Enjoy a discount off your meal with Burpple Bites vouchers, no membership required
Curated by our editors, featuring the best places for every occasion.
See what people are recommending on Burpple
Crispy Dosa stuffed with generous, flavourful seasoned potatoes. I am so full now.
Location: Bagus Ria, Nasi Lemak . Indian Muslim Food, Get Together CoffeeShop, Blk 177, Bukit Batok Ave 8, Singapore 650177
.
#bagusria #bukitbatok #burpple #burpplesg #burpproved #burppletastemaker #sghawker #sghawkerfood #hawkerfood #hawkerfoodsg #mightyhawkerfood #hawkerculture #supportourhawkers
Gula Melaka Sago Pudding ($12++): an Asian-inspired dessert on the menu, drixzle on the gula melaka sauce 🤎 & coconut cream 🥥 & enjoy! It can be more loose; this was pretty dense in texture.
looking classy in a cocktail glass, this dessert ($14++) features basil macerated strawberries 🍓, meringue, cream vanilla chantilly 🤍 & granola crumble. A very sweet treat indeed!
Started in the 1960s by Ng Keng Chow, his humble pushcart became known as 'Tiong Bahru Carrot Cake', and retained the name even after they moved into the Clementi market in the 1980s.
.
Having patronised them for over 20 years, I remember Uncle Ng's iconic straw hat, and the 2 large pans he used... 1 to marinate the carrot cake cubes in chye poh / preserved radish, fish sauce, and vegetable oil. The other pan to stir fry, dual-wielding 2 ladles and using broad circular strokes, almost like he was swimming.
.
He handed over to son & daughter-in-law Ng Joong Yew and Jessy Lee in 2010, and they changed the stall name to its current, with grandson Brandon Ng coming on in 2019. Cooking style remains the same, using the 2 large pans.
.
Having eaten at more than 40 different carrot cake stalls across Singapore, this stall remains my ultimate favourite.
.
They cut the carrot cake cubes small, and are generous with the chye poh / preserved radish and eggs, resulting in a soft moist fluffy texture, while the edges are a little crispy.
.
I prefer the black version, laced with a generous helping of sweet dark soy sauce, a bold sweet savoury eggy salty smoky flavour. The white version, which looks almost similar, holds enticing savoury salty eggy sweet smoky flavour.
.
The chili lends a bit of spicy kick, so yummy. Eating here is a pilgrimage of sorts, requiring careful planning.
.
.
.
Carrot Cake / Chye Tow Kueh
Fried Carrot Cake
@ Clementi 448 Market & Food Centre, 448 Clementi Avenue 3 #01-45
.
More details:
https://ivanteh-runningman.blogspot.com/2022/05/best-of-singapore-hawkers-carrot-cake-chye-tow-kueh.html
The outlet is quite hard to find at Lau Pa Sat, being that Lau Pa Sat is humongous and with a plethora of stores.
So it will help as an indicator that the shop is on the outer side on the circumference of the establishment.
Ordered 2 Pelmeni, 1 Pork & 1 Beef, Zharkoe - Pork Stew & Ukranian Borscht Soup - Pork.
The two Pelmeni came with a side of Yogurt, which complimented the Pelmeni perfectly!
Zharkoe was packed filled with a variety of different delectable ingredients.
Ukranian Borscht Soup was rich in flavour.
Both came with a side of bread for you to eat it with.
Overall, the food was definitely affordable, even value for money.
My first time eating Russian cuisines so it may not be accurate for me to judge on its authenticity, however from a general viewpoint, the food was delicious!
The midnight sinfulness of gluttony creeping on your soul for this. My...my...O heart this sinfully oily, chewy doughy yet crispy prata filled with margarine, sugar and maybe condensed milk?🤔
A sweet savoury night indulgence to sin for. No need curry also nice.🔥
Standard prata with egg that mixed well. Goes well with curry.
Somewhat similar to banana Thai roti. Sweet treat with banana.
