Guiding you to good food & best restaurants in Singapore

Classic Chendol Bowl ($4.50) consisted of grass jelly, red bean, rose pearls, black pearls, taro balls (opt out) and coconut ice cream. I did opt out for taro balls during order time and the uncle was kind enough to give more grass jelly instead. It's quite cool and refreshing dessert but I couldn't ate chendol finish due to order too much food. I hope that I will order less food at there next time. It was probably under eatigo discount (50%) and got that kind of mindset need to order more food.

Classic Chendol Bowl ($4.50) consisted of grass jelly, red bean, rose pearls, black pearls, taro balls (opt out) and coconut ice cream. I did opt out for taro balls during order time and the uncle was kind enough to give more grass jelly instead. It's quite cool and refreshing dessert but I couldn't ate chendol finish due to order too much food. I hope that I will order less food at there next time. It was probably under eatigo discount (50%) and got that kind of mindset need to order more food.

The glowing bowl consisted of brown rice, nut mix, seaweed shreds, cauliflower & broc, cherry tomato, edamame, pumpkin cubes, firm tofu & roasted chickpeas. Was a decent dish but none of the components were outstanding. I liked the nut mix for the crunch + slight saltiness it added to the dish.

Had a nibble of the salmon, which had a rather crisp skin! The ochazuke broth reminded me of a Korean roasted barley tea which was pretty nice.

There are many food options available and here’s featuring @SandGerSG - sandwich burger created in Thailand.
・
@SandGerSG offers handcrafted flat-bread with no preservatives. Each creation comes with onions, tomatoes, lettuce and sambal/ tom yum chilli to spice it up!
・
⌯ Bacon and Egg Mayo [S$6.80]
⌯ Beef Patty [S$7.20]
⌯ Chicken Patty [S$5.80]
⌯ Ham and Cheese [S$6.80]
⌯ Pulled Pork [S$6.80]
⌯ Tom Yum Tuna [S$5.80]
・
One Raffles Place
#02-27
Singapore 048616
・
Thanks @OneRafflesPlaceSG, @SandGerSG and @kenpgl for having me!
・
#Burpple #FoodieGohRafflesPlace
・
・
・
・
#foodietribe #tslmakan #instafood_sg #yummy #foodstagram #foodgasm #sgfoodies #sgfoodie #foodsg #singaporefood #whati8today #sgfoodporn #eatoutsg #8dayseat #singaporeinsiders #singaporeeats #sgfoodtrend #sgigfoodie #thisisinsiderfood #foodinsingapore #foodinsing #followme #follow #flatbread #cheese

We were half expecting bar grubs but the dishes on the menu at Rumours Beach Club shows the seriousness of the team in showcasing a strong Balinese offering. This is the Balinese Mixed Rice we had which is quite delicious.

This is good for 8 persons. The slices of slow-braised pork belly alternated with sliced creamy pumpkin for a delightful mouthful. This is paired with premium 6-head Australian abalones and broccoli.

Why don’t have both at @ginettsingapore
.
🦞Lobster Ravioli ($36.00++).
Maine lobster stuffed ravioli served with Maine Lobster Medallion, artichoke purée, spring onions, lobster bisque and baby herbs.
.
🦞Lobster Tagliolini ($34.00++).
Tagliolini pasta served with Maine Lobster, lobster oil, conpoy, garlic, chilli, cherry tomato and chives.
.
"The Maine" menu with Lobsters flown fresh from the waters of Maine, USA is available from 2 Jan till 29 Feb 2020
Location : @ginettsingapore 200 Middle Road, Singapore 188980.
.
#ginnetsingapore #burpple #burpplesg

Chicken Sausage and Egg Gratin ($7.90) served with chicken sausage, runny (soft-boiled) egg and baked till golden brown. I felt that it was quite creamy and milky due to the layers of cream and cheese of the gratin. I couldn't ate gratin finish due to order too much food. I takeaway gratin to avoid food waste and brought home for dinner. Under eatigo discount (50%)