Guiding you to good food & best restaurants in Singapore

Amazing place! The Yakitoris were grilled and salted to perfection. Highly recommend the wings!

📍Botanic Gardens

Came for a quick brunch, ordered the House Ricotta Tartine ($12) 🌟🌿🍅 hands down one of the most memorable dishes of my life!! Was never a tomato person but this was the perfect combination.

They were very generous with the ricotta and it was a wonderful consistency, not too dense :-) the cherry tomatoes added a wonderful burst of sweetness and flavor, especially coupled with the fresh crunchy arugula leaves 😭🌟

Maybe it’s a little pricey for a piece of toast, but I’d say it was worth it. Am planning to come back here for a nice Sunday brunch :”)

Microbakery is a great place for breakfast or lunch. You need to order at the counter, the coffees and food will be brought to your table. We ordered the cheese melt and scrambled eggs.
Both were very good. They make their own bread, and it is great. I loved the cheese melt. Lots of cheese and qaulity bread.

We can also recommend the pink lemongrass lemonade. Although I think they should serve in a larger cup.

Friendly service and a real relaxed atmosphere.

We can highly recommend. Usually busy, line starts forming before opening at 8:30am, but service is quick.

Amazing combination of sourdough, fig and cream cheese. Am glad i took this even though i am not the kind who would usually pick cream cheese bread!! 😛

There a saying about Guys who cook are sexy. Here @O.bba_bbq , not only can you feast on their food, you can also feast your eyes as you watch Oppa cook right in front of you while you enjoy your meal to your heart-content.
Pork BBQ Set($65)(2-3pax) includes
- Jowls
- Pork Collar
- Pork Belly
- Thin Slice Pork Belly
- Marinated Pork
& fluffy steam egg
Tasty juicy meat dipped in sauce & wrapped it up with Lettuce. Yum Yum!😋😋😋
Comes with delicious free flow side.
Lettuce, Kimchi, Eggs, Omelette, Quail Egg, Edamame, Radish, Salad.😮
After you're done with your meal, head to cashier and claim your free chilled yakult drink.
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🚩O.BBa BBQ Tanjong Pagar, 63 Tg Pagar Rd, Singapore 088484
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Shakshouka-style Baked Eggs, Spicy Arrabiata, Roasted Pepper and Onions, Pesto, Garlic Toast

From Bar Milano; a new Italian establishment that had recently opened its doors at Keong Saik Road. This item comes off their Day Menu, and can be found in the “Breakfast” section of the menu. Really enjoyed how rustic this dish felt — nothing is more comforting than having baked eggs in Shashouka-style, but the Uova in Purgatorio stands out from the other Shashouka-style dishes we have had for a simple reason; the way that the toasts go hand-in-hand with the baked eggs. Giving the Shakshouka-style Baked Eggs a good mix, the baked eggs come with a good contrast of flavors — the bright tang of the tomato used in the Arrabiata against the slight herb-ish zing from the Pesto, the baked eggs provide a richness to the various elements when mixed together. We particularly enjoyed how the tomatoes in the dish came with a soft bite without feeling particularly squishy, providing the baked eggs with a myriad of textures alongside the roasted bell peppers. Dipping the sourdough toast into the baked eggs, we absolutely loved how the exterior of the toast remains crusty even despite being soaked in all of that tangy and zippy goodness, whilst also providing a good chew — a plus point considering how we have had some Shashouka-style baked egg dishes that came with toasts that turn limp after absorbing the sauces. A very well-thought and put-together dish that was simple yet wholesome, but showcasing knowledge and understanding of the various elements that come together which leaves an impression.

Despite being a spot that seemingly serves up rustic Italian fare that comes with a certain level of quality, the prices here are pretty fair without breaking the wallet — think sandwiches and breakfast items with prices around or even below $20, and desserts averaging around $10. A spot that would work well for dates to impress!

It's a little gimmicky sushi-wrapping what's already a wrap, but I credit them for adding prawn, mayo and chilli. All that and still cheap leh.

This is AWESOME. One of the best creme brulees I have had. Caramel crust is torched perfectly and has the right thinness. Vanilla custard is rich yet not too sweet. Lovely.