Guiding you to good food & best restaurants in Singapore

As a staunch fan of Japanese cuisine, I have found yet another place worthy of the calories I'm gaining and money I'm spending. Offering fine Japanese food at a steal, their lunch menu is extremely worth it - $100 for their Sushi & Sashimi Course which includes:

> Starter
> Chawanmushi
> Sashimi (Mackerel, Yellow Jack, Snapper, Octopus, Chutoro)
> 6 Piece Sushi Platter (Grouper, Snapper, Kapachi, Shimaji, Barracuda, Cuttlefish)
> Ikura & Uni Rice Bowl
> Negitoro Roll
> Miso Soup
> Dessert

Highlight of the day definitely have got to be the Ikura & Uni Rice bowl, basically my favourite ingredients drowning my rice though I would prefer if they gave a bigger bowl 😂 Place was quiet (as it should be) and I got the counter seats where I could see the master in action. Would come back again if there's an easier way of coming into apart from cabbing.

since it's located at the industrial area i guess? it's good cause it's airy so doesn't stink your clothes when you dine there~ generous portion

no words man! it's supaaaa good! flavourful and filling lol my mom and i love to eat their salad

food was meh. portion is so little and so expensive considering that there's nothing much inside my bowl(the one w the salmon)

went on saturday noon waited 45mins for a table since we didn't reserve the food is sooooo good! worth the price and the portion is surprisingly more than enough hahaha def coming back here again

i love acai! and i guess this is pretty decent and worth it since it's 1 for 1 with the burpple app

Order their signature Fairfax Burger ($12) which consist of 9 eggs and 5 butter. Outcome is a dense egg and buttery burger which is delicious.

The Slut ($11) is kind of underwhelming which is just egg and mashed potato with toasted breadstick. I would spend the money on other burger instead.

Beef was nicely done, medium rare as requested. However, meat was overly seasoned - more salt than pepper, not so much to my liking. Salad was drenched with dressing until it became so soggy and sad… would recommend the lamb shank over ribeye.

Portion could have been bigger...

Price: $26