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Seng house chap chye had their own unique style. Also had their pork chop which was juicy and tender. Would recommend for a date night ! 😁
We went all in on the beef brisket and outside skirt, and we love. The best part was that the staff cooked everything for us, which made the whole experience super chill and stress-free. The sides were on point too. They have everything you need in a wrap. We also ordered a mini portion of the cold noodles & cheese kimchi jeon to balance the meat. Love the cold noodles x meat combi the best!
Perfect BBQ meal. Incredibly tender brisket, flavorful skirt steak, and the kimchi cheese jeon was a delicious surprise. The mini cold noodle was a refreshing palate cleanser. Will be back
Tried the chap chye, spaghetti al granchio and hainanese pork chop. Chap chye sauce was really good, crab meat was generous for the pasta, and the pork chop was crispy, juicy and tender. Loved it!
loved the focaccia crab!! the hash brown was so crispy, i was making sounds of satiation everytime time i bit in. got hojicha foam latte which was super nice complement to the meal
There's a tempura course which I don't eat, followed by a rice course which I didn't take pics of, and finally 2 desserts which I don't eat as well. Therefore the last pic is Okayama shine Muscat, and this ridiculously sweet persimmon which was superb
Thanks again to chef Lester @diningwithlester for hosting
Ground sesame, carrot tops, and mushrooms. Carrot top isn't super tender, but chef made it work into a mild umami coherent salad
Yam was mild but overall it worked w the strongly seasoned herring
Delightful, the thinly sliced raw matsutake worked w the dashi and white amadai(tilefish) for a harmonious and satisfying simple soup
Huge scallops and hokkigai, fresh
