Looking for Halal places?

Established in December 2000, this 2-decade-old casual eatery is known for their vast range of North and South Indian dishes, as well as other international offerings.
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Their rendition packs more fiery heat, with the use of red chili alongside turmeric, coriander, curry leaves, and cumin, in a tomato and red onion gravy that is fragrant, oily, and rich.
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Together with tender minced mutton and bouncy peas, this has warm meaty savoury salty vegetal earthy spice flavour.
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Mutton Keema / Keema Matar
Al-Azhar Restaurant
@ 201D Tampines Street 21 #01-1155
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More details:
https://ivanteh-runningman.blogspot.com/2025/10/best-of-singapore-hawkers-mutton-keema.html

Kickstarting the Deepavali long weekend with some iconic bites at the Hillion Mall Pasar Malam! First on our must-try list: the legendary prawn vadai. 🦐💛 Golden, fluffy and full of festive flavour — a firm favourite with my folks and a must-try if you’re here.

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($7.50) hmmm the soup broth was quite ok and a bit pepper aftertaste. But the dumpling is not that bad and decent. The taste is quite different from what I usually eat tbh.

Their version is served nice and warm and fresh, with a mild smoky aroma that is so fragrant. Has grainy bready savoury sweet flavour.
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With a soft stretchy chewy texture, their chapati is good for pairing with morsels of meat, vegetables, or curry. Typically sold with 2 pieces, or as a set meal.
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Chapati
Mr Teh Tarik Eating House
@ 846 Yishun Ring Road #01-3603
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More details:
https://ivanteh-runningman.blogspot.com/2022/05/best-of-singapore-hawkers-chapati.html

[Paya Lebar, Singapore 🇸🇬]

Chickenjoy Breakfast Value Meal (S$6.25)
Served with softdrink

Jolibee
Address 🛖 : 60 Paya Lebar Rd, # 01-05/06/07 Paya Lebar Square, Singapore 🇸🇬 409051
MRT 🚇 : Paya Lebar (EW8/ CC9) East West Line/ Circle Line

One of the more affordable restaurants at MBS, and I thought the food we got was pretty value for money. The Chicken Ball Pho ($13.80) was decent, with big-sized chunky and meaty meatballs. Broth was nice and made even better with the lime and sriracha. The Seafood Fried Rice ($14.50) was also surprisingly good, with chunks of prawn and squid in flavourful fried rice. We also appreciated the chilli options provided which gave a nice spicy kick.

Not too bad but if hot from the oven will be good

Went for the chendol soft serve with just chocolate drizzle (skipped the pandan jelly and coconut). Creamy and gula melaka heavy but got too sweet halfway through.

The usual toppings would’ve helped balance things out and add texture. Portion’s big too and definitely a share-with-a-friend kind of dessert 》$7

($8.20) consisted of two chicken sausage patties, melted cheese, a sunny-side-up egg and chicken bacon. its quite filling mcgriddles btw.

Creamy, well-balanced hummus with a nice hit of tahini and spice. Olive oil drizzle adds richness and the cherry tomato + cucumber give it a fresh lift. Flatbread was warm, chewy and perfect for scooping 》$13.90

This felt like a Turkish take on folded and cheesy pizza. Crust had a nice chew with a bit of char and the sesame seeds gave it a subtle crunch. Inside, it was packed with minced chicken and gooey cheese, all warm and savoury without being too heavy. Great for sharing. Messy fingers, happy belly 》$24.90

The rice was fragrant and fluffy with enough spice to keep things interesting but not overpowering. Chicken was slow-grilled and had that nice smoky char, tender, juicy and easy to tear apart.

The grilled chilli and tomato added a bit of heat and tang but the chilli sauce was the real flavour bomb. Spicy, sharp and perfect for mixing into the rice 》$28.90