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The crust here was just the right thickness but a bit bready. With the slightly meagre toppings on top, the crust got a bit dry at times. As you can see, there isn't much of bulgolgi on top. The bell peppers tasted a bit foreign but also gave it a refreshing dimension. The portion of this entire dish was a bit small so I wasn't too impressed but it was worth a try.
The fish and chips from this stall is quite pricey but bearable considering that the piece of fish is pretty big. The batter was quite light and fluffy and the chips were chunky -- the way I like them. The tartar sauce could use more seasoning.
"Ooh what is that?" Was my first reaction when I saw pictures of this dish online. That feeling of intrigue quickly changed to aversion when I learned they were pig's ears. Nonetheless, in the spirit of adventure (and love for fried snacks), I decided to give this a try and was duly rewarded. The ears were rather crispy save for a few chewy nibbles of cartilage. All i'd just suggest is that that this snack is more heavily spiced.
Made of salted cod roe and lemon, this dish had a strong tangy kick that also wasn't too fishy. The soft pillows of pita bread went beautifully with the huge serving of this dip.
Don't judge me when I say this is one of the best cheeseburgers I've ever had in my entire life. This burger was simple but everything inside was so well done. The fluffy buns was full of garlic butter flavour, the bacon was thick and streaky, the patty was so juicy and meaty without a hint of fillers, and the sauce -- oh, that secret creamy sauce really sealed the deal.
Lacking 1 point because I saw they used to have a double patty portion but it's now off the menu 😭
Note that this is not redeemable with Burpple beyond (though it seems that they used to be) but I wasn't feeling the mains so I got this anyway. It was worth it. And they have 30% off with chope vouchers 😬
Earl grey lavender is still my favourite but this Strawberry Milk Ice Cream was pretty decent. Light and not too sweet, came with a teeny cute meringue, macerated strawberries with orange zest and mint, and I found cornflakes at the end of it. Actually liked how refreshing the strawberry topping was.
Seems like King of Fried Rice is on a roll - they recently opened in Bedok and now Tampines too! Ordered this via foodpanda delivery (free delivery with min order of $25), so pardon the plating - there were a lot more tobiko than what it looks like here 🙃
Enjoyed the Crab with Tobiko egg fried rice a lot, no wokhei but I liked how each grains were fluffy and nicely separated, eggy enough, they didn’t skimp on the crab meat nor tobiko and the pork chop was tender and juicy. It’s a bit pricey at $11.50 for the crab fried rice (and +$5.50 for pork cutlet) from delivery platforms but wouldn’t mind ordering in once in awhile/ if I’m in the area.
The coffee were good and I could also taste the oat milk which I loveeee!
