NTP+ Is Lorong Chuan's New Enclave For Hip Cafes & Restaurants
Round-Ups
NTP+ Is Lorong Chuan's New Enclave For Hip Cafes & Restaurants
Head down to NTP+ for a food journey across the globe, from Western fusion and elevated Chinese cuisine to authentic Thai fare and classic local desserts!
1-for-1 Burpple Beyond Deals: Feasts with Groups
Beyond
1-for-1 Burpple Beyond Deals: Feasts with Groups
Rejoice! With dine-in allowing up to 5 vaccinated individuals, it's time to call up all your makan kakis for a round of 1-for-1 at Suki-Ya KIN, Fat Bird, Super Thai by Soi Aroy, Chilli Padi Nonya Restaurant, Wagyu More, SEARED & more on #BurppleBeyond.
1-for-1 Burpple Beyond Deals: Pizza
Beyond
1-for-1 Burpple Beyond Deals: Pizza
Crust us on this! All the best 1-for-1 pizza deals at Mad For Garlic, Trattoria La Vita, La Pizzeria At The Bridge and Beacon Bar, Sapore Italian Restaurant & more with #BurppleBeyond!
Best Places For Group Dining In Singapore
Round-Ups
Best Places For Group Dining In Singapore
It's time to jio all your friends and family for long-awaited catch-ups over good food. Here, we picked out some great places for groups of up to 5 people, from Asian European fusion to Chinese fine dining!
Tastemaker Food Guide: Brunch with Coffee
Guides
Tastemaker Food Guide: Brunch with Coffee
Who doesn't love a good brunch coupled with amazing coffee? Our Burpple Tastemakers tell us about their favourite haunts for just that, including a hangout for a Hong Kong-style brunch sesh!
Gift above and Beyond
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Burpple Guides

Curated by our editors, featuring the best places for every occasion.

10 places for the tastiest halal-friendly fare in town, whether you're hungry for healthy salad l...
Eight best spots for weekend brunches – sip back, relax and munch away!
The best places for sweet treats to end your meal on a (sugar) high note!
Six hot spots for huddling over warming hot pots when it's cold outside.
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Latest Food recommended in Singapore

See what people are recommending on Burpple

Decent plate of goodness - you just can't go wrong with the standard "all-day breakfast" kind of meal. Brioche toast was light and fluffy. Bratwurst sausage has a nice snap. The maple bacon was great, not too tough and rubbery. The sautéed mushrooms added a nice earthy taste to the entire meal. Overall, a very pleasing meal with a nice environment.

Peep this new restaurant nestled in Cecil Street serving the most delectable fusion of Western and Asian cuisines. If you're spoiled for choice on what to eat, simply order up their pastas ranging from classics like Bacon Carbonara ($17.80) and Classic Vongole ($18.80), to fusion flavours like Alfredo Chicken with Mushroom and Truffle ($20.80) and Spicy Seafood Spaghetti ($18.80)!

Looking to get a cool drink or dessert to cool yourself down from the sweltering heat? Head over to this dessert shop to grab some fusion ice creams and shakes! Choose from an extensive menu of special fusion shakes, ranging from their Brown Sugar Thai Milk Tea Shake ($5.50) with thai milk tea ice cream topping to their Mango Passion Coconut Shake ($5.50) with passion pop toppings. Don't miss out on their unique ice cream flavours like their Cha Tuk Chak Coconut Ice Cream ($5.50) and Speculoocious Coconut Ice Cream ($4.50) too!

Shukuu Izakaya was great! I tried their Japanese Fish Cake, Chicken Skewer and Spicy Salmon Don and they were all really good. The Fish Cake really stood out for me, it was slightly sweet and really aromatic and delicious. The service was good too, and the staff was friendly and accommodating. Overall a really solid experience, and I’ll definitely revisit soon!

LINO’s new outlet at Forum, boost a more extensive menu with exclusive cocktail selections.

An interesting dish will be Pollo Al Mattone ($36) which means ‘roast chicken under a brick. Though it isn’t served under a brick, the succulent chicken is prepared using the traditional Italian method of pan-roasting, giving it a crispy chicken skin.

LINO’s new outlet at Forum, boost a more extensive menu with exclusive cocktail selections.

Quintessential orders will be their signature 12-inch sourdough crust pizza such as Burrata ($26) and Pancetta Pizza ($28). The latter combines Swiss Smoked farmer bacon, tender duck-fat seared potatoes and fresh basil pesto. Topped with fior di latte (traditional cow’s milk mozzarella) Parmesan Reggiano cheese, break the runny egg in the middle and spread it evenly.

Bedazzle a home feast with festive roasts and a wide medley of freshly prepared accompaniments.

Da Paolo’s impressive Double-stuffed Deboned Roast Turkey ($298, approximately 3.5kg) features two delicious stuffings. Cotechino, a decadent Italian spiced sausage on one side while balanced with a moreish stuffing made of French chestnuts, fresh mushrooms and braised leeks. Served with roasted potatoes, carrots, and homemade apple gravy, this is a noteworthy centrepiece for the feast.

Delightful gingerbread collection, five types of Panettone, gourmet hampers and artisanal Italian products, there is something for everyone.

eStore: https://gastronomia-foodtoorder.dapaolo.com.sg/