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Ambience: Suitable for students
Food: Looks good but i have not tried
Coffee: 8/10
Service :8/10
Overall: Good experience

Sit back and enjoy while them helpful workers help to grill strips of sliced pork belly and pork shoulder over hot charcoal that should not be missed out ! Shoulder part would be leaner so do expect lower fat percentage and tougher texture whereas the belly part was hella juicy, a good combination to have together 👌 •

Well marinated spicy-paste baby grilled octopus that wasn’t rubbery but a good kind of crunchy chew to it. Fret not, it doesn’t fall anyway near the spicy category and comes in fun bite size which makes it very much enjoyable. Garlic lovers, don’t shy away from it. The grilled garlic chips adds an extra flavor to the octopus •

Let’s not forget about the eye pleasing marbling on the boneless beef ribs (sorry no pic 😅) and then grilled to perfection as each bite of the ribs would melt in your mouth unlike most grilled beef that turns out overly hard/unpleasant to chew ! It’s boneless and comes with king oyster mushroom •

An underrated side dish here is the bombastic (piping hot) soufflé steamed egg ! It lives up to expectation of it being jiggly, soft, fluffy and so tasty with chopped veges for the extra crunch •

All banchan will be served upon sitting with a platter of bean paste dip, sesame oil with salt dip, chilies and fresh garlic but feel free to top up as you please ;) just don’t waste food ! #highlyRAEted •

Set 3: Sliced Pork Belly // Pork Shoulder // Grilled Baby Octopus RM59 • Galbisal (boneless beef ribs) RM80 • Steamed Egg RM15 •

#bbqmaeulcupbab #bbqmaeul #koreanbbq #koreanaffair #damansarauptown #burpple #burpplekl #klnow #eatnowkl #saysmakan #klfoodie #pjfoodie

Great fun having this wonderful Saké : Toyobijin Reiwa Junmai Daiginjo with a polishing at 40% from SUMIKAWA SHUZO.
This was specially curated to commemorate the emperor’s enthronement. Which Only 300 bottles are produced Worldwide!!

Hints and elegance of Melon on nose and slight green apple, but very well balance to my liking as I am never a sweet Saké fans. The great well balance of this Saké end with a slight bitterness which I welcome it so much !! Mid lingering at the end to give you great experience but not too long to disturb your next bite!!

Famous for their Yakitori and Premium Sake. Highly recommended as this is my personal favourite place to sit at the bar counter, sip on my sake and enjoy my Yakitori freshly cooked the chefs.

• Yakitori set
• 6/10
• RM33

• Kushikatsu set
• 7.5/10
• RM33

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#privateroom #yellowdoor #ttdi #speakeasywinebar #privateroomttdi #winenight #burpple #burpplekl #eatnowkl #klnow

Died a thousand times having this. The chicken was crispy, the cream sauce was not overwhelming and paired together with rice = ooomph !
A dish I would have over and over and over again.
They have a lot more on the menu including alcohol free “cocktails” but the best dish here would be the Salted Egg Butter Chicken rice.

This is not an authentic Korean Restaurant but totally up to par!