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Honestly a bit disappointed. Only the BBQ wings and belachan kang kong stood out. The Hokkien mee lacked the rich, dark flavour it should’ve had. Satay was dry and tough, and the salted egg sotong strangely tasted sweet. Stingray was thin, dry, and wasn’t grilled with any chilli — belachan was just served on the side. Overall, overpriced for the quality.
Grilled Stingray 》RM42
Satay 》RM18 / 10 Sticks
Salted Egg Fried Sotong 》RM25
BBQ Chicken Wings 》RM4.50 / Pc
Signature Hokkien Mee 》RM19 / 2 Pax
Belachan Kang Kong 》RM16
Bright, fizzy, and full of personality. This cocktail blends tequila, passion fruit, calamansi, lemongrass, and a hint of chilli for a zesty, slightly spicy kick. It’s more effervescent than the others, which makes it super refreshing. At 12% ABV, it’s got a nice buzz without being too heavy.
(U.P. RM33)
All Day Promo - 3 Cocktails for RM78
Apple Zest Fist is a light and fragrant cocktail that packs a refreshing punch. With a mix of gin, apple ginger kombucha, and Red Bull green apple, it offers a delightful balance of tangy fizz and gentle sweetness. Finished with a touch of bitters for added depth, this 9% ABV drink is easy to sip but still gives a nice buzz.
(U.P. RM35)
All Day Promo - 3 Cocktails for RM78
Always something new to sip here! Came by 2 years ago, and I’m back again for Season 7. Still loving the chill atmosphere, creative drinks and good vibes all around. The cocktails are fun, refreshing, and full of character—perfect spot to wind down and try something different on tap every time.
Gin Express is a tropical delight with a punch. This vibrant concoction features gin and soju as its boozy base, balanced beautifully with the fruity medley of pineapple, mango, green apple, and a splash of zesty lemon. At 15% ABV, it’s a refreshing yet bold cocktail that delivers both flavour and a buzz.
(U.P. RM34)
All Day Promo - 3 Cocktails for RM78
Crispy, juicy, and full of bold flavours. These wings are a winner. The caramelised fish sauce gives a rich, umami glaze, lifted by a slight heat from chilli padi and the crunch of fried garlic. A touch of fresh coriander ties it all together. Sweet, salty, spicy—it’s got everything you want in a wing 》RM26
Everyone coming to Damansara Uptown should be familiar with this authentic KL style Hokkien Mee place that has been serving for many years at this neighbourhood. They have since expanded into a much bigger space now.
KL style Hokkien Mee used the thicker kind of noodle, cooked with meat, veggie and prawn soak in sweet dark sauce.
This is a specialty dish only available during the Guinness flavour by fire event
Day & Night (ABV. 6%)
Sake, Peach, Yuzu, Lemon (U.P. RM26)
Haiboru (ABV. 19%)
Whisky, Sage, Oolong, Earl Grey, Honey, Ginger Ale (U.P. RM30)
2 Cocktails 》RM40 (Happy Hour / 5 - 8pm)
Kat Chai Fizz (ABV. 9%)
Volka, Calamansi, Keffir Lime, Salted Plum (U.P. RM27)
Lychee Lust (ABV. 14%)
White Wine, Tequila, Lychee, Dill, Lime (U.P. RM28)
2 Cocktails 》RM40 (Happy Hour / 5 - 8pm)
📍 TAP TAP - Cocktails on Tap
Cheese stuffed croquettes topped with poached eggs glazed in TRH's hollandaise sauce. Served with mesclun salad, grilled zucchini with balsamic reduction dressing 》RM21.80
A full satisfying breakfast of buttered sourdough toast, souffle omelette, beef bacon, chicken bratwurst, sautéed mushroom, avocado, hash brown & mesclun salad 》RM36. 80
Cappuccino 》RM13 (Sugar Daddy)
Mocha 》RM15 (Sugar Daddy) + RM4 Oat Milk
\\ Brew & Bread