Guiding you to good food & best restaurants in Singapore

I’m on a binging spree and I can’t resist these crispy fries with a prominent aroma of truffle oil on e.v.e.r.y s.i.n.g.l.e fry.
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The second sweet treat that we always go for in TBB is Kouign Amann. For those who have it first time, the pastry is baked until it achieves the crunchy exterior (might be too ignorant for us to say that it is like a roti curling up in circle or caramelised croissant).🤐 Known as the fattiest pastry in Europe but somehow TBB manages to make us forget about this fact. We would prefer if they give us a bigger plate for better sharing.👌
P.S. this Raffles City always impress us with indoor dining whenever we bring visitors.🙏

Was craving for Taiwanese braised pork rice , second. Time here but the last time tasted better this time soso only :(

Lemon lime chicken always my choice since secondary school the price has been the same right , still as good and affordable :)

This classic cup of long black (sweet black brew with beautiful crema) can never go wrong!

Went on a Monday, I think, when there was a promotion ($15 for 2 bowls of chirashi). The place wasn’t that crowded but our food took almost 30 minutes to arrive!! And when the bowls came, we were shocked to see how small they were. Probably would have been more worth it to use the Burpple 1-1 instead, but oh well. Was not a good experience for us.

The blend between milk, hot chocolate and espresso coffee is really cozy. The latte art is also not that bad (flower or plants we think) 😜