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Hearty portioning with curly fries and pickles on the side. Happy with the 1 for 1 deals on Burpple Beyond.
Unassuming place - came here for lunch and it was quiet, so expectations weren't high. But when food was served, BAM. impressive!!! nuff said, take my money.
Had
- Beef cubes (WOW)
- Mentaiko pasta (ok for sharing, can get gelak)
- truffle fries (WOW)
It's always brunch time at this quaint cafe along Roberston Quay! Fuel up with their Brekkie of Champions ($24.50), with a platter of eggs any style, maple bacon, vine tomatoes, roast mushrooms, baked beans, sidecar sausage and crispy, fluffy brioche toast or opt for their classic Eggs Benedict Rodyk Style ($21.50) served with smoked salmon. Your sweet tooth will rejoice with the Toby's French Toast ($16.50) which sees eggy brioche bread topped with berries compote and served with maple syrup and espresso bacon.
Photo by Burppler Whatisdigesting 😋
With their new outlet opening up in Milennia Walk, you'll find their signature all-day breakfast options, alongside their Truffle Portobello Mushroom Pizza ($26), Umami Pasta ($23) and crowd favourite Miso Salmon Pasta ($$28), which sees al dente spaghetti served with miso cream sauce and grilled salmon. Boasting satisfying portions, order up the Crispy Fish Fillet Tacos ($25), which Burppler A (: "liked that the portions are pretty big esp the veggies and the curly fries!"
Photo by Burppler A (:
Looks really unappetising but it’s taste wasn’t too bad. 🤷🏻♀️ Tastes reminiscent to Campbell’s Mushroom soup, and for some reason I have the feeling there was a lot of sodium in here 🤔 The portion was also pretty small and definitely not enough for me as a meal! Honestly, I feel that if you’re going to McDonald’s, you might as well get other signature McDonald’s items, instead of a small bowl of porridge - in which you can definitely get a much larger, cheaper and satiating portion of from economical porridge stalls in hawker centres or coffee shops 😛
Wild mushroom and white truffle pizza (S$16.80) from @elemensg! 🌱 Although light on the palate, this pizza doesn’t fall short on flavour and is surprisingly refreshing topped with heaps of rocket! 💁🏻♀️ Definitely a wiser choice in comparison to their Milano Pizza (S$15.80), which wasn’t too bad, but was just too oily and jelat at the end of a meal 🙊 Really recommend this ☝🏼 one though!
their hari raya seasonal special comes with a crispy wheat protein patty (gainz), a vegan sunny side-up made from tofu and mung beans (textures are scarily similar), homemade sambal sauce 🌶 w caramelised onions and other goodness smushed between the fluffiest vegan hamburger buns i’ve ever had 🤪 truly worth every cent of the S$13.90 i paid 💯
This dish was deliciously tasty and tangy - consisting of a tomato stew with beans and chickpeas that were well-cooked with great texture! Pair the stew with the warm pita breads and you have a hearty, wholesome meal that’s sure to satisfy! 😋
Though my only gripe would be that the strong tanginess of the stew had to overpowered the taste of the scrambled tofu, but it was still all-in-all a well-made dish!👍🏼
