Can't compliment their food & service enough, but the crabs are indeed a little pricey 😱
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2kg of freshest crab + 6 buns (ManTou) in 30 minutes!
Dare to take the challenge?
Probably the best chilli crab I've tasted so far!
#yummy #instafoodie #burpple #hungrygowhere #yum #delicious #instagood #instalike #asiago #roast #stfoodtrending #swweats #sgfoodie #8dayseat #instafoodsg #sgeats #instasg #sgig #crab #freshseafood #SingaporeChilliCrab #SingaporeChilliCrabChallenge #kitsoneats #whereon🌍iskitson
It doesn't hurt that the place is also clean, bare & brightly lighted - order a bucket of beer to go along & any typical zichar can be our local 'bar hangout', agree? Was told that the founder Alex Lim first started off as a chef, towards logistics & finally back to this family-owned F&B business, opened only last November. I'm a big fan of his sambal pomfret (own sambal chili recipe), individual reviews to be up soon!
•Smoke Crabs w/ Bacon ($38/kg)
•Signature Kangkong in Claypot ($8/$12/$16)
•Fried Mee Sua ($5/$8/$12)
•Pork Ribs w/ Marmite ($12/$18/$24)
•Salted Egg Crispy Pumpkin ($12/$18/$24) 💕
•Signature Sambal Pomfret (Seasonal Price) 💕
•Signature Iced Beancurd ($6/$12)
Many thanks to @GohJesseca for the sweet hosting & @Cliffton_JT for the extended invitation 🙆🏻
📍Pan Zhong Wu 盘中屋
ACX Foodcourt, 302 Ubi Ave 1 #01-09, S(400302)
Tel: 85752272 / 91217272
Daily: 11am - 10pm
Best chinese seafood restaurant ever! The menu has something for everyone. Old school charm. Family friendly.
Traditional Tze char in the Neighbourhood at an affordable price! Nothing much more to be said than convenient for the people around here.
These were utterly crispy with soft centres! Excellently executed and definitely a dish to order when at New Ubin. Could easily be an after meal snack too 😋
⭐️ 4.5/5 ⭐️ 🍴Been coming here very often & since it's starting days but never posted about it. Their famed beef is as good as ever - juicy and crispy on the top - and paired well with caramelized onions, potato wedges & special rice fried with beef lard.
⚠️ Called new ubin SEAFOOD but best known for their classic zichar dishes like boss beehoon, mee goreng and shrimp paste chicken so best to order these > seafood
📍New Ubin Seafood, 63 Hillview Avenue, S669569
Won't recommend getting this dish. It was subpar compared to all their other good dishes from new ubin. The mussels were a bit too small and the flavour of the sauce did not soak in. Bread was given to dip in the sauce but it was meh ⭐️ 2.5/5 ⭐️
This saucy noodle has been a consistent order for me since first visiting Kok Sen years ago. I typically go for the classic horfun noodle but, my brother visiting Singapore loves egg noodles and wanted to try this version.
We got the medium between 3 of us. My brother was quite impressed by the generous number of large prawns that came with it. The sauce was on point as always - spicy, eggy, prawny. I don't particularly think the crispy noodle goes very well with the thick sauce, horfun is still the better choice (it's famous for a reason, eh?). But, still tasted very good.
Kok Sen has yet to disappoint me. Defo one of my fave zichar places.