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Top 10 in China Square Central

Top 10 places in China Square Central, Singapore.

Latest Reviews in China Square Central

Latest reviews of food and restaurants in China Square Central, Singapore.

This barramundi came with a delightful coconut-lime reduction, which tasted like laksa sauce (but without the spice). However, the fish wasn’t as soft as I would have liked it to be and the skin could have been crispier. The couscous also seemed a bit bland and out of place for me and I could have done without it. Overall this dish could do with more polishing, but nevertheless a good concept and worth trying if you prefer fish over meat when eating here with friends!

  • 1 Like

I rarely frequent Chinese restaurants or eateries so the Drunk Chick ($3) was pretty foreign to me, though I was told it's not uncommon to find drunken chicken in such places.

Wasn't a fan unfortunately, but I would say it's more of a preferential dislike for me; while the chicken is pretty tender and the skin gelatinous and smooth, I did not fancy the taste of rosewater and hints of alcohol coming together, and was rather confused of the flavours hitting my tastebuds.

The Ping Pong Wanton ($3, not pictured), on the other hand, I did like. It looks pretty regular in appearance but was crisp and firm - yet easy on the teeth - with a seemingly small amount of juicy meat filling that somehow doesn't hold back in savouriness. 😋

During lunch time, @misterwutea has a set lunch promo where you get a drink and side of your choice for just $4! Pretty good deal if you ask me. 😊

Açaí topped with strawberries, blueberries, bananas, kiwi, granola, coconut flakes, chia seeds, cacao nibs, pumpkin seeds.

The Açaí berry base has a nice icy consistency. This places uses the original blend from sambazon, so it’s already sweetened with guarana, then blended with bananas, coconut water. Refreshing and guilt free (somewhat) dessert ! 😋

  • 1 Like

At this price point, i would suggest going for the other items on their menu, especially those with meatballs and mashed potatoes as i feel they are what the place is really good at!
#burpple #burpplesg #whati8todaysg #panseared #barramundi #fish #fishfillet #fishsteak #couscous #crispyfish #westernfood #westerncuisine #foodtasting #invitedtasting #whati8today #sgeat #sgfoodblogger #sgfoodies #sgfood #sgfoodhunt #sgfoodhunter #sgfoodtrend #myfooddiary #sgfooddiary #sgcafe #sgcafefood #sgcafehopping #foodforfoodie #foodforfoodies #foodexplorer

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With Club Meatballs’ revamped menu, tuck into hearty all-day options such as their luscious Shepherd’s Pie ($18). Comfort food at its finest, the pie is filled with mini lamb balls, carrots and peas buried under a smooth duvet of cheesy potato mash. Robust in flavour and great in texture, the dish was pretty well-executed. The main does however come more than a little gamey with the tender meatballs smothered in a slightly peppery sauce. Hence, with the pairing of the light almost fluffy mash in each spoonful really helped to balance the richness. And as always with such combination, it may get jelat towards the end so for me sharing is recommended.

This was a hosted meal. Thank you @Burpple for the invite and @clubmeatballs for hosting us!

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Had Mr Su’s La Mian dry set for lunch and waited for over half hour for the noodle to arrive. The set comes with a main, a side dish and a drink. Had side dish fried wanton and drunk chick before that which is fine - the deep fried wanton is very crispy while still remain juicy inside.

The La mian is very springy without any strong chemical smell. There is some chinese herbal smell with the braised pork on the side but its not strong. However, the braised pork is serve cold which is a bit disappointing. The oolong tea is not bad but i wish they are not serve in glass since it is quite hot.

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Solid chunks of salmon, much better seasoning on the rice, and a very nice dash of roe. No service charge or GST yet, so better make your way down soon 🐟🐟🐟

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Baked in tomato sauce and drizzled in green pesto with a sprinkle of cheese to finish. Here served with chunky pieces of rosemary and garlic bread 😋 #italianfood #gnocchi #andsons #lunchtimedate #telokayer #SONSfotd

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Good quality ingredients, slightly pricey for lunch... Damage was $36 per pax.. (extra charge for soup and drinks )

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#meryleats #whati8today #sgfoodunion #8dayseat #burpple #openricesg #instadaily #instafood #foodgasm #foodie #foodspotting #foodstagram #foodstamping #foodporn #foodphotography #vscofood #eatbooksg #sgfood #sgfoodies #ieatishootipost #nofilter #likes #sgfooddiary #food #dinner #comfortfood #chinatown #steamboat #mondayblues #rainyday

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Su's dry la mian. Who is Mr Su? I forgot to ask Brendan, the co-owner @misterwutea
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Sometimes most people associate la mian as spicy. In this case, this came non spicy. By the way, to translate, it is actually "pulled noodle". Anyway, I love the very que que texture of the noodles. A wonderful chewy bite. The seasonings were sweet salty. If you want heat, request for the chilli with a seafood base and it was quite mild for me. But it tasted good. The braised pork belly is like the kongbak. Tender fatty meat. The side dish is tofu in a century egg sauce. I find the sauce abit overpowering. Overall, I think I can just eat the noodles on its own.
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You can order the ala carte noodes or rice. The set which comprises of noodles or rice, a side and a tea of your choice. Depending on what set you order, prices ranges from $12 nett. Thank you Brendan @misterwutea for the complimentary black lychee gelato (not on the menu) yet. Looking forward to the dinner menu.

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  • 2 Likes