Welcome to Chinese Garden.

We had the Koji, which was a delightful combination of cream, coconut and lychee surrounded by a great crispy crust. The best part is always watching Chef prepare the desserts in front of you - an honor!

Laksa is one of my favorite comfort food. The laksa here has a nice gravy that's fragrant and not too spicy, which really hits the spot for me. Plus the noodles were not cut short, so you can get the hearty mouthfuls of noodles with gravy, which is really shiok!

The shop is generous with hum (cockles). Even though I asked for less hum, the amount I got was still more than what I usually get from other shops, so if you love hum with your laksa, this is the place for you!

For $3.50, it's worth the money and calories!

Never a Fan of mee Rebus but this one was slightly more palatable. The sweet and viscous sauce had a nice consistent compared to some other places that are too goopy, and the yellow Noodles that are my least favourite kind of Noodles also had a more bearable texture than most other yellow Noodles.

Puck (V2)
| Sea Salt Reconstructed Tart | Dark Chocolate Ganache | Valrhona Kalingo Chocolate | Flourless Sponge Cake Core |
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Chocolate taste is just right, not too sweet, and a tinge of Saltiness that balance out the flavour.🍫🥧🍫🥧
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Embedded with distinct chunks of Mackerel, this doesnt have the mushy texture that some otahs have, not that it's too firm either. The well seasoned sambal was almost liquid in texture, and has a kick that doesnt appear immediately, but sets in quickly afterwards.

Btw the nice owner let me try the rice and she said this isnt the normal nasi lemak rice. If im not wrong it's nasi kukus and just as she said, the fluffy long grained rice were well separated and very fragrant.

Tried the matcha cake and the dark chocolate cake (forgot the name) but both were really good 😋 Presentation was so pretty too! The cafe is minimalistic, the perfect place for afternoon tea ☺️

Tried the matcha cake and the dark chocolate cake (forgot the name) but both were really good 😋 Presentation was so pretty too! The cafe is minimalistic, the perfect place for afternoon tea ☺️

A rather light version with more sweetness than im used to. Best for those are arent into super savoury kinds

Usually i dont like dumplings but this was not bad as it was slightly crispy and the filling was soft and juicy, with just enough leek so that it wasnt too pungent

The famous stalls are the fish soup, lai lai u mian, penang laska/mee rubus/ meesiam stall, traditional handmade teochew kueh (i love their chives dumplings) and this spinach soup~

There are 2 spinach soup stalls (one halal and one not) i tried the non-halal one which has 3 options: Seafood and minced meat, salted egg century egg and minced meat as well as yong tau foo. Love how the broth is very light and it feels so healthy and clean after eating~~ (idk the name of the stall because its in chinese and my chinese isnt very good!?!?! Ooops) but yeapsss love it! Hahaha its a nice and healthier hawker meal and i love how the soup isnt too salty. Though it isnt mindblowingly delicious, its a good comfort food i would say. Definitely a good meal option if i want something light and healthy.

Hehe then i loaded abit more blueberries, cherry tomatoes and dried apricot as my post gym snack.

No go
Can go 😁
MUST go

Ratings: 7/10 (because will the broth is nice, i prefer the spinach soup that i tried at Tanjong pagar) which has a more herbal-like broth and taste even lighter and cleaner😅

#burpple

Oops accidently upload 2 repeated photos. Oh well~😅