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Black Friday Flash Sale: Brighter Smiles with Burpple Beyond
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Black Friday Flash Sale: Brighter Smiles with Burpple Beyond
Don't miss one of our best sales of the year! Keep a lookout for these timings: 12pm, 7pm & 10pm.
Burpplers Share Their Favourite Supper Spots
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Burpplers Share Their Favourite Supper Spots
Looking to fulfil your late-night cravings? Add a dose of spontaneity to your life with Chinese skewers, frog leg porridge, and coin prata at the stroke of midnightโ€”here are some of the best supper spots in the city!
1-for-1 Burpple Beyond Deals: Comforting Chinese Cuisine
Beyond
1-for-1 Burpple Beyond Deals: Comforting Chinese Cuisine
Round up your spice-loving friends and head to these Chinese joints for a fiery tongue-numbing experience. Get your fix of 1-for-1 fiery chicken pot at Fat Bird, spicy grilled fish at Chong Qing Grilled Fish, dim sum from Dim Sum Haus & more!
New Restaurants, Cafes & Bars In Singapore: November 2020
Newly Opened
New Restaurants, Cafes & Bars In Singapore: November 2020
Only less than two months left till the end of 2020, but the new restaurants and cafes just keep coming one after anotherโ€”including Japan's famous Kiseki pancake chain!
10 Best Buffets In Singapore Worth The Splurge
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10 Best Buffets In Singapore Worth The Splurge
Nothing gets Singaporeans going like a good buffet. From a glorious seafood feast at Tunglok Seafood to extravagant Sunday brunches at Edge, these are our favourite buffet spots for stuffing yourselves silly.
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Burpple Guides

Curated by our editors, featuring the best places for every occasion.

10 places for the tastiest halal-friendly fare in town, whether you're hungry for healthy salad l...
Eight best spots for weekend brunches โ€“ sip back, relax and munch away!
The best places for sweet treats to end your meal on a (sugar) high note!
Six hot spots for huddling over warming hot pots when it's cold outside.
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Latest Food recommended in Singapore

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Amongst all the donuts that Iโ€™d tried of late, these were most reminiscent of old school bakery sugar donuts. Soft, fluffy, not as chewy as sourbombebakery and slightly bready. Nice, but I ask myself why am I paying $4+ for one instead of going to the neighbourhood bakery? ๐Ÿคฃ Cinnamon spice at least was more special.

Maybe I should have gotten the filled donuts instead. Cinnamon spice > Classic sugar.

Fried Hokkien Prawn Mee, $4 from ๐—›๐—ฎ๐—ถ๐—ป๐—ฎ๐—ป ๐—™๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—›๐—ผ๐—ธ๐—ธ๐—ถ๐—ฒ๐—ป ๐—ฃ๐—ฟ๐—ฎ๐˜„๐—ป ๐— ๐—ฒ๐—ฒ ๆตทๅ—็ฆๅปบ็‚’่™พ้ขโ €
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๐Ÿ“Blk 505 Beach Rd, Golden Mile Food Centre, unit B1-34, S 199583 โ €
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โŒ ๐—ก๐—ผ๐˜๐—ฒ: ๐—š๐—ผ๐—น๐—ฑ๐—ฒ๐—ป ๐— ๐—ถ๐—น๐—ฒ ๐—™๐—ผ๐—ผ๐—ฑ ๐—–๐—ฒ๐—ป๐˜๐—ฟ๐—ฒ ๐˜„๐—ถ๐—น๐—น ๐—ฏ๐—ฒ ๐—ฐ๐—น๐—ผ๐˜€๐—ฒ๐—ฑ ๐—ณ๐—ผ๐—ฟ ๐—ฟ๐—ฒ๐—ป๐—ผ๐˜ƒ๐—ฎ๐˜๐—ถ๐—ผ๐—ป๐˜€ ๐—ณ๐—ฟ๐—ผ๐—บ ๐Ÿญ ๐——๐—ฒ๐—ฐ ๐Ÿฎ๐Ÿฌ๐Ÿฎ๐Ÿฌ ๐˜๐—ผ ๐Ÿฎ๐Ÿด ๐—™๐—ฒ๐—ฏ๐—ฟ๐˜‚๐—ฎ๐—ฟ๐˜† ๐Ÿฎ๐Ÿฌ๐Ÿฎ๐Ÿญ! โ €
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If you have been following us closely, you would have know that this is our all-time favourite Fried Hokkien Prawn Mee - ๐—›๐—ฎ๐—ถ๐—ป๐—ฎ๐—ป ๐—™๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—›๐—ผ๐—ธ๐—ธ๐—ถ๐—ฒ๐—ป ๐—ฃ๐—ฟ๐—ฎ๐˜„๐—ป ๐— ๐—ฒ๐—ฒ! Itโ€™s the dry style of fried Hokkien mee fried till the noodles and thin bee hoon fully absorbed the pork and prawn broth! So itโ€™s super smoky flavourful and has wok-hei taste to it! Honestly the $4 portion isnโ€™t a lot, but itโ€™s for the quality and fragrance of it. You can order 2 plates if itโ€™s not sufficient for you:) Last few days to enjoy before they close for renovations. โ €
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โ—๏ธLast 2 days to drop by to ease your cravings, else you gota wait till 28 Feb 2021.. โ—๏ธโ €
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#hungryunicornsg #sgunited #friedhokkienmee #friedhokkienprawnmee #ๆตทๅ—็ฆๅปบ็‚’่™พ้ข #goldenmilefoodcentre

Total @ 9.60

Pretty worth the price I would say. But the dozen donut 1 for 1 would be more worth it.

We had the Korean-infused Galbi-Choi Bagelwich, a tantalising mix of Kalbi(BBQ beef short rib), Kimchi, Gochujang Aioli and their โ€œHippie Greensโ€.

The Kalbi was fatty, succulent and slightly caramelised on the outside, tasting very much like the type we grill in KBBQ.

The Gochujang Aioli is interesting, some parts sour, some parts slightly sugary, but works well with the other ingredients tbh.

Aesthetically, the bagel is not only just pleasing to the eyes, but also looks pretty substantial.

Truth is, I personally wouldnโ€™t come just to feel super full after. The portionโ€™s just enough to make u feel just nice and satisfied.

The dark herbal sweet soup / broth has a medium strength, and the pork ribs are tender, sliding easily off the bone, though the bold meaty savoury flavour has a touch of gamey taste.
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The brown straw mushrooms and golden mushrooms are vegetal earthy sweet herbal in flavour, with a bouncy tender chew.
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Accompanied by soft soy braised peanuts with nutty salty savoury flavour, crunchy preserved mustard greens with vegetal salty sour flavour, and spongy dried tofu puffs with delicate grainy sweet savoury flavour. Yum.
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Lime Restaurant
PARKROYAL COLLECTION Pickering
More details in profile & blog

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