Guiding you to good food & best restaurants in Singapore

Priced at $1.50 each
.
The pie crust is crunchy and flaky as usual
.
Sweet yet tart blueberry jam somehow balance the light cream cheese filling
.

Find this zichar stall in Shenton Foodhall for wok hei-infused fried rice! From $6.50, tuck into a plate of classic fried rice — Gong Bao Rice Style ($6.50), Black Pepper Rice Style ($6.50), Sweet & Sour Rice Style ($6.50), Spring Onion & Ginger Rice Style ($6.50) and Sambal Chilli Rice Style ($6.50)

*Eligible for takeaway till 30 June 2021.

Inspired by Korea’s latest dessert culture, this cafe in Kampong Bahru specialises in desserts of Korean and local flavours such as Ondeh Ondeh, Double Citron and more! Order up their Speculoos K-style Fatcaron ($3/pcs) or get the Fatcaron Bundle of 6 ($15.80) to savour one of each flavour. You'll be amazed at the size of their K Style Fatfatcaron ($5.80/pcs), with flavours such as Ondeh Ondeh, Orh Nee and Double Citron.

*Eligible for takeaway till 30 June 2021.

Not the best, but still blessed to have this a walking distance away, avoiding the queues elsewhere.

Recently people have been analysing whether upsizing drinks is worth it. Apparently although the volume-to-price ratio seems good value, it's an illusion due to the ice?

A large original is all I need. No need fancy flavours.

Continue to support the hawker here during this difficult time. This stall was sadly nobody when I came to tabao.

As this morning started with rain and cold weather, a warm kway chap definitely worth warming my body.

This uncle have been selling kwap chap since 1970 and continue to sell this traditional Teochew kway chap.

Generous ingredients given for just $5.

Besides their regular menu items, the restaurant has launched a lineup of cheesy mazesoba series such as the Gyu Curry Cheese Mazesoba ($16.30/$18.30), which is available for a limited time only. This mazesoba is taking comfort food to another level with the mild spicy Japanese curry mixing with the cheese sauce, which you have to give it a good mix with their signature multigrain noodles and the marinated shabu-shabu beef. If you prefer more heat, then the newly launched Tomyum Mazesoba ($13.80/$15.80) will curb your cravings. This previously seasonal item is not back in the permanent menu due to popular demand for the fusion of flavours from the fiery tomyum spices and the Japanese’s minced meat with the soba noodles.

For purchases above $50, enjoy free gyozas, worth $5.20, along with your meal or you can also supplement your mazesoba with the new Kurozu Tori Karaage ($5.20).
•••••••••••••••••••
✨ Menya Kokoro
📍 100 Tras Street, 100AM Mall, Unit 02-10, Singapore 079027
🌐 https://www.menya-kokoro.com/delivery-order
🍴 [Media Delivery]