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Still my fav place when I crave for it,The pork tender with the amount of perfect fat and the skin still crispy (not as crispy as eating there though, but good enough for now).
💰$22 for 1/2kg.
📍Lechon Republic Singapore.
275 Thomson Road, #01-09.
Feature:
💕Tonkotsu Chashu Ramen
💕Bento Set B.
garlic fried rice, beef asparagus roll, beef enoki roll, beef negi roll, edamame and cabbage.
💕Set of 4 Skewers
• Golden Mushroom wrapped with Sliced Pork
• Leek wrapped with Sliced Pork
• Chicken Thigh
• Chicken Liver
To place an order can visit : https://ryutaroyakitori.oddle.me (Islandwide Delivery available) or can call 6767 9966 (Self-collection / Takeaway available)
📍Ryu Taro Yakitori
51A Neil Road, Singapore 088829
#mediadrop
really liked the laksa gravy! very coconut-y & rich
Seriously one of the best yet underrated BCM in the middle of Tanjong Pagar hawker (Blue Star Mushroom Minced Meat Noodles). Order set #9 and you get a huge serving of fishballs, meatball, hee giao and mushrooms. Yumz.
The hazelnut was reminiscent of kinder bueno but in ice cream form, it had quite strong hazelnutty flavours. Pistachio was decently nutty, could have been nuttier, but it was definitely way too sweet. The texture looks weird on first glance, bc of how crumbly it is, but when eating it’s actually alright, and sufficiently creamy. Just that it melted super quickly so half the time we were having gelato soup. Wouldn’t return for this, there are better places for gelato around the area.
The savoiardi biscuits (Italian ladyfingers) were very light and filled with pockets of air, so it really soaked up the coffee and Marsala. Some parts were a bit too wet tho. The creamy mascarpone was very light as well, tying it all together. This was super boozy, pretty intense actually. It’s been some time since I last had their tiramisu, and I don’t remember it being more than $12? But we did enjoy this, and it’s good for sharing between 2-3 people so we would return for it! Would have preferred if it was colder, it wasn’t really cold when we took the box from the chiller.
Sad to say the food here was a little disappointing 😔 The mentaiko sauce was not as creamy as I would have liked it to be and the salmon is super cooked which you might like but I personally prefer my salmon to be a bit more “raw” and soft. The worst thing was the rice which was very dry and over cooked. The carbonara pasta was alright but nothing special, really just an average pasta dish. Unfortunately, I would not come back here again 🥺
Well balanced tea cake!
