Guiding you to good food & best restaurants in Singapore

Think Beef Rendang Pasta, Pizza, Chinese sausage Pasta and pizza too! How about Korean Sweet Chilli Wings or Thai Crunch Salad that comes with wontons and rice sticks tossed in Thai peanut dressing and even Bahn Mi Bowl which comes with grilled chicken, watermelon radish, red cabbage, cucumber, carrot, bean sprouts, scallions and sesame seeds?!
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If you like what u see, then head down to @cpksg and get ready to be blown away by their take on Asian twist!👌🏽
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Thanks to @singaporefoodlisting for the invite and @cpksg for hosting us.
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Came here before noon time to avoid the larger crowd. Service was pretty fast. Although paying $10.50 seems much expensive when you could have it cheaper just across the border.

When the waffles and ice cream craving hits, pop by this reliable joint along Hougang Street to satiate cravings. Order the Whoaffles with Double Scoop ($14) for maximum enjoyment – we recommend getting the fragrant Lavender and Pandan flavoured ice creams to pair with your crisp, fluffy and buttery waffles.
Photo by Burppler Darien Tan

Impress your next lunch partner at this Japanese restaurant along Robertson Quay. Expect quality, dashi-based dishes that will knock your socks off, such as the Beef Sukiyaki Udon ($18) featuring sukiyaki beef slices, al dente udon and poached egg sitting in a tasty dashi broth. Good for sharing is the tender Grilled Wagyu Beef ($48) and the luxurious Gindara Saikyo Yaki ($38) – grilled silver cod fish paired with white miso.
Photo by Burppler Kenneth Lee

Bookmark this Jap-fusion resto-bar along Mohamed Sultan Road for fancy date nights – complete with mod chic decor and dim lighting to suit the mood! Go for the tender and juicy Lamb Chops ($45 for one pax, $118 for sharing) which comes with savoury lamb ragout and roasted vegetables. P.S. There're vegetarian options here too, like the Summer Vegetable Risotto ($25) consisting of summer vegetables simmered with Japanese Koshihikari rice topped with parmigiana.

Add this hidden gem to your list of must-visit acai pitstops! Located at a void deck along Telok Blangah drive (just a short walk from Telok Blangah MRT), this joint specialises in a variety of locally-baked natural oat granola that you can add to your acai bowls – from Dark Chocolate to Cinnamon Apple and Maple Pecan. Burppler Grace Lau recommends the Berrylicious (from $8.90) – a berry lover's dream comprising strawberry, blueberry, blackberry and banana topped with original granola.
Photo by Burppler Grace Lau

Run by the owners of the ever-popular Penang Bagus, you know you'll be in good hands at this zi char spot along Tampines St 91. Yam lovers, don't miss out on the Golden Yam Ring ($16) – fresh and creamy yam fried to a golden crisp, paired with cashew nuts, chicken chunks and mixed vegetables. Other must-orders include the fragrant Sambal Sweet Potato Leaves ($15) and the umami Trio Eggs Spinach ($18) served in a claypot.
Photo by Burppler Shirley Ting

On an afternoon frolick in town? Visit this beverage stand (with an automated brewing machine!) housed in Paragon for the perfect afternoon recharge. Pick from a range of healthful raw manuka honey drinks, such as the refreshing Manuka Passion ($7.40), featuring citrusy passionfruit paired with sparkling water and manuka honey. Otherwise, the Iced Lavender Honey ($4.50) with honey jelly is a good alternative.
Photo by Burppler Pei Ling Tan