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This was part of their July weekend specials! It was quite coconutty bc of the coco strips. But not much ginger flavours. The coco pudding had a nice consistency that didn’t taste floury but still thick / not runny. Fresh pineapples were sweet!! The Danish was crisp and rather delish after a quick toast. I would say that this is nice but I think $9 is kinda exorbitant.
This has a nice tang, with a pleasant rosemary herbiness. Crumb is v moist. It looks like it's almost too wet/gummy, but it really isn't and what you get is a soft, hydrated sourdough. The soft but firm cubed potato gives a textural contrast. Crust is also good! Toasting it crisps up the surface, and makes its more yummy. There are some garlic bits in the sourdough but it would be better if it was more prominent/pungent; the potato & rosemary were more distinct in this garlic potato rosemary loaf. Nonetheless, we still enjoyed it very much :-)
ALSO this lasted from sat to wed and still didn't dry out / get mouldy. Quite impressed bc some other sourdoughs dry out quite quickly / get mouldy by the third day.
The kubaneh was a pretty enriched, layered bread with some nigella seeds that gives a subtle nutty, smokey flavour. It looks and tastes deceptively like sesame seeds but there's slightly more complexity in the taste. I found that the flavour developed more over time, and it tasted nicer on the 2nd/3rd day compared to having it fresh. The bread is really nice already but what really elevated it was the ZHOUG (a spicy cilantro sauce from Yemen). The zhoug was really flavourful and herby and warm, and the spice kick (it's a manageable level of spiciness) hits you at the back. They gave us 2 tubs to go with the kubaneh but I wish there was more because it was so yummy!! My fav purchase for this modo trip🤘🏼
CALLING OUT ALL CBD FOLKS TO FLOCK DOWN (Near UOB PLAZA)
Hands down one of the most generous, satisfying salad meal ever (finally visited this store) when office’s just a stone away!
Love how the presentation of each ingredients were displayed presentably & how the servers were extremely friendly!!! Would definitely drop by for lunch again 💯☺️
Human Size Bowl - $9.50 (1B, Any 3 combi, 1 topping & 1 dressing)
Base: Mixed greens
Cold feeds: Tomato Pasta, Tomato Salsa
Warm feeds: Sautéed mushrooms
Protein: Lemon garlic chicken
Toppings: Cheese
Dressing: Japanese Sesame
This is so luxurious with well executed premium ingredients.
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There's a medium slab of fatty soft foie gras with decadent oily smoky salty savoury flavour, served over a sticky thick raspberry and strawberry compote with bright fruity sweet sour flavour, lending a nice contrast.
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Over a bed of bouncy tender shimeji mushrooms with delicate vegetal earthy savoury flavour, is laid medium thick slices of tender juicy char-grilled A4 grade wagyu beef with robust meaty savoury salty flavour, so yum.
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Enjoyed this immensely.
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PIPES By Hattendo
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Liho peach gum rose (M -$6.50) 😋It consists of white fungus, goji berries, peach jelly, jujube, peach flavour and their famous Jing Syuan tea, this is a light and refreshing fix.♥️ @lihosg
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Another great place to get some guuud sandwiches. Oriole is up there as one of my fave places to go for sandwiches. (Providore is pretty dayum guud too!)
One of the best places to get your sandwich cravings satisfied without having to queue/wait too long at those over-hyped sandwich shops.
Buns are buttered and toasted with that gooey egg perfection.
