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Portions were quite generous; slabs of tender smoky meat with decent thickness. The meat wasnt dry either and retained some juciness. Priced at approx $9.
Rating 6.8/10
A safe menu option to order - generous thick cuts of chicken katsu and creamy egg topped over a sizable mound of japanese short grain rice. Price may be a little steep for some at about $15. Rating 6.9/10
I ordered it as a takeaway, would probably look more aesthetically pleasing if I ate it there.
Probably the third or fourth time here, although it's been a while since my last visit. I don't recall seeing them offering unagi previously, so we gave it a try. The unagi was pretty good, and could compete with some of the common restaurant chains out there. The rice however was somewhat dry and not quite the quality one would expect from japanese bowls. Still decent for the price of $12.90 Rating 6.7/10
The place has renovated its interior and reduced it's menu items. The prices have also increased since a year ago, but I guess it's still reasonable given the portions and inflationary circumstances.
One of my go-to places for family dinners, especially when their famous dish is the Crab Bee Hoon, that is so good for sharing. I’ve been here many times for their Crab Bee Hoon, and the quality has been pretty consistent. Crab pricing is always seasonal, and curated to your group size or according to what you tell them. You can opt for more bee hoon as well if your group is feeling hungrier! So it’s pretty customisable according to your own liking. I always leave here impressed because the crabs are always fresh — with a tinge of sweetness that goes really well with the Bee Hoon. Apart from the crab, the Bee Hoon and broth is also a key component to this wonderfully executed dish. The broth is fragrant, flavourful, slightly creamy, and the wok hei taste really comes through. I’ve been a fan and still am!
Rate:🌟🌟🌟🌟🌟
One of my usual orders is also the panfried coffee rib. Coffee taste is strong and really comes through, with the outer layer having a slight crisp to it.
Rate:🌟🌟🌟🌟
Shrimp paste chicken served fresh, crispy, and thinly battered in savoury shrimp paste. One of my favourites, and pretty affordable as well!
Rate:🌟🌟🌟🌟
Great fun appetiser for groups. Baby squid is fried till crispy in rojak sauce, giving off a sweet taste with a slightly sticky texture.
Rate:🌟🌟🌟🌟
This was super eggy - for those who love a strong egg flavour. Honey and butter made it even better, but wouldn't mind more honey to pair with as well!
Steamed BBQ Pork Bun ($5)
These buns had q sweet Char Siew fillings, and altho they can't beat those from Peach Blossoms, these were still decent.
NGL low-key hesitated posting initially because didn't want it to be crowded. Would totally go back again for their food, but do note they close quite early tho!
Overall Rating: 8/10
