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8 Buzz-worthy Mooncakes For The Curious, The Trendsetters and The Adventurous
Features
8 Buzz-worthy Mooncakes For The Curious, The Trendsetters and The Adventurous
Rediscover the traditions of Mid-Autumn festival by gathering around these buzzy mooncake flavours. Citi Cardmembers enjoy up to 30% off these sweet treats!
New Restaurants, Cafes & Bars in Singapore: August 2019
Guides
New Restaurants, Cafes & Bars in Singapore: August 2019
From affordable souffle pancakes to sourdough loaves from Bali and elevated steamed baos— here are 10 hot new spots for you to check out this August.
'Cause it's Always a Good Time with #BurppleBeyond: 1-for-1 Beers, Wines & Cocktails
Beyond
'Cause it's Always a Good Time with #BurppleBeyond: 1-for-1 Beers, Wines & Cocktails
Here are 11 spots for you and your mates to get buzzed — double the drinks, double the fun!
New on Beyond: August 2019
Beyond
New on Beyond: August 2019
New 1-for-1 deals! Get iced coffees at The Coffee Bean & Tea Leaf, chocolate tasting platters at The Dark Gallery, refreshing fruit teas at Hi Tea, sumptuous brunches at Cheeky and more!
Gift above and Beyond
Give your friends the joys of 1-for-1 dining with a Burpple Beyond membership!

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Latest Food recommended in Singapore

See what people are recommending on Burpple

Helmed by chef-owner @bjornshen, @artichoke_sg is a Middle Eastern-inspired restaurant that will surprise your taste-buds with the right mix of flavours from the East and West. Did you know that he was actually one of the judges for last year’s @masterchefsg?

So well-executed and toothsome! Though they were pretty flavour-heavy, I couldn’t help but wiped the plate clean 😋.

P.S. Glad that I'm here finally 😌
Rating: ⭐️⭐️⭐️⭐️⭐️

Helmed by chef-owner @bjornshen, @artichoke_sg is a Middle Eastern-inspired restaurant that will surprise your taste-buds with the right mix of flavours from the East and West. Did you know that he was actually one of the judges for last year’s @masterchefsg?

Dipping it with crusty Turkish bread, every bite was so pleasing to the palate, They definitely fired up my appetite to savour more incoming dishes!

P.S. Glad that I'm here finally 😌
Rating: ⭐️⭐️⭐️⭐️⭐️

Continue from our earlier post on the double flavour we bought from their Taka outlet. After @mo_singapore know this, they rectify the situation on the missing flavour. We have never been sponsored by anyone and our review is based on personal taste (just happy to share with our foodie pals here!) 😉
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What we enjoy from this snow skin mooncake flavour is the big chestnut inside the mooncake. The custard paste will be for someone who loves eggy taste. We have our favourite flavour on mind from this snow skin moon collection and it will be revealed in the next post! 👌

From stall: Hup Hup #02-14
Stall sells: mee siam, laksa and lor mee. Tried their mee siam and it was a unique taste with strong hinge of coconut milk in the mee siam gravy. Not really to my liking. 😖

From stall: Minister Rempeyek Since 1997
Tried their mee rebus at $3, meticulously cooked with passion, nicely plated. Loved their sauce 😋 which is rich and flavourful, eggs were fresh.

Out of the dishes we have so far for this trip, this one we enjoy more than other dishes. The curry is flavourful and no oil film at the top. The chicken pieces are big. Good portion for sharing.

what everyone comes to habitat for, perhaps its only saving grace after a night of mediocre (if photogenic) food

From stall: Hong Kee Franchise #02-16
Sells Rice rolls, yam cake and rice dumpling.
Visited on a Sunday morning around 10.30am and only few yam cake available. The yam cakes are one of the good onee I had. 😋 Will try their rice roll one day...