Best Places to Eat in Sunway
Guides
Best Places to Eat in Sunway
Eight of the yummiest spots for a meal in Sunway. From super affordable chicken rice to world-famous hot pot and satisfying Tex-Mex grub, you'll never go hungry here!
New Restaurants, Cafes and Bars in Kuala Lumpur: August 2019
Newly Opened
New Restaurants, Cafes and Bars in Kuala Lumpur: August 2019
Five new cafes, a chic Korean resto and a cosy spot in Damansara Uptown for northern Malaysian dishes – August is buzzing with many new eateries! We spill the goods on this month's 10 hottest new spots.
 Best Places to Eat in SS15, Subang
Guides
Best Places to Eat in SS15, Subang
We journey to bustling SS15 once again to discover new makan spots that are worth braving traffic for. From stellar yakitori to one of the city's best rojak and cendol and Malaysian favourites done with a twist, here are the 13 best places to eat in SS15.
Best Places to Eat in Kota Damansara
Guides
Best Places to Eat in Kota Damansara
This busy neighbourhood might be known for its notorious traffic, but put that aside, and you'll discover great makan spots that make the hassle worth your while. From the numerous eateries, we've locked down 12 of the best in the area from tasty and affordable Vietnamese dishes to an all-you-can-eat Japanese buffet and nasi kandar from Penang.
Best Local Eats in Petaling Street
Guides
Best Local Eats in Petaling Street
A foodie's paradise for locals and tourists alike, Petaling Street is where you'll find KL's best local delights. Uncover age-defiant signature recipes in decades-old stalls churning out their signature dishes we know and love. From late night Hokkien mee to simple and tasty fish porridge and made-to-order muah chee, here are 12 best local eats in Petaling Street.

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A mixed of crackers served with Trio sambal. RM35 per serving.

Pan seared oven baked crown of lamb with sultanas, cardamoms, dates and chestnut served with Brussels sprout and carrots. The sweet sauce from the chestnut is really tasty. Highly recommended. RM199 per serving.

Other than their famous pan mee & fish paste noodle, they serve delicious sandwiches too! Pair it with kopi ping & soft-boiled eggs and voila! Good and value for money!

This noteworthy dish is properly executed. The baked fish parcel is filled with generous slice of Barramundi wrapped in Lerek leaf with tapioca shoots, birds eye Chili, shredded coconut, turmeric based spices. Sauce is really appertaining. RM49 per serving.

This dish is worth ordering! Slices of nicely cured smoked duck breast in garlic, kafir lime paste and spices topped with a salsa of Ciku fruit. The exceptionally sweet fruit balance the spices and coconut sauce. RM55 per serving.

A Malaysian starter with a mixed of Otak Otak & Satar. Spanish mackerel mousse wrapped in coconut and banana leaf with Thai Basils, Lime Leaf and coconut milk. The red otak otak is a bit dry but the Satar is fragrantly wrapped with spices and well seasoned.

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Malaysian style grilled spiced marinated chicken leg basted in a rich coconut and aromatic spice gravy served with Mediterranean salad made of potatoes, olives & zucchini. The chicken is slightly under seasoned but the creamy ginger torch ginger sauce at the side is quite interesting. RM29 per serving.