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霸王泡饭，吃了霸气十足。 Unique savoury Tonkotsu Prawn broth with a medium charred note. Sliced beef was juicy, tender and beefy. The fats from the slice beef was chewy. Crispy rice was given in a small packet for you to pour on your own so that it will not become soggy fast.
Overall, okay 霸.
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🚩Bar Wang Pao Fan, Jurong Point Kopitiam, 1 Jurong West Central 2, 03-42, Singapore 648886
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4⭐️/5
[$41.95 before GST]
(Applicable for burpple 1-for-1)

What a huge ribs. The ribs is coated nicely with bbq sauce and is damn tender. Changed my fries to mash potatoes and its a very big portion as well. The baked beans has a very nice bbq flavour. Only draw backs is the coleslaw tend to be a little hard and the mash potato would be better with a little sauce. That said, would gladly come again for this ribs as its very worth it with burpple.

Random Indian food stall. Very peppery. Quite a lot of mutton, but the cheap variety. And it wasn't lost on me that I'm eating mutton soup in the hawker centre with the famous Chinese mutton soup haha.

Random Indian food stall. The serving was huge. But it's also excessively spicy.

Prosperity Bunny 金兔报喜 (S$6.90)

But what stole our hearts was the 𝗣𝗶𝗻𝗲𝗮𝗽𝗽𝗹𝗲 𝗠𝗮𝗻𝗴𝗼 𝗖𝘂𝗯𝗲 ($6.50). Sweet, tangy pineapple mango cream oozed out seductively as the croissant cube was sliced apart, and the medley of flavours was exceptional.

The limited-time 𝗡𝗶𝗮𝗻 𝗚𝗮𝗼 𝗖𝗿𝗼𝗶𝘀𝘀𝗮𝗻𝘁 ($6.50) is full of Chinese New Year vibes! The slices of crunchy yam on top of a slab of sticky nian gao, all sandwiched in a crispy, flakey croissant, offered excellent textural contrast.

It ain’t Christmas if you don’t get a protein-filled platter big enough for a platoon of NS boys. Enter the 𝗠𝗼𝗿𝗴𝗮𝗻’𝘀 𝗙𝗲𝘀𝘁𝗶𝘃𝗲 𝗙𝗲𝗮𝘀𝘁 from Morganfield’s.

Two slabs of ribs, a trio of sausages, a humongous chunk of crackling pork roast plus some gammon ham together with some vegetables (do we even care?) can feed up to 4 persons… 2 if they’re NS boys.

The fork-tender Cranberry Ribs stood out for its burst of sweetness amidst the savoury profile. Let the feasting begin!