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With pesto, squid ink and spiced sprout salad - this was really good barramundi. It was so fresh, soft and tender, and the avo and pesto on the side was such a nice touch.

With pickled jalapeños, mushrooms, mozzarella - the steak was so flavourful and the flatbread was incredibly crispy. We loved this dish as well! Perfect for sharing and light enough so that you can order more dishes.

The burrata was so, so fresh and creamy and we were given a pretty decent portion! The asparagus was so thick, tender and juicy. We finished this plate off clean, inhaling every drop of burrata. So good!

This was an amazing small plate. At 150g, it was a sufficient amount for a small plate, yet just enough to satisfy our taste buds. The steak was done so perfectly to medium rare, with a really well-flavoured exterior and almost crispy crust and tender insides.

First time visiting the cafe. Aesthetically, this place looks amazing, like those cafes showcased in the movies.

Ordered the pulled pork which was served with gochuchang and a piece of bread. Serving wise might be smaller than expected, but the flavour makes up for it.

Pork, egg, sauce and bread all went well together, like a tiny party in your mouth! Do visit if you are around the area!

The pictures might not really great, it looks dry and bland, but let me tell you that IT'S REALLY GOOD!

Pizza queen margarita ($16): it's crispy and juicy. The cheese is just right with great sauce, the dough have it's crispy and doughy part and soooo good

I come for the Sunday and Monday special menu with $25.80 for any 2 main dish, we order lamb chop and grilled pork loin

Lamb chop ($25.8 for 2): I can taste the lamb and I don't really like it but the moment I mixed it with the sauce it tastes greatt

Grilled pork loin ($25.8 for 2): this is the winner for me! It's tender and the spice mixed in is perfect! It tastes amazing and served with some fruit puree so I could get a bit of variations of it, I don't taste any fat in it but it's sooo soft and not too dry as oposed to meat with no fat at all (?) anywayy I RECOMMEND THIS!

All the main dish served with big chuncks of brocolli and carrot and mashed potatoes, size is big so the price is worth it. The food doesn't come as fast but the service is quite great (maune because there's only 2 tables to serve) and there's a service charge in the bill. But overall deffinitely wants to comes again!

The pictures might not really great, it looks dry and bland, but let me tell you that IT'S REALLY GOOD!

Pizza queen margarita ($16): it's crispy and juicy. The cheese is just right with great sauce, the dough have it's crispy and doughy part and soooo good

I come for the Sunday and Monday special menu with $25.80 for any 2 main dish, we order lamb chop and grilled pork loin

Lamb chop ($25.8 for 2): I can taste the lamb and I don't really like it but the moment I mixed it with the sauce it tastes greatt

Grilled pork loin ($25.8 for 2): this is the winner for me! It's tender and the spice mixed in is perfect! It tastes amazing and served with some fruit puree so I could get a bit of variations of it, I don't taste any fat in it but it's sooo soft and not too dry as oposed to meat with no fat at all (?) anywayy I RECOMMEND THIS!

All the main dish served with big chuncks of brocolli and carrot and mashed potatoes, size is big so the price is worth it. The food doesn't come as fast but the service is quite great (maune because there's only 2 tables to serve) and there's a service charge in the bill. But overall deffinitely wants to comes again!

Thick and generous serving of turkey breast which was super tender and juicy, smothered in a yummy concoction of raspberry vinaigrette and sweet chilli mayo. Not to mention that crispy bacon 😍 Loved the turkish pide that was toasted to perfection too; crisp yet retaining a nice doughy chew, and had a pleasant mild sweetness to it.

A hearty and delicious option albeit a tad expensive at the full price of $16 for a sandwich. However, with #burpplebeyond 's 1 for 1, my meal was so satisfyingly good and affordable.

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This mac & cheese had a silky, smooth texture but somehow lacked sufficient density I felt. The cheese used here is slightly different than the usually mac and cheese kind, resulting in a slightly different rendition of mac & cheese. Pretty decent, but not mindblowing!

Second time having the truffle mushroom pasta and still loving it - the mushrooms are so juicy and really add to the flavour of the dish. I’d say I’m not the biggest fan of the large pasta used, but it does help to retain more mushrooms and flavour. A solid dish for $18, especially with burpple’s 1 for 1.

Food was generally good and I preferred the steak over the prawns which was slightly overcooked but still ok. Would recommend to people working in the area for lunch or dinner, otherwise travelling to Fuego would be relatively difficult without a car.