekh Kebab, Murg Pudina and Fish Tikka. The spices marinate seeped well into the chunky charred pieces, making them tasty, juicy and aromatic. The mutton kebab didn't even taste gamey. A definite choice for all first-timers, especially if you love your meat!

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A fragrant, flavourful dish. As named, it features methi / fenugreek leaves, malai / heavy cream, and matar / green peas.
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In a rich, smooth, thick yet mild curry of ginger, garlic, salt, cashew nut paste, cardamom, cloves, cinnamon stick, white onions, powdered cumin, bay leaves, garam masala, ghee / clarified butter, and pepper.
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Has a bold vegetal earthy nutty flavour, with hints of bitter sweet notes. Completely delicious, and pairs well with white rice.
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Zaffron Kitchen
More details in profile & blog

1 Like

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A light, nutritious, sweet dessert made with grated carrot, sugar, water, milk, and garnished with almonds and pistachios.
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Because of its low fat content, vegetarian characteristics, ease of making, medium shelf-life and taste, Gajar Ka Halwa / Carrot Halwa is a popular dessert across India and often served during festivals.
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The version here has a sticky grainy texture, similar to glutinous rice, with a bold sweet vegetal flavour.
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Served with a scoop of creamy smooth vanilla ice cream, garnished with a mint leaf.
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Zaffron Kitchen
More details in profile & blog

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A good sharing sampler platter.
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The Seekh Kebab Mutton is made from minced mutton and cashew nut paste. Has a tender juicy texture with robust smoky meaty savoury salty spice flavour.
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The Chicken Tikka has a tender, moist texture, with a bold savoury spice flavour, and good smoky meaty aroma.
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Their Fish Tikka has a flaky, moist texture, with a bold sweet spice flavour, delicate and fresh.
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The Chicken Malai Tikka has a chewy, moist texture, with a delicate sweet savoury sour smoky flavour, the yoghurt being fairly strong.
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Zaffron Kitchen
More details in profile & blog

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A filling set meal, served with crisp Papadum, cool creamy Raita which has bold herbal sweet vegetal flavour, and Curry.
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The star is the Dum Mutton Biryani, covered with bread to lock in the steam and moisture, served with a single hard boiled egg which is nicely eggy sweet.
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The fluffy basmati rice of the biryani separates nicely, and has a fragrant aroma with grainy sweet spice flavour.
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The generous chunks of boneless mutton are tender and moist, tearing apart easily, and have good savoury spice salty flavour.
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Super filling, this can also be shared between 2 people.
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Zaffron Kitchen
More details in profile & blog

1 Like
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