Guiding you to good food & best restaurants in Singapore

Its not the best prawn mee, but its the nearest to my house.
The broth is light, sweet and served with fresh prawn. 💰$5..
📍Newton Old Ming Kee Prawn Mee.
291 Yishun Street 22, #01-369.

But the Holland Village outlet offer a different menu from the other branches such as Sausage Fest ($12). A savoury selection laced with House-maple sausage, sunny eggs, cheddar, carolina mustard and your preferred bagel. Just look at those stringy cheese, which will leave you wanting more.

Two Men Bagel House @ Holland Village
Address: 17D Lorong Liput, Singapore 277731
#twomenbagelhouse #burpple

Black Angus beef, melted English cheddar, grilled pancetta, sweet red wine onion compote, lettuce, vine tomato, local mini pickles, sunny side up egg, homemade burger sauce

Picked the strawberry and rhubarb. Love them both, especially the rhubarb, rich and creamy with that tinge of tartness. Other selections include caramel, coffee, pistachio, tropical fruit sorbet.

Course 3/3: A sugar sphere with variations of fresh Alphonso mango and crisp meringue. Delicate hand blown sugar sphere; light crispy meringue shell with an elegant golden sheen, cracked open to reveal a thick mango cream with freshly cubed mangoes, on a bed of luscious mango purée.

Course 3/3: Layers of puff pastry and dacquoise with Sicilian pistachio and dark chocolate cream. I found the layers of puff pastry a little thick. Prefer them to be lighter, flakier that are as crisp and airy as they are buttery and indulgent. Though the decadent dark chocolate and rich nutty pistachio makes a wonderful combination, I’d very much prefer a regular pastry cream filling or something that comes with a refreshing tart finish.

Course 2/3: Roasted challans duck breast from Vendée served with glazed baby turnip. Found the texture a bit too chewy. Not impressed

Course 2/3: Spring baby lamb from Aveyron, escorted with truffle herb salad and jus court. Amazingly tender racks, no hint of gamey-ness at all! But rather, what you get is the sweet tangy taste of the natural meat.