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Easter 2022: Celebrate At These Egg-ceptional Restaurants in Singapore
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1-for-1 Burpple Beyond Deals: After Work Eat-inerary
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1-for-1 Burpple Beyond Deals: After Work Eat-inerary
From Italian-Japanese fusion food at LECOQ, Sichuan-style noodle bowls in Dumpling Darlings to Plant-based whole foods at Genius Central, these spots will sure to be your next go-to spot for after work meals and 1-for-1 deals - only on #BurppleBeyond!
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Latest Food recommended in Singapore

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Ordered the Roses & Lychee as well as the Garden City ($25 per drink)
I’m not an alcohol connoisseur so won’t comment much on the drinks - they were nice haha
I would say the main selling point is the ambience. The place had great vibes, the menu was so cute and aesthetic, friendly staff, overall it’s a lovely place to just hang out with friends at night and relax after a long day of work

Hana Bara ($18.80)
You won’t be able to get such a premium-tasting chirashi don at this price point anywhere else. Pictured is the ‘mini’ and yet the portion was still ridiculously generous! The assorted sashimi was definitely fresh and of good quality. Below it is fragrant japanese mushroom rice which was pretty unique. Only drawback for some people (not for me), would be that the edible flowers that decorate the bowl, though pretty, may rub off on the sashimi and give it a bit of a floral taste!

🎂 Black Sesame Mochi Cake
📍NestCha (@nestcha.sg)
📌 Haji Lane
💰 $9.90

NestCha finally added black sesame to their desserts!!!! Black sesame lovers aint gon be disappointed cuz this cake is nutty and full of that black sesame goodness. The cake is a little tougher cuz they baked black sesame into it, but still nice. The mochi coild have been spread out better, but generally a nice box cake.

⭐ Rating: 8.7/10
🤑 worth the price: ye
🦖 would I buy again: ye
💍 would I marry: ye

🥐 Matcha Azuki Pom Pom
📍Nuage Patisserie & Boulangerie (@nuagesg)
📌 Kampong Bahru Road
💰 $6.90

Finally tried the viral circular croissants, didn't get the ones from Swish Rolls or Yeast Side like I've been seeing all over ig. Instead, these are from Nuage!

I love how generously stuffed with fillings the croissant is. The matcha taste isnt super strong but its earthy and evident, and the little bits of red bean within are soft, natural and mushy.

The croissant is crispy and buttery too, flaky and really nice! Would definitely get again.

⭐ Rating: 9/10
🤑 worth the price: ye
🦖 would I buy again: ye
💍 would I marry: ye

Flaky puff pastry stuffed with otah
.
The puff pastry was a bit of a letdown. It was rather soft and lose its flakiness (perhaps it was baked in the morning and left it outside too long). But the soft otah was spicy and complimented the buttery puff pastry
.

Seafood risotto was delicious. Ingredients were fresh and generous. My hubby had the chicken. Sauce was also delicious. We ended the meal with the pistachio dessert. Not really to my liking abit too sweet. And the ice cream was pandan flavour. Not pistachio. Was expecting for pistachio ice cream hehehe. But well overall i enjoyed the food. I will come back again for the seafood risotto and drinks.

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at a cava and tapas bar, of course cava and tapas are must-orders. so i got this cava cocktail called Iron flute, and contrary to its name, it actually has a floral scent and taste—it was interesting to say the least!
as for the tapas, we got the Jamon truffle croquette as well as the Steak tenderloin with broccolini and romesco. loved, loved, loved these! i know tapas are small dishes but boy do i wish they weren’t! the croquettes were so creamy and the steak was so juicy. even the broccolini was really well done.
last but not least, when the menu has a section called “Our favourite octopus”, how could one go without ordering anything from there? so i got the Grilled octopus with baby potato, garlic parsley oil, and i can definitely see why it’s their favourite octopus. as a parsley hater, i was pleasantly surprised by how delicious this dish was. i couldn’t stop till i was done! octopus grilled to perfection, baby potatoes left me wanting more and more. 🤌🏻

Tried the takeaway version of this and was glad they separate the mee hoon kueh from the soup! Soup was interesting: there was a distinct wok hei taste. Unfortunately, it was also pretty oily and there’s not much besides the smoky note. So while it was initially a pleasant change from the usual soup, I got tired of it after a while.

The mee hoon kueh was decent, similar to the ones that I have in Johor.