International Women's Day 2021: Interview with Denise Lum, Maxi Coffee Bar
Features
International Women's Day 2021: Interview with Denise Lum, Maxi Coffee Bar
This International Women's Day, we caught up with foodpreneur Denise Lum about founding Maxi Coffee and her advice for women who want to start their own F&B business.
4 Must-Tries At The New Happy Ending Pizza Parlour
Features
4 Must-Tries At The New Happy Ending Pizza Parlour
Do you usually leave your crusts unfinished? You won't want to at Happy Ending Pizza Parlour with their Happy Dips, unique pizza flavours and amazing fluffy chewy crusts!
Hawker Guide: Old Airport Road Food Centre
Round-Ups
Hawker Guide: Old Airport Road Food Centre
Looking for one of the best hawker centres in the central region? Here are 10 stalls not to miss in Old Airport Road Food Centre, in the first of our new hawker guides series!
New On Beyond: March 2021
Beyond
New On Beyond: March 2021
March into these NEW 1-for-1 deals: fish & chips at Master Chippy, 12-course omakase dinner in Beppu Menkan, salads from OE Salad Bar, nasi lemak at Grandma's Recipe and rosti sets from 6 Letter Coffee!
1-for-1 Burpple Beyond Deals: Western
Beyond
1-for-1 Burpple Beyond Deals: Western
Think succulent steak, slurp-licious pasta and handmade pizza with 1-for-1 deals at COLLIN'S, Food Barn, Lighthouse Bistro & Bar, The Co-Op & more with #BurppleBeyond
Gift above and Beyond
Give your friends the joys of 1-for-1 dining with a Burpple Beyond membership!

Burpple Guides

Curated by our editors, featuring the best places for every occasion.

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Eight best spots for weekend brunches – sip back, relax and munch away!
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Six hot spots for huddling over warming hot pots when it's cold outside.
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Latest Food recommended in Singapore

See what people are recommending on Burpple

Hearty portioning with curly fries and pickles on the side. Happy with the 1 for 1 deals on Burpple Beyond.

Unassuming place - came here for lunch and it was quiet, so expectations weren't high. But when food was served, BAM. impressive!!! nuff said, take my money.

Had
- Beef cubes (WOW)
- Mentaiko pasta (ok for sharing, can get gelak)
- truffle fries (WOW)

It's always brunch time at this quaint cafe along Roberston Quay! Fuel up with their Brekkie of Champions ($24.50), with a platter of eggs any style, maple bacon, vine tomatoes, roast mushrooms, baked beans, sidecar sausage and crispy, fluffy brioche toast or opt for their classic Eggs Benedict Rodyk Style ($21.50) served with smoked salmon. Your sweet tooth will rejoice with the Toby's French Toast ($16.50) which sees eggy brioche bread topped with berries compote and served with maple syrup and espresso bacon.
Photo by Burppler Whatisdigesting 😋

With their new outlet opening up in Milennia Walk, you'll find their signature all-day breakfast options, alongside their Truffle Portobello Mushroom Pizza ($26), Umami Pasta ($23) and crowd favourite Miso Salmon Pasta ($$28), which sees al dente spaghetti served with miso cream sauce and grilled salmon. Boasting satisfying portions, order up the Crispy Fish Fillet Tacos ($25), which Burppler A (: "liked that the portions are pretty big esp the veggies and the curly fries!"
Photo by Burppler A (:

Looks really unappetising but it’s taste wasn’t too bad. 🤷🏻‍♀️ Tastes reminiscent to Campbell’s Mushroom soup, and for some reason I have the feeling there was a lot of sodium in here 🤔 The portion was also pretty small and definitely not enough for me as a meal! Honestly, I feel that if you’re going to McDonald’s, you might as well get other signature McDonald’s items, instead of a small bowl of porridge - in which you can definitely get a much larger, cheaper and satiating portion of from economical porridge stalls in hawker centres or coffee shops 😛

Wild mushroom and white truffle pizza (S$16.80) from @elemensg! 🌱 Although light on the palate, this pizza doesn’t fall short on flavour and is surprisingly refreshing topped with heaps of rocket! 💁🏻‍♀️ Definitely a wiser choice in comparison to their Milano Pizza (S$15.80), which wasn’t too bad, but was just too oily and jelat at the end of a meal 🙊 Really recommend this ☝🏼 one though!

their hari raya seasonal special comes with a crispy wheat protein patty (gainz), a vegan sunny side-up made from tofu and mung beans (textures are scarily similar), homemade sambal sauce 🌶 w caramelised onions and other goodness smushed between the fluffiest vegan hamburger buns i’ve ever had 🤪 truly worth every cent of the S$13.90 i paid 💯

This dish was deliciously tasty and tangy - consisting of a tomato stew with beans and chickpeas that were well-cooked with great texture! Pair the stew with the warm pita breads and you have a hearty, wholesome meal that’s sure to satisfy! 😋

Though my only gripe would be that the strong tanginess of the stew had to overpowered the taste of the scrambled tofu, but it was still all-in-all a well-made dish!👍🏼