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Meat was abit dry, ribs were passable. Stomach was chewy. The rest were great:

The tongue was the absolute highlight, it's got such an amazing tenderness, it almost bursts in your mouth. With that comes the slightest of chews

The brain was soft and has a tofu like texture, but more curdlike. No weird taste at all, quite neutral which was great skill

The bones were decent too, with marrow inside(this one had the faintest oats taste, which corroborates what they said)

And the soup. It's the thickest mutton soup I've ever had. In fact for the first 5 min when it's hot, it's barely drinkable. But once you start sipping, my gosh, it's got some flavour to match. And there's a heat which envelops you, at the same time the spices come through but not in an overwhelming way.

This is one of those dishes that's so different it doesn't feel fair to call it the best. However, it's super special and a must try

They offered to refill my soup along w meat, plus told me their secret to the insane thickness of the soup: blended oats

Plus when I asked to takeaway, they filled the entire bag with extra soup

PSA during Ramadan, only open from 1130am onwards

E vegetable dishes were e stars for lunch , the sweet potatoe curry was amazing

Beef Rendang Nasi Lemak (S$6)
Tender meat although wished for more gravy.
Accompanied with Chicken Curry Puff (S$1)

- Nasi Putih (plain rice)
- Beef Rendang
- Ayam Kalio (spiced Coconut gravy)
- Urap (Beansprouts with coconut dressing)
- Sambal Goreng
- Sambal Gila (crazy sambal lol)(like belachan)
- Paru(Beef Lung)
- Begedil (Potato)
- Telur Belado (Sambal eggs)
- Sambal Terung (eggplant)
- Serunding (coconut side dish)
- Sambal Sotong( it's cuttlefish here)
- Udang Balado Huau(prawns)
- Ikan kering (Dried Fish)
- Sambal Ikan Kacang (Ikan Bilis)

Came back a third time, this time with a big group to eat the nasi Ambeng.

Every particularly likes the Beef rendang and the Paru. Beef Rendang was tender and flavourful. Bergedil was as good as usual.

Rice looks little, but damn, we were overload and couldn't finish.

- Nasi Putih (plain rice)
- Beef Rendang
- Ayam Kalio (spiced Coconut gravy)
- Urap (Beansprouts with coconut dressing)
- Sambal Goreng
- Sambal Gila (crazy sambal lol)(like belachan)
- Paru(Beef Lung)
- Begedil (Potato)
- Telur Belado (Sambal eggs)
- Sambal Terung (eggplant)
- Serunding (coconut side dish)

Came back a third time, this time with a big group to eat the nasi Ambeng.

Every particularly likes the Beef rendang and the Paru. Beef Rendang was tender and flavourful. Bergedil was as good as usual.

Rice looks little, but damn, we were overload and couldn't finish.

steamed tapioca kueh with gula melaka tossed in grated coconut, with a melt-in-your-mouth mochi texture

Delicious!

the saba fish is hUge today!!

From Kacang Pool Mustafa.
Satisfying portion
Added spices powder
Squeezed the lime
Tear the roti & dip
Yummy 👍👍👍

From Kacang Pool Special
Decent portion.
Brisk flow of regulars.
Not bad.
Squeezed the lime over it.
Tear the roti, dip it and enjoy.

The Set A ($5.60) come with nasi lemak kukus with an omelette, fried chicken wing, ikan bilis & peanuts and a choice of sambal which I got the sambal tumis. As the fried chicken was freshly fried, the crunch was addictive and marinate has seeped into the meat.
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🍽️ Sedap! Nasi Lemak
📍 1 Fusionopolis Place, Galaxis, Unit 01-15, Singapore 138522