Showing places for "Burpple Guides"

pistachio soft serve with waffles as usual, the waffles at sunday folks are buttery, crisp on the outside and soft on the inside. their standards are very consistent and they never fail to disappoint 🤗

Good place to hang out Got the 1-1 deal for earl grey lavender ice cream and ferrero chocolate (cup) and the total bill came up to be $9.95! Great service, the waiter was really professional and thoughtful, he asked if we wanted to move in from the outside table since we just sat down and there happened to be seats indoors. The ambience is perfect for a short chat over ice cream as well! Taste-wise, my friend disliked the lavender ice cream but I thought it was interesting and quite liked it! That's a hit or miss kind of flavour. The chocolate one does tastes like ferrer rocher ice cream though! Reliable choice for chocolate lovers.

Pistachio Soft Serve ($8) A pretty yummy soft serve! Made extra worth it because of burpple beyond 1 for 1. The pistachio taste is more subtle, unlike in most gelatos, but still yummy overall!

Smoked Salmon Eggs Ben ($17) Portion is just right for me but may be small for big eaters! Flavor wise - nothing special but decent, definitely worth it with Beyond 1 for 1!

Fully Loaded ($22) Atas big breakfast - worth it with Beyond 1 for 1! Portion is big. Don’t like the mushrooms, a bit on the dry side. Eggs and sausage are yumz 😋

Capellini Crabmeat Pasta This is one of my absolute FAVOURITE pasta!! Love it so much I had to come back to have the same thing again within a month 😋 so loaded with flavor and ingredients. Pls don’t ever take this out of the menu haha

Enjoyed a yummy brunch at Wheeler’s Yard Enjoyed a great brunch at @wheelersyard with @burpple #burpplebeyond! The beef bowl and fried squid were definitely the highlights of the meal. The fried squid was coated with a sticky, sweet and savoury sauce while still retaining a crunchy exterior. The beef was tender and the runny onsen egg made for a great sauce.

Great Beef Bowl And Chilli Crab Pasta :) Beef was nice and tender; we ordered medium rare. Pasta wasn’t too overwhelming/heavy as some other chilli crab pastas are, so it was wonderful as well. We ordered this via the Burpple 1 for 1 - super good deal!

Lunch At Wheeler’s My friends and I ordered Fish and Chips, Mentaiko Pasta and Porky bowl. The mentaiko pasta was rated the poorest, you could hardly taste the mentaiko. It was milky and fishy which reminded me of fish bee hoon soup (the kind you’ll find in hawker centre) The porky bowl was the tastiest of the three. If you’re there with friends, I’d recommend you take that as a safe choice. We used a 1-for-1 for this.

Gashouse Eggs Second time having the gashouse eggs and somehow I was more impressed this time (I tried it once last year and it was slightly dry). The cheese was so chewy and thick atop the moist brioche and the runny egg was done to perfection within. The bacon jam was such a unique touch too. Really enjoyed this unique brunch offering, will definitely recommend!

Smashed Avocado With Feta Cheese First time trying this brunch dish as I usually get the gashouse eggs or French toast and it was pretty decent! The smashed avo tasted really fresh with a light citrus flavour, and it went really well with the feta cheese. My biggest gripe would be that the layer of smashed avocado on the toast was really thin - really wish one man could be slightly more generous with the avo serving.

Day Off Brunch French toast - Flavourful taste of cina Mon and banana All in brekkie - Flavourful sausage 😋 Hot chocolate and Caffè latte

Best sashimi that you can find out of Japan. Super fresh cuts of fish and assorted seafood. This was a platter for 4 pax ($440++)

Chirashi Don chirashi don, with succulent sweet prawn ebi, hotate, blue fin tuna, chutoro and maguro. 🐠🐟🎣🎏🦈 ~80 bux

Aburi Kampachi Belly Topped With Caviar And Salmon Roe presentation : 10/10 taste : 20/10 🤪💘 p.s. this was an off-the-menu dish, so feel free to request it to the waiter or waitress taking your order!

Mad TomYum Pizza ($23) It’s been a while since I’ve returned to Mad For Garlic, and this time I’m back with 1-for-1! 🙈 The pizzas here were delish, featuring a thin crust and curious flavours. Both the Garlic Snowing Pizza and this Thai-inspired pie impressed, and if you’re like me and you love spicy + coriander, the Mad TomYum Pizza is probably right for you too. Pretty worth it with 1-for-1, but drinks are pretty expensive (water is chargeable too), so come prepared!

Meatatarian Pizza ($25), Garlic Snowing Pizza ($25) & Arabbiata ($22) We got all these and a Crab & Lobster Pasta ($26) for just about $16 per pax amongst 4 of us thanks to @burpple beyond! While the Garlic Snowing Pizza was a sight to behold when it was served (grated cheese literally snowing in your face), the crowd favourite was the Meatatarian Pizza. The sweet, white sauce went really well with the savoury sausage and ham slices it was topped with. A must try if you are here, in my opinion ◡̈

Crabmeat & Lobster Pasta The meat is authentic, fresh and has a substantial bite to it!!! Even the cream is really light so it won’t leave you feeling thirsty/gelat.

Shiok Maki Of cos must order what they are famous for. I always get the fried ebi one. Absolutely gorgeous sushi. Everything came together so perfectly. I never ever dip this in soy sauce. Just slather on some wasabi and stuff in your mouth. Mmmmm

Pork Belly With Asparagus ($10) What a delightful dish this was! The pork belly was well marinated and not too fatty. Pan fried till crispy. Very juicy with the crunchy asparagus. Loved the abundant garlic. Very yummy.

Beef Bowl ($18) This was a new item. I requested for beef to be well done and instead of onsen egg, I asked for fried egg. Beef was not tough despite being totally cooked. Teriyaki sauce on the rice was nice.

Badass Raclette Aussie Burger $26.50 I dare you to call me out on a better burger. I love my burgers with textures and bite. Sandwiched between buttered and toasted brioche sesame bun are 1. A morale boosting fried egg 2. A thick and juicy ~200-250g beef patty, coarse mince 3. coated in a robust raclette with nutty and bitter depth of taste, 4. Girded with pickled vinegary beetroot 5. Thinly sliced gherkins 6. Crunchy Zoodles 7. Two grilled pineapple slices 8. Onion Jam hidden somewhere under the zoodles Usually comes with wedges and coleslaw but there’s way more than enough carbs in there! I usually opt only for the vinegary freshly-made coleslaw as it clears the palate for extended enjoyment of the burger.

The Sarnies brownie $5 The best brownie around town with a texture of a fudgy flourless dark chocolate cake. Boldly 1.5 inches thick, perfectly crusted, with a thin layer of molten sauce in the middle. Further drizzled with dark chocolate sauce and a sprinkling of nuts (crushed Sunflower, pepita, peanuts, cashew, dried goji) . It’s sweet but it’s desserts. Only dressed up with condiments at dinner, plain at other times. Nicely warmed up for all the feels. Add $3 for 3 scoops of vanilla ice cream. I prefer mine seriously chocolate. Beats many $10 choc cakes hands down.

Tandoori chicken Salad $16.50 Two huge skewers of tandoori chicken east, quinoa, mesclun, freshly chopped tomatoes, raita and yoghurt dressing. The breast is very dry, typical of tandoori meats. Generous portions for this crowd favorite. Time for a protein pump up!

1 for 1 Deal All American Breakfast one for one with 2 ice americano $35. Hmm food is average. Nothing much special

Linguine Pesto Chicken Good portions with the burpple beyond deal! Cafe is chill, and TWG tea is always a good choice. :)

Triple Chocolate Cheese Cake The cheese layer is really smooth:) but the chocolate and brownie below is a tad too dry.

Singapore Style Ramen Wanton mee 2.0 is this fish of lovely firm thin egg noodles topped with generous and tender pork belly, big shrimp dumplings, a perfectly cooked egg and fixins. $9 but worth every cent

Singaporean-style Ramen ($11) Small - $8 Medium - $11 Large - $15 It was bomb! The queue wasn’t too long even though we went on a weekend. Definitely get the medium size for a full experience! The char siew and dumplings were really substantial, and I personally enjoyed the fried shrimp thingy on the spoon. It’s definitely worth trying ~

Singapore Style Ramen $9. Worth the try (& the queue). Well-packed with ingredients - char siew, onsen egg, potato wrapped prawn, hongkong style wonton. All delicately prepared, which explains the queue. CBD lunch below $10.

Burpple Set Dinner $62+ While I was ecstatic to finally have a chance at trying Gastrosmith’s new private dining concept, I was also saddened to hear that this will be their final month at their current location in Katong i12. The good news is they intend to open in town sometime in the future. Their exclusive Burpple set dinner has got to be one of the best quality and value-for-money #burpplebeyond deals around, with 3 sharing plates for 2 and a substantial main each, all for the princely sum of $62+. Chef Dillon is the sole cook in the kitchen, and still he manages to execute astoundingly flavourful and well-balanced dishes across a broad spectrum of cuisines, all in a very timely fashion. First dish to hit the table is an absolute stunner – achingly sweet vine-ripened tomatoes over silken Japanese tofu, languishing in a bath of olive oil and barrel-aged balsamic vinegar. The sweet tartness of the the latter and richness of the former worked well with the lighter main components, with hints of citrus and the crunch of pine nuts adding delicious complexity. Taste: 4/5

Free-range Chicken & Chanterelle Siew Mai I’m always impressed by chef Dillon’s ability to consistently take Asian classics and successfully add his own personal twist to them. Who would’a thought of chicken siew mai, and that it would taste this good? The dumpling is so tender and meaty and is wrapped in a paper-thin skin. That would have been good enough for me, but here at Gastrosmiths good enough ain’t enough. The kicker is the deeply earthy porcini and truffle sauce that unexpectedly works amazingly well with the siew mai. This was the second third plate of Gastrosmiths’ exclusive Burpple set menu for 2, which is a steal for only $62+ for #burpplebeyond subscribers. Hurry before they shut their doors at the the end of May! Taste: 5/5

Hen-of-wood Mushroom Pasta The undulating sheets of handmade pasta proved to be the perfect carrier for the luxuriously cheesy and earthy cacio e pepe sauce, made from porcini butter, parmesan and pepper, complemented by the deep flavours of hen-of-wood and chanterelle mushrooms. This was 1 of 3 mains from Gastrosmiths’ exclusive Burpple set menu for 2, which is a steal for only $62+ for #burpplebeyond subscribers. Hurry before they shut their doors at the the end of May! Taste: 3.5/5

Lor Mee There’s this new stall called Long Heng Hock Kian Lor Mee on the first floor selling their signature item as suggested by their name. You get the usual lor mee here with not much special as compared to others. But I like the crispy fish skin on top, with generous portion of meats.

SL II Muffins’ Egg Tart 💸 $1.20 Buttery crust with wobbly egg custard which isn’t overly sweet

Granny’s Pancake Peanut mian jian kueh 🥜 (added extra peanut butter) 💸 $1 + $0.20 The additional PB just makes it more moist, sinful but so so yummy! 😋