Recommended Lists in Singapore

Recommended lists of good food and best restaurants in Singapore
Burpple Guides Friday Night Do It Right Friday nights are precious, and usually involve catching up with friends, winding down with a good dinner / drink / dessert. In this special guide, we've paired places to ensure you get a two-part night — think curry rice and ice cold beers at Jalan Besar, or sinful sandwiches and chrysanthemum "tea" in Telok Ayer, and sooo much more! There you go, your next 10 Friday plans are all set ;)
Burpple Guides, Newly Opened New Restaurants, Cafes And Bars: November 2015 Ready or not, here are 18 new places for you to check out this month! The long-awaited Odette by chef Julien Royer is finally here, along with more spots for small plates with cocktails, a lovely modern Mediterranean back alley gem, a spot for American-style smoked meats and many more!
Burpple Guides, Japanese 13 Best Places for Chirashi in Singapore If you're fishing for a good chirashi, here's our haul of the oiishiest in town! It doesn't matter if you like yours topped with flame-torched seafood, thick sashimi cuts or plump marinated cubes of fish, we've got you covered ranging from value-for-money bowls to splurge-worthy extravaganza!
Burpple Guides, Good For Groups Best Places For Group Gatherings Looking for a place to eat with your family? Or perhaps a class reunion or an after church gathering? This is a list of places you should try.

Featured Tastemakers in Singapore

A group of hand-picked individuals who recommend good restaurants to eat

Latest Food recommended in Singapore

See what people are recommending on Burpple
Cinnamon Apple Crumble

From Hot Pans at The Bedok Marketplace, a new stall which serves Dutch Baby Pancakes. This was a classic flavour that can't get wrong; caramalised apples, apple cubes, raisins, cinnamon and salted caramel ice-cream atop a Dutch Baby Pancake served in a small pan. The pancake was eggy and crepe-like, crisp on the edges though it gets a little bit denser further in. At $7.50, this is possibly one of the most affordable baby pancakes you can get; would probably try their classic variant when I am back in the area some day.

from Xing Wei Chua
Steak And Egg@ The Marmalade Pantry

The steak was done medium well..usually i take medium rare but was sharing with a friend and she doesn't want to see a bloody mess.. (in Singapore, better to ask for medium rare coz it always ends up being medium well or well done when its serve). Surprisingly it was done perfectly. The meat was very tender and juicy..i couldn't get enough of it. And the sweet potato mash was equally good.

Black Sesame Bingsu

This is an overhyped korean dessert with more and more shops opening. Tbh it tastes like the normal snow ice desserts which existed in sg before this. But the ice shaved is much finer. Priced close to $20. I doubt i'd be going back anytime soon :x

Chirashi Don

The best chirashi don i have ever tried. The rice itself beats everything. The rice mixed with fish roe seems to be bursting with flavour with every bite. Strongly recommended. But a little pricey. $40 for the chirashi. But definitely worth it

Waffle with Salmon And Scrambled

$13.50 | the portion of smoked salmon is far too little the salad side was tasty, the scrambled eggs were a little salty on one side. Overall, this dish was worth it 🙌🏻👍🏻


My virgin experience trying geoduck ("That's a sea creature!?" was my response). This is equivalent to sashimi, but in Chinese cuisine. Served cold with wasabi and soy sauce, which make me doubt about the true origin of this dish, it's slightly rubbery and without any fishy taste and smell. An eye opening experience for sure!

Super Yummy!

Pretty legit. Tastes quite like the ones I had in Bangkok (if you discount the fact that we cannot use pig blood in Singapore). If you're looking for a real meal, don't bother with the small bowl ($1.90)-- just go for the big one ($5.50/6.00) which tbh isn't that big, but good enough for a meal. 🍜

Braised beef tendon noodles has better quality meat than if you DIYed your bowl with the "beef slices" option, & only for 50 cents more. Yum yum in my tum tum.

They messed up my order (I asked for non-spicy) but willingly cooked me a new bowl, with an apologetic half of a boiled egg to make amends. Thanks guys, appreciate it!

from Emily S