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cauliflower couscous, Serrano ham, Manchego cheese
Fav dish of the other dining companions. The only dish that was bigger portion wise. Taste was as expected - roasted cauliflower with cauliflower rice. Can order.
Their dishes were pricey in general given the small portion sizes. Not really worth the $ for me. Tasty but not wowed.
One of the best Nasi lemaks I’ve had. Fragrant blue rice, rendang, juicy fried chicken, crayfish, and three types of sambal. The waiter is quite blurred, but he’s so sweet it’s forgiven.
One of the best Nasi lemaks I’ve had. Fragrant blue rice, rendang, juicy fried chicken, crayfish, and three types of sambal. The waiter is quite blurred, but he’s so sweet it’s forgiven.
Hidden within the industrial area in Sembawang, there’s this stall in the food court that sell interesting item on the menu.
While we pretty familiar with bak kut teh, they actually sell it as a noodles dish instead.
You get to choose the soup or the dry version, which either putting your noodles in the soup or separate it. Too enjoy the bak kut teh, I would recommend the dry version. So you could enjoy two separately, as the noodles itself actually taste great with the sauces. Then you also could enjoy the bak kut teh on its own.
The big size of $5.50 comes with generous pieces of the bak kut in its herbal type of soup.
