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The French love their food and certainly know how to indulge. Lucky for us, we've got our fair sh...

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1 for 1 with Entertainer. otherwise I don't feel it's worth it.

1 Like

Choose 1 sauce and 1 side: we chose parsley sauce and french pilaf onion rice

The secreto is maybe the best I've had. Juicy, tender, crispy. Well seasoned too, I enjoyed it very much

French pilaf rice was somewhat aromatic and very fluffy. Parsley sauce was quite aromatic and simple

Lovely

First time trying, people say it tastes like lobster, but it's closer to spongey frog. Not bad, but the chorizo cubes tasted like potato idk why lol.

Ratatouille has too strong an olive smell

Overall it's pretty decent

A good version, but it's more seafood than creamy, which is not what you're used to for lobster bisques. Not as sweet as well

Still a solid version tho, in fact smelling this when I walked past inspired this trip to this restaurant

Small and delicate, Le Matin Patisserie’s Lemon Thyme Madeleines ($12.90) were just like warm soft buttery sponges. Baked fresh to order, the texture was best right at the start with a gentle crisp exterior and rather fluffy inside. It gets a little denser as it cools but it doesn’t get dry and the flavour was delightful. Love the herb scent with hints of zest. The accompanying Fir Syrup Cream, a little fruity and citrusy, also sweetened the deal.

Note the items are only available every Wednesday to Sunday, 11 am to 2:30pm and 6 pm to 9 p.m.

For something savoury, the Crab Waffles ($20.90) was delightfully umami and piquant. The Seafood Butter Waffles were so crisp-crunchy and had a lovely fragrance. However, the best part was the well-seasoned blend in the saucer. Topped with a generous layer of chives, the chilled Crab Tartare and Smoked Taramasalata Dip was pretty creamy and rich with the flavours of the sea. The sweetness of the crustacean goes hand in hand with the salty, silky dip and herbaceous greens.

Note the items are only available every Wednesday to Sunday, 11 am to 2:30pm and 6 pm to 9 p.m.

A great dessert box to quell your orh nee craving, The French Pastry Pâtisserie’s signature Orh Nee Petit Gâteaux ($29) was quite the treat for me - a self-proclaim taro enthusiast. Though my least favourite has got to be the Orh Nee Cheese Tart as the cheese element in the layered dome tasted a little strong (kinda overpowering the yam flavour) and in general quite off to me. Its crunchy French butter tart shell base with coconut-almond frangipane, however, was quite enjoyable.

Adorned with candied ginko nuts and bright roasted pumpkin cream, the yam-scented French crêpes were assembled with a fairly light-tasting Orh Nee-infused pastry cream. The flavours were a tad muted but the sweetness was just right and the almost melty-soft slice was evenly stacked. Similarly, the Orh Nee Mochi Soufflé Roll was a fluffy number. The souffle sponge had a mild fragrance which paired nicely with the delicate Orh Nee cream and tender milk mochi squares. Lastly, my pick would be the Orh Nee Salted Egg Choux Puff. A lovely textural contrast to the others, the slight crispy choux puff came together nicely with the Orh Nee filling and surprisingly savoury salted egg lava custard. The luscious custard wasn’t grainy, did not taste cloying and had a pleasant lingering aroma. Overall, with all the pastries, I like the natural yam taste you get with each forkful.

The Pistachio Raspberry Tart ($15) is rich and packed with nutty fragrance. There is a good balance of sweet, salty and citrusy notes. The tart is crisp and buttery. Although the tart is quite pricey, it is big enough to be shared. Not bad!

 
This year, Sofitel Singapore City Centre invites customer to step into the magical embrace of the Christmas festivities as it casts a golden glow of candlelight, setting the stage (or, dining table) for a season of warm, joyous reunions with family and friends.
From now till 31 December 2023, customer can enjoy a curated array of dining and festive experiences.

🎄For Festive Goodies Takeaway
Order from now till 22 December 2023
Delivery or self-collection from 13 November to 25 December 2023
Order online via bit.ly/sofitel-candlelight-xmas
Early bird 15% of all goodies (except hampers ) for orders placed till 30 November with promo code “EARLY15OFF”

🎄 Christmas Eve Dinner
24 December 2023
First Seating: 5.30pm to 7.30pm | Second Seating: 8pm to 10pm
Adult $158++ (inclusive of free-flow coffee, tea and juices), $218++ (inclusive of free-flow champagne)
Child $68++

🎄Christmas Day Brunch
25 December 2023
First Seating: 12pm to 2pm | Second Seating: 2.30pm to 4.30pm
Adult $158++ (inclusive of free-flow coffee, tea and juices), $218++ (inclusive of free-flow champagne

For Limited edition Beau the Bee
Available from now till 25 December 2023, or while stocks last.
Purchase at hotel or online at bit.ly/sofitel-candlelight-xmas

For reservations or enquiries, guests can visit https://www.sofitel-singapore-citycentre.com/offers/, call +65 6428 5000 or email HA152@sofitel.com.

Step into the enchanting world of "The Christmas Carousel" with PAUL's holiday theme!

Hosting a festive gathering this Christmas will be a breeze with PAUL's delightful canapés presented in golden pull-out tray boxes. The classics return, joined by new creations like Korean soy-glazed turkey and deep-fried chicken rice balls. From Maine lobster roll salad to wasabi beef teriyaki, pick any three from the epicurean collection for a special price of $109!

Indulge in eye-watering desserts including snowman brioche dipped in white chocolate, gingerbread man cookies and cotton candy macaron – magical treats straight from France! Don’t miss out on the new Charming Chestnut Coco log cake made of earthy french chestnuts, moist coconut cake with a layer of crunchy almond praline, and candied chestnuts.

Pre-order online at least two days in advance! Enjoy FREE delivery with a minimum spend of $150 to a single address!

Do note that a delivery surcharge of $35 will be applied to 23, 24, 25, 30, 31 Dec 2023 and 1 Jan 2024. 

💳Citibank cardmembers get 20% off (23 Oct- 20 Nov), 10% off (21 Nov - 31 Dec), and 5% off dine-in and takeaway bill except at Changi Airport. 

Step into the enchanting world of "The Christmas Carousel" with PAUL's holiday theme!

Hosting a festive gathering this Christmas will be a breeze with PAUL's delightful canapés presented in golden pull-out tray boxes. The classics return, joined by new creations like Korean soy-glazed turkey and deep-fried chicken rice balls. From Maine lobster roll salad to wasabi beef teriyaki, pick any three from the epicurean collection for a special price of $109!

Indulge in eye-watering desserts including snowman brioche dipped in white chocolate, gingerbread man cookies and cotton candy macaron – magical treats straight from France! Don’t miss out on the new Charming Chestnut Coco log cake made of earthy french chestnuts, moist coconut cake with a layer of crunchy almond praline, and candied chestnuts.

Pre-order online at least two days in advance! Enjoy FREE delivery with a minimum spend of $150 to a single address!

Do note that a delivery surcharge of $35 will be applied to 23, 24, 25, 30, 31 Dec 2023 and 1 Jan 2024. 

💳Citibank cardmembers get 20% off (23 Oct- 20 Nov), 10% off (21 Nov - 31 Dec), and 5% off dine-in and takeaway bill except at Changi Airport.