Top 10 in Bugis

Top 10 places in Bugis, Singapore.
Explore Beach Road, Bras Basah, Haji Lane, Rochor in Bugis

Latest Reviews in Bugis

Latest reviews of food and restaurants in Bugis, Singapore.

Good ingredients are best prepared somewhat simply. Haha. Love this lobster in silky steamed egg white and Chinese wine. Plus decadent bits of fried lard. 馃槀 thanks @ericneobn for feeding us!

I also liked their rendition of tomato and spicy mala broth. Less oily and less spicy than our usual Chinese hot pot and drinkable as a broth on its own.
Till 31st Jan, enjoy 10% discount promotion when dining from 5.30pm to 10pm.

Tried the Wagyuu Burger for takeaway, kinda forgot the name lel for $23. Patty was okay, i mean not bad but not the best either. The bacon jam, toasted bun etc made this a pretty good burger though 4.25/5

People said this is one of the best place for unagi, went there to check it out. Well good lord, melts in your mouth, tender, quite generous 4.5/5

My favorite of the lot would definitely be the raspberry white chocolate glazed mochi donut - it was surprisingly not too sweet and the dried raspberry bits gave a nice tangy tinge!

This gift box, perfect for those with sweet-tooth ($18/ box) comes in an assorted 6 pieces of the following flavours for the mochi croissants/ donuts - Madagascan Vanilla, Raspberry Chocolate, matcha white chocolate glaze, brown sugar caramel, butterscotch pecan and a cutesy butter and sugar sticky bun.

Look at that craaaab. 馃槏 I鈥檝e always hated eating crabs as I find it more tedious than enjoyable, not until I鈥檝e tried chili crab (first time was still in KL). Holy Crab鈥檚 ($9+/100g) is no different as they cook it very well. We chose level 2 of heat, and it鈥檚 just the right amount of spice you would want if you鈥檙e chili-averse like me lol. We paired it with their mantou ($4+ for 5) which could be improved as it鈥檚 a bit oily. Enjoyed every bit of this 1.3kg crab. Probably one of the mid-range crab places I鈥檝e tried that totally didn鈥檛 disappoint!

C&C Pasta ($14) - Ordered a bigger portion as a main. Al dente angel pasta with mash of crab meat and caviar cooked in lobster bisque. This dish was served cold and was quite tasty. The Egg ($9) - This reminded me of Japanese chawanmushi served with ikura and potato
chips. The potato chips got soggy after awhile and this dish was a tad too salty for me. Iberico Pork Loin ($17) - This was my favorite dish. The ratio of fats and lean meat was just right. It had a chewy texture and went well together with the sauce.

This is part of the exclusive four-course Valentine dinner set menu. The dinner set menu also comes with Pan-seared Duo of Sea Scallop and Tuna Loin served with Mango Salsa, Double-boiled Chicken Consomm茅 with Poached Oyster and Morel Mushroom. Ending the dinner with a sweet melody; choice of Blood Orange Mousse Dome served with Green Tea Streusel or the Strawberry Chiboust scattered with air-flown berries.
Four-course Dinner Set Menu at S$78++ per pax.
Where to dine?
Royale Restaurant, Level 3 at Mercure Singapore Bugis
122 Middle Rd, Singapore 188973

Was looking for something refreshing to drink after our heavy desserts and this worked well! Went with Nuomi Hong based on the recommendation for their Pure Tea Series (plus its 20% off on Wednesdays, that means $2! - they have different teas on discount everyday). Never had this tea before but I liked its subtle rice fragrance and that the tea itself wasn鈥檛 too strong nor diluted. It didn鈥檛 come with too much ice as well, which is a another yay, because that means more tea!

I really wanted to like this meal...but it was rather underwhelming. The sashimi was cut into really small cubes, and over-marinated such that it got way too salty after a few bites. The set came with three kushikatsu - chicken sausage, eggplant and zucchini - and a tiny scoop of average-tasting ice cream. I got this using the entertainer app, so I only paid $12nett which really isn't too bad. But I wouldn't pay the full price ($20++) for this. The service here was good though - my tea was refilled promptly, and the staff are friendly and courteous.

Layered on graham crackers, the generous swirl of softserve had sufficient hints of cheese - usually prefer stronger cheese flavors but I didn鈥檛 mind it at all! Really liked that it wasn鈥檛 too sweet and even though we thought the portion was huge, you can easily finish it on your own as it wasn鈥檛 heavy or jelak. I鈥檒l definitely come by again to try their other flavours - Apple Crumble, Ondeh Ondeh, etc.!

$2 honey green tea with 50cents top-up for double topping of pudding and pearls. But why #lihosg so inflexible.. Rejected my request to have more pudding when i didnt want pearls. Ohwell. #burpple #burpplesg