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The 100 hottest restaurants and hawkers that should make it to your Wishlist this year.

Latest Food recommended in Singapore

See what people are recommending on Burpple

Good things are meant to be snapped & shared with our loved ones and friends. Recently, I have visited Gravitea Bar, a hidden gem located at Oxley Tower level 2.
We have tasted the following drinks from Gravitea Bar:
🍊CNY Special Drinks:
🥤Mango Matcha ($6.90)
🥤Berry Orange ($4.50) ✨Regular Drinks:
🥤Mixed Fruit Tea ($5.90)
🥤Yakult Passion Fruit ($4.30)

Gravitea Bar’s main goal is to provide a pleasant drinking experience for their customers by providing them with fresh & quality drinks. We were pleasantly surprised when we found out that every cup of drink and ingredients were freshly prepared on the spot upon customer’s order to ensure the freshness and to maximize the pleasant drinking experience.

Dinner at Flutes

One of the more popular fine dining in Singapore. We first went to this restaurant when it was still at Fort Canning hill and we were impressed with the ambience and food.

Now for the past years after the Museum is opened it has move to the level 1 of our main museum.

The good is still very good. we had the main course of beef which is cooked to fairly soft and juicy. The appetizer and dessert are excellent too.

We rate this place 8/10. Good to try if you have not tried yet.

leongvic

#burpple#singaporeinsiders#eatoutsg #foodiegram#sgfood#foodsg #instasg#instafood #hawkersg#sghawker#instafood_sg#jiaklocal #hungrygowhere#cafesg#sgfoodblogger#vscofood#singaporefood#cafehoppingsg#sglocalfood#singapore#sgcafehopping#cafehoppingsg#dessertporn #sgfood#iweeklyfood#eatoutsg#sgfoodporn #Leongvic #opwmedia

leongvic

@opwmedia

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This may be the best prawn omelette in Tampines judging by the queue at the stall and almost every table there were having a plate of it. The first thing that came to my mind when I tried it was that it was tasty, really very tasty. It had a good amount of egg and the starch is soft but not gooey like some other stalls. And the Coffeeshop is right beside Tampines West MRT station exit A.

This is the Hisumabushi set which is like unagi don 3 ways. 1: eat the unagi plain with rice. 2) with Japanese spring onions, fresh wasabi we can grate ourselves, and nori seaweed,and sweet or spicy sauce 3: a bowl of dashi soup.

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Matcha and hojicha mix softserve cone from @tsujirihei_honten pop up stall ($7). Couldn’t resist having the best of both (green tea) worlds, with each scoop packed with intense, earthy tea flavours that is so satisfying. Definitely a must to have it topped with their matcha sauce.

I have been to Chir Chir a couple of times, but I forgot how big the servings are! I conveniently decided to use Burpple Beyond, which means 1-for-1 on main dishes. Each dish is good for 2 people, so don’t over order like we did! I love my Korean fried chicken with sauce, and if you do too, strongly recommend the cheesy dakgalbi and spicy chicken.

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I ordered a 10” porchetta calzone for $13. The Calzone contains generous amount of pork belly, melting mozzarella cheese coupled with cherry tomatoes to make the dish more refreshing.

The Calzone crust was baked evenly throughout with a little char on top. The pork belly is really tender and nicely seasoned and the cherry tomatoes complement the meat well. I only wished that the pork belly skin would be crispier.

Reasonably priced and delicious!
P.S.: I saw baileys tiramisu and risotto as well, might return to try them.

Verdict: 4/5