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Comfort Food! #somuchissuesatwork #meetings #cantwaitfordinner #killmenow .
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Authentic NY style bagel right here in SG!
I love the bagel that's crispy on the outside, yet chewy on the inside. 🥯
And eating it on the spot, you get to enjoy the freshly baked flaky and thin short-crust pastry base with the warm custard encased within. My favourite part, the eggy centre was firm yet slightly bouncy but breaks apart almost instantly when biting into them. The buttery tart shells which was of the multi-layered variation, also provided a nice contrast in texture.
![Salted Yolk Lava Cheese Tart [Promo: $2.40]](https://burpple-3.imgix.net/foods/30eb7682f06ccf3cbdb61785974_original.?w=420&dpr=1&fit=crop&q=80&auto=format)
New launch today at Prima Deli and it's yet another salted egg treat. (Oh my, those calories and cholesterol!) Wanted to get an Original Lava Cheese [Promo: $2] one as well but they weren't ready yet. The buttery base holds a generous amount of precious liquid gold that oozes out once you take a bite. The cheese layer on the top is creamy and not over cheesy. It was just right and goes really well all together. I enjoyed it! Grab them too before the promo is over!
BBQ chicken Burger + Bacon and natural cut fries. Free flow drink. Burger is bigger than other fastfood chain. Always great!
Chunky’s original, coated with their secret blend of herbs and spices which I think was tad too much. Will try the Connecticut next time!
Perhaps it's because Bake was the very first encounter I'd had with a baked cheese tart, it's hard to find another whose impact measures up to that.
As objectively as I can say, though, this one from Tarta holds its own pretty well against the branded frontrunner's. The pastry is crumbly and buttery, not too hard nor dry, and boasts an even golden tan; the cream cheese mousse is well-balanced and rich without being cloying. I daresay this is one of the better cheese tarts out there.
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Oolong Boba Soufflé Pancakes - $9.80
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Stack of soufflé pancakes that still wiggles. Topped with gula melaka boba and drizzled with oolong creme anglaise. The oolong creme flavour is mild, overall lacks the sweetness I’m looking for in my desserts. Can consider other flavours such as those with fruits the next visit
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Fluff Stack
@fluffstack
